Startup Business (Q2100921): Difference between revisions
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(Removed claim: summary (P836): The aim of the project is to provide a stronger impetus for growth entrepreneurs to establish and develop viable entrepreneurial businesses. The target group of the project is entrepreneurs both with and without the business registration number, including students entrepreneurs, in region Sjælland. the project offers 160 entrepreneurs a concentrated acceleration pathway that supports entrepreneurs in developing a downstream business model. Thi...) |
(Created claim: summary (P836): The aim of the project is to give growth entrepreneurs a stronger starting point in order to establish and develop viable entrepreneurship. The target group for the project is entrepreneurs, both with and without a CVR number, including student entrepreneurs, in Region Zealand.The project offers 160 entrepreneurs a concentrated acceleration process that supports entrepreneurs in developing a business model that can be scaled and growing afterwar...) |
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The aim of the project is to give growth entrepreneurs a stronger starting point in order to establish and develop viable entrepreneurship. The target group for the project is entrepreneurs, both with and without a CVR number, including student entrepreneurs, in Region Zealand.The project offers 160 entrepreneurs a concentrated acceleration process that supports entrepreneurs in developing a business model that can be scaled and growing afterwards. This is done through a market-driven approach that ensures that entrepreneurs (English) | |||||||||||||||
Property / summary: The aim of the project is to give growth entrepreneurs a stronger starting point in order to establish and develop viable entrepreneurship. The target group for the project is entrepreneurs, both with and without a CVR number, including student entrepreneurs, in Region Zealand.The project offers 160 entrepreneurs a concentrated acceleration process that supports entrepreneurs in developing a business model that can be scaled and growing afterwards. This is done through a market-driven approach that ensures that entrepreneurs (English) / rank | |||||||||||||||
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Property / summary: The aim of the project is to give growth entrepreneurs a stronger starting point in order to establish and develop viable entrepreneurship. The target group for the project is entrepreneurs, both with and without a CVR number, including student entrepreneurs, in Region Zealand.The project offers 160 entrepreneurs a concentrated acceleration process that supports entrepreneurs in developing a business model that can be scaled and growing afterwards. This is done through a market-driven approach that ensures that entrepreneurs (English) / qualifier | |||||||||||||||
point in time: 12 October 2020
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Revision as of 09:42, 12 October 2020
Project in Denmark financed by DG Regio
Language | Label | Description | Also known as |
---|---|---|---|
English | Startup Business |
Project in Denmark financed by DG Regio |
Statements
7,096,710.0 Danish krone
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11,827,850.0 Danish krone
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60.0 percent
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22 November 2018
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31 December 2021
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Erhvervshus Sjælland
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4760
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Projektets formål er at give vækstiværksættere et stærkere afsæt for at kunne etablere og udvikle levedygtige iværksættervirksomheder. Målgruppen for projektet er iværksættere både med og uden CVR-nummer, herunder studenteriværksættere, i Region Sjælland.Projektet tilbyder 160 iværksættere et koncentreret accelerationsforløb, der støtter iværksætterne i at udvikle en forretningsmodel, der efterfølgende kan skaleres og vækstes. Dette gøres via en markedsdrevet metode, der sikrer, at iværksætterne (Danish)
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The aim of the project is to give growth entrepreneurs a stronger starting point in order to establish and develop viable entrepreneurship. The target group for the project is entrepreneurs, both with and without a CVR number, including student entrepreneurs, in Region Zealand.The project offers 160 entrepreneurs a concentrated acceleration process that supports entrepreneurs in developing a business model that can be scaled and growing afterwards. This is done through a market-driven approach that ensures that entrepreneurs (English)
12 October 2020
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Identifiers
165
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