Q2882637 (Q2882637): Difference between revisions

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(‎Created claim: summary (P836): This project aims to create a new company establishment, located in a privileged area, which combines the production of traditional products that characterise Ravióli pastry with the production of a new product – ice cream, thus increasing its range of products in an innovative way., translated_summary)
Property / summary
 
This project aims to create a new company establishment, located in a privileged area, which combines the production of traditional products that characterise Ravióli pastry with the production of a new product – ice cream, thus increasing its range of products in an innovative way. (English)
Property / summary: This project aims to create a new company establishment, located in a privileged area, which combines the production of traditional products that characterise Ravióli pastry with the production of a new product – ice cream, thus increasing its range of products in an innovative way. (English) / rank
 
Normal rank
Property / summary: This project aims to create a new company establishment, located in a privileged area, which combines the production of traditional products that characterise Ravióli pastry with the production of a new product – ice cream, thus increasing its range of products in an innovative way. (English) / qualifier
 
point in time: 7 July 2021
Timestamp+2021-07-07T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0

Revision as of 11:58, 7 July 2021

Project Q2882637 in Portugal
Language Label Description Also known as
English
No label defined
Project Q2882637 in Portugal

    Statements

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    125,242.15 Euro
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    85.0 percent
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    11 November 2016
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    31 December 2017
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    PASTELARIA RAVIOLI LDA
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    32°39'8.57"N, 16°50'27.49"W
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    Pretende-se com este projeto, a criação de um novo estabelecimento da empresa, localizado numa zona privilegiada, que concilia a produção dos produtos tradicionais que caracterizam a Pastelaria Ravioli com a produção de um novo produto - o gelado, aumentando assim o seu leque de produtos de forma inovadora. (Portuguese)
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    This project aims to create a new company establishment, located in a privileged area, which combines the production of traditional products that characterise Ravióli pastry with the production of a new product – ice cream, thus increasing its range of products in an innovative way. (English)
    7 July 2021
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    Santa Cruz, Caniço
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    Identifiers

    M1420-03-0853-FEDER-000139
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