SMALL BUSINESS OWNERS (Q693689): Difference between revisions
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(Changed label, description and/or aliases in 2 languages: Changing unique label-description pair) |
(Removed claim: financed by (P890): Directorate-General for Regional and Urban Policy (Q8361), Removing unnecessary financed by statement) |
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Property / financed by: Directorate-General for Regional and Urban Policy / rank | |||
Revision as of 14:11, 31 October 2020
Project Q693689 in Italy
Language | Label | Description | Also known as |
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English | SMALL BUSINESS OWNERS |
Project Q693689 in Italy |
Statements
23,436.0 Euro
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23,436.0 Euro
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100.0 percent
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17 July 2019
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31 December 2020
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I.C. "G. GRASSI"
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IL PROGETTO SI PREFIGGE DI POTENZIARE NEGLI STUDENTI LA COMPETENZA EUROPEA SPIRITO DINIZIATIVA E IMPRENDITORIALIT ASSOCIATA AD ALTRE COMPETENZE QUALI QUELLE SOCIALI MATEMATICHE E NELLA MADRELINGUA. IL PROGETTO ARTICOLATO IN 3 MODULI OGNUNO DEI QUALI HA LO SCOPO DI CONSENTIRE AGLI ALUNNI DI METTERE A FRUTTO LE PROPRIE RISORSE E SVILUPPARE LE PROPRIE POTENZIALIT RISPETTO A VARI ASPETTI DELLA CULTURA DIMPRESA IL LAVORO DI SQUADRA TEAM WORK LE MODALIT DEL FARE IMPRESA CON SEMPLICI ELEMENTI DI ECONOMIA AZIENDALE E LA PREDISPOSIZIONE DI UN PROGETTO DI MARKETING CON LA PREDISPOSIZIONE DI UN BUSINESS PLAN. LINTERO PROGETTO CONSENTIR AI RAGAZZI DI SIMULARE LA CREAZIONE LORGANIZZAZIONE E LA GESTIONE DI UNA IMPRESA AGROALIMENTARE IN QUANTO IL TERRITORIO DI MARTINA FRANCA EVIDENZIA UNA FORTE VOCAZIONE VERSO TALE SETTORE . A LIVELLO INTERNAZIONALE RICONOSCIUTA LA NOTORIET DEL CAPOCOLLO MARTINESE E DEI PRODOTTI CASEARI LOCALI. CONOSCERE E REALIZZARE UN IMPRESA IN TALE SETTORE PU FAVORIRE NON SOLO (Italian)
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THE AIM OF THE PROJECT IS TO ENHANCE THE COMPETENCE OF STUDENTS IN THE EUROPEAN SPIRIT OF DEFENCE AND ENTREPENEURSHIP IN COMBINATION WITH OTHER SKILLS SUCH AS MATHEMATICAL SOCIAL SKILLS AND IN THE MOTHER TONGUE. THE PROJECT CONSISTS OF 3 MODULES, EACH OF WHICH AIMS TO ENABLE PUPILS TO EXPLOIT THEIR RESOURCES AND TO DEVELOP THEIR POTENTIALIT BY REFERENCE TO VARIOUS ASPECTS OF ENTREPRENEURIAL CULTURE, THE WORK OF TEAM TEAMS, THE FORMS OF DOING BUSINESS WITH SIMPLE BUSINESS ELEMENTS, AND THE PREPARATION OF A MARKETING PROJECT WITH THE SETTING UP OF A BUSINESS PLAN. THE WHOLE PROJECT WILL ENABLE CHILDREN TO SIMULATE THE ESTABLISHMENT AND OPERATION OF AN AGRI-FOOD COMPANY, AS THE TERRITORY OF MARTINA FRANCA SHOWS A STRONG INTEREST IN THIS SECTOR. AT THE INTERNATIONAL LEVEL, NOTORET HAS BEEN RECOGNISED BY CAPOCOLLO MARTINESE AND LOCAL CHEESE PRODUCTS. TO KNOW AND CREATE A BUSINESS IN THIS SECTOR MAY PROMOTE NOT ONLY (English)
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Identifiers
G98H17000200001
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