EDUCATIONAL ACTIVITIES IN CONNECTION WITH FOOD AND WINE WITH A VIEW TO ECONOMIC AND EMPLOYMENT DEVELOPMENT OF THE PROVINCE OF BOLOGNA (Q1938081): Difference between revisions

From EU Knowledge Graph
Jump to navigation Jump to search
(‎Changed label, description and/or aliases in 2 languages: Changing unique label-description pair)
(‎Removed claim: financed by (P890): Directorate-General for Regional and Urban Policy (Q8361), Removing unnecessary financed by statement)
Property / financed by
 
Property / financed by: Directorate-General for Regional and Urban Policy / rank
Normal rank
 

Revision as of 17:41, 1 November 2020

Project Q1938081 in Italy
Language Label Description Also known as
English
EDUCATIONAL ACTIVITIES IN CONNECTION WITH FOOD AND WINE WITH A VIEW TO ECONOMIC AND EMPLOYMENT DEVELOPMENT OF THE PROVINCE OF BOLOGNA
Project Q1938081 in Italy

    Statements

    0 references
    41,265.0 Euro
    0 references
    82,530.0 Euro
    0 references
    50.0 percent
    0 references
    28 July 2015
    0 references
    31 December 2016
    0 references
    31 December 2016
    0 references
    ASSOCIAZIONE EMILIANO - ROMAGNOLA DI CENTRI AUTONOMI DI FORMAZIONE PROFESSIONALE - A.E.C.A
    0 references
    0 references
    0 references

    44°29'37.21"N, 11°20'34.91"E
    0 references
    """AZIONI FORMATIVE IN AMBITO ENOGASTRONOMICO PER LO SVILUPPO ECONOMICO ED OCCUPAZIONALE DELL¿APPENNINO BOLOGNESE"", ATTIVITà RIVOLTA A 15 PERSONE COSTITUITA DA UN PERCORSO DI FORMAZIONE DI ACCESSO ALL'AREA PROFESSIONALE DI ""PRODUZIONE E DISTRIBUZIONE PASTI"" FINALIZZATO ALL'ACQUISIZIONE DI UN CERTIFICATO DI QUALIFICA DI ""OPERATORE DELLA RISTORAZIONE"". IL CORSO, DELLA DURATA DI 600 ORE, Ê RIVOLTO A 15 PERSONE. (Italian)
    0 references
    “EDUCATION AND FOOD TRAINING ACTIVITIES FOR ECONOMIC AND EMPLOYMENT DEVELOPMENT OF THE “APPENNINO BOLOGNESE” ", ACTIVITIES ADDRESSED TO 15 PERSONS MADE UP OF A COURSE OF TRAINING FOR ACCESS TO THE PROFESSIONAL AREA OF “PRODUCTION AND DISTRIBUTION” FOR THE PURPOSE OF ACQUIRING A CERTIFICATE OF QUALIFICATION FOR THE “CATERING OPERATOR”. THE COURSE, LASTING 600 HOURS, APPLIES TO 15 PERSONS. (English)
    0 references

    Identifiers

    E39J15002070002
    0 references