Food & Beverage: MANAGEMENT OF FOOD AND CATERING SERVICES (BARREN/WAITER) (Q2026838): Difference between revisions
Jump to navigation
Jump to search
(Changed an Item) |
(Changed an Item) |
||
| Property / contained in NUTS | |||
| Property / contained in NUTS: Province of Pisa / rank | |||
Normal rank | |||
Revision as of 04:26, 16 July 2020
Project in Italy financed by DG Regio
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Food & Beverage: MANAGEMENT OF FOOD AND CATERING SERVICES (BARREN/WAITER) |
Project in Italy financed by DG Regio |
Statements
71,750.0 Euro
0 references
71,750.0 Euro
0 references
100.0 percent
0 references
22 February 2017
0 references
15 June 2018
0 references
10 May 2018
0 references
SCUOLA ITALIANA TURISMO SRL
0 references
Q257631 (Deleted Item)
0 references
43°42'57.38"N, 10°24'6.70"E
0 references
REALIZZAZIONE DI UN PERCORSO FORMATIVO PER L'ACQUISIZIONE DELLA QUALIFICA DI ADDETTO ALL'APPROVVIGIONAMENTO DELLA CUCINA, AL TRATTAMENTO DELLE MATERIE PRIME E SEMILAVORATI, ALLA PREPARAZIONE E DISTRIBUZIONE DELLE PIETANZE E BEVANDE. (Italian)
0 references
DEVELOPMENT OF A TRAINING PATHWAY FOR THE ACQUISITION OF THE QUALIFICATION AS A KITCHEN PROVIDER, THE TREATMENT OF RAW AND SEMI-FINISHED MATERIALS, THE PREPARATION AND DISTRIBUTION OF DISHES AND BEVERAGES. (English)
0 references
Identifiers
D59D17001150006
0 references