SKILLS AND COMPETENCES IN THE AREA OF FOOD DESIGN AND PRODUCTION (Q1938112): Difference between revisions
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Project in Italy | Project Q1938112 in Italy | ||
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Progetto in Italia | Progetto Q1938112 in Italia | ||
Revision as of 17:41, 1 November 2020
Project Q1938112 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | SKILLS AND COMPETENCES IN THE AREA OF FOOD DESIGN AND PRODUCTION |
Project Q1938112 in Italy |
Statements
85,695.0 Euro
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171,390.0 Euro
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50.0 percent
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28 July 2015
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22 December 2016
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31 December 2016
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ECIPAR SOC.CONS.A R.L.-FORMAZIONE E SERVIZI INNOVATIVI PER L'ARTIGIANATO E LE P.M.I.
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"""PROFESSIONALITÃ E COMPETENZE NELL'AREA ""PROGETTAZIONE E PRODUZIONE ALIMENTARE"""", ATTIVITÃ RIVOLTA A 38 PERSONE COSTITUITA DA: (Italian)
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“PROFESSIONALITS AND SKILLS IN THE AREA “PROJECT” DESIGN AND FOOD PRODUCTION “” FOR 38 PEOPLE COMPRISING: (English)
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“PROFESSIONALITS AND SKILLS IN THE AREA “PROJECT” DESIGN AND FOOD PRODUCTION “” FOR 38 PEOPLE COMPRISING: (English)
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Identifiers
E39J15002550002
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