PREPARATION OF INGREDIENTS (SEMI-FINISHED) — LINE 2.2 (Q1941752): Difference between revisions
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(Removed claim: financed by (P890): Directorate-General for Regional and Urban Policy (Q8361), Removing unnecessary financed by statement) |
(Changed label, description and/or aliases in fr, and other parts: Adding French translations) |
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PRÉPARATION D’INGRÉDIENTS (SEMI-FINI) — LIGNE 2.2 | |||||||||||||||
| Property / summary | |||||||||||||||
PRÉPARATION D’INGRÉDIENTS (SEMI-FINI) — LIGNE 2.2 (French) | |||||||||||||||
| Property / summary: PRÉPARATION D’INGRÉDIENTS (SEMI-FINI) — LIGNE 2.2 (French) / rank | |||||||||||||||
Normal rank | |||||||||||||||
| Property / summary: PRÉPARATION D’INGRÉDIENTS (SEMI-FINI) — LIGNE 2.2 (French) / qualifier | |||||||||||||||
point in time: 13 December 2021
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Revision as of 08:19, 13 December 2021
Project Q1941752 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | PREPARATION OF INGREDIENTS (SEMI-FINISHED) — LINE 2.2 |
Project Q1941752 in Italy |
Statements
15,265.0 Euro
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30,530.0 Euro
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50.0 percent
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15 November 2018
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30 June 2019
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PROMOFORM
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Q257422 (Deleted Item)
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39°13'1.02"N, 9°6'46.26"E
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PREPARAZIONE DEGLI INGREDIENTI (SEMILAVORATI) - LINEA 2.2 (Italian)
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PREPARATION OF INGREDIENTS (SEMI-FINISHED) — LINE 2.2 (English)
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PRÉPARATION D’INGRÉDIENTS (SEMI-FINI) — LIGNE 2.2 (French)
13 December 2021
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Identifiers
E25F18001280009
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