WORKING IN THE KITCHEN: RESTORATION, BAR AND CANTEEN (Q644173): Difference between revisions

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Revision as of 23:02, 15 July 2020

Project in Italy financed by DG Regio
Language Label Description Also known as
English
WORKING IN THE KITCHEN: RESTORATION, BAR AND CANTEEN
Project in Italy financed by DG Regio

    Statements

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    33,456.0 Euro
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    66,912.0 Euro
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    50.0 percent
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    15 May 2018
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    18 July 2020
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    IRECOOP ALTO ADIGE-SUDTIROL
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    46°29'53.20"N, 11°21'17.21"E
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    IL PROGETTO Ê RIVOLTO A PERSONE CHE DESIDERANO TROVARE UN IMPIEGO NEL SETTORE DELLA RISTORAZIONE (BAR, MENSE O RISTORANTI) RICOPRENDO UN RUOLO DI SUPPORTO IN CUCINA. AI PARTECIPANTI VIENE OFFERTO IL RIMBORSO DELLE SPESE DI VIAGGIO E VITTO, UN PERCORSO DI ORIENTAMENTO, UN POTENZIAMENTO DELLE CONOSCENZE DELLA LINGUA ITALIANA, LO STAGE ED UN SUPPORTO NELLA RICERCA DEL LAVORO. (Italian)
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    THE PROJECT IS AIMED AT PEOPLE WHO WISH TO FIND EMPLOYMENT IN THE CATERING SECTOR (BARS, CANTEENS OR RESTAURANTS) IN A SUPPORTIVE ROLE IN THE KITCHEN. PARTICIPANTS ARE OFFERED THE REIMBURSEMENT OF TRAVEL AND MEAL EXPENSES, A GUIDING ROUTE, AN INCREASE IN THE KNOWLEDGE OF THE ITALIAN LANGUAGE, THE INTERNSHIP AND A SUPPORT IN JOB SEARCH. (English)
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    Identifiers

    B57D18000700001
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