Q3135512 (Q3135512): Difference between revisions
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(Changed an Item: Edited by the materialized bot - inferring region from the coordinates) |
(Created claim: summary (P836): This operation aims to carry out the necessary infrastructure to implement a cycle of Medium Degree of Cooking and Gastronomy Services (Royal Decree 1396/2007) in the IES Las Salinas de La Manga, which will allow the delivery of training to unfulfilled by the employment services. The aim is to create the facilities that allow the training of grassroots professionals looking for a professional exit in local hospitality and tourism shops._x000D_ I...) |
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This operation aims to carry out the necessary infrastructure to implement a cycle of Medium Degree of Cooking and Gastronomy Services (Royal Decree 1396/2007) in the IES Las Salinas de La Manga, which will allow the delivery of training to unfulfilled by the employment services. The aim is to create the facilities that allow the training of grassroots professionals looking for a professional exit in local hospitality and tourism shops._x000D_ In addition, the aim is to prevent and detect as early as possible school absenteeism, to guarantee attendance at the educational center of students who attend compulsory education, and to promote the continuity of students in the educational system, avoiding the abandonment of studies, improve school success and promote the social and occupational integration of students._x000D_ The kitchens to be installed are necessary for the subsequent implementation of the educational cycle of Cuisine Service and Gatronomy as a consequence of the social development, as a consequence of the productive development of the educational system. (English) | |||||||||||||||
| Property / summary: This operation aims to carry out the necessary infrastructure to implement a cycle of Medium Degree of Cooking and Gastronomy Services (Royal Decree 1396/2007) in the IES Las Salinas de La Manga, which will allow the delivery of training to unfulfilled by the employment services. The aim is to create the facilities that allow the training of grassroots professionals looking for a professional exit in local hospitality and tourism shops._x000D_ In addition, the aim is to prevent and detect as early as possible school absenteeism, to guarantee attendance at the educational center of students who attend compulsory education, and to promote the continuity of students in the educational system, avoiding the abandonment of studies, improve school success and promote the social and occupational integration of students._x000D_ The kitchens to be installed are necessary for the subsequent implementation of the educational cycle of Cuisine Service and Gatronomy as a consequence of the social development, as a consequence of the productive development of the educational system. (English) / rank | |||||||||||||||
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| Property / summary: This operation aims to carry out the necessary infrastructure to implement a cycle of Medium Degree of Cooking and Gastronomy Services (Royal Decree 1396/2007) in the IES Las Salinas de La Manga, which will allow the delivery of training to unfulfilled by the employment services. The aim is to create the facilities that allow the training of grassroots professionals looking for a professional exit in local hospitality and tourism shops._x000D_ In addition, the aim is to prevent and detect as early as possible school absenteeism, to guarantee attendance at the educational center of students who attend compulsory education, and to promote the continuity of students in the educational system, avoiding the abandonment of studies, improve school success and promote the social and occupational integration of students._x000D_ The kitchens to be installed are necessary for the subsequent implementation of the educational cycle of Cuisine Service and Gatronomy as a consequence of the social development, as a consequence of the productive development of the educational system. (English) / qualifier | |||||||||||||||
point in time: 12 October 2021
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Revision as of 12:36, 12 October 2021
Project Q3135512 in Spain
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | No label defined |
Project Q3135512 in Spain |
Statements
768,000.0 Euro
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960,000.0 Euro
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80.0 percent
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1 October 2019
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31 December 2022
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DIRECCION GENERAL DE MOVILIDAD Y LITORAL
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37°59'32.57"N, 1°7'49.94"W
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30030
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Con esta operación se pretende realizar la infraestructura necesaria para implantar un ciclo de Grado Medio de Servicios de Cocina y Gastronomía (Real Decreto 1396/2007) en el IES Las Salinas de La Manga, que permitirá la impartición de formación a desemplaeados por los servicios de empleo. Se busca crear las instalaciones que permitan la formación de profesionales base que buscan una salida profesional en los comercios de hostelería y turismo locales._x000D_ Además, se tiene como objetivo paralelo prevenir y detectar lo más tempranamente posible el absentismo escolar, garantizar la asistencia al centro educativo del alumnado que cursa la educación obligatoria, y promover la continuidad del alumnado en el sistema educativo, evitando el abandono de los estudios, mejorar el éxito escolar y favorecer la integración social y laboral del alumnado._x000D_ Las cocinas a instalar son condición necesaria para la posterior implantación del ciclo formativo de Servicio de Cocina y Gatronomía, formación escogida como consecuencia de las necesidades de desarrollo económico, social y de recursos humanos de la estructura productiva del entorno de los centros educativos. (Spanish)
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This operation aims to carry out the necessary infrastructure to implement a cycle of Medium Degree of Cooking and Gastronomy Services (Royal Decree 1396/2007) in the IES Las Salinas de La Manga, which will allow the delivery of training to unfulfilled by the employment services. The aim is to create the facilities that allow the training of grassroots professionals looking for a professional exit in local hospitality and tourism shops._x000D_ In addition, the aim is to prevent and detect as early as possible school absenteeism, to guarantee attendance at the educational center of students who attend compulsory education, and to promote the continuity of students in the educational system, avoiding the abandonment of studies, improve school success and promote the social and occupational integration of students._x000D_ The kitchens to be installed are necessary for the subsequent implementation of the educational cycle of Cuisine Service and Gatronomy as a consequence of the social development, as a consequence of the productive development of the educational system. (English)
12 October 2021
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Murcia
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Identifiers
FDU01MU1319
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