The food market in the * individual *: FOOD SAFETY AND QUALITY (Q1963940): Difference between revisions

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Revision as of 21:10, 16 July 2020

Project in Italy financed by DG Regio
Language Label Description Also known as
English
The food market in the * individual *: FOOD SAFETY AND QUALITY
Project in Italy financed by DG Regio

    Statements

    country
    Italy
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    EU contribution
    12,920.5 Euro
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    budget
    25,841.0 Euro
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    co-financing rate
    50.0 percent
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    start time
    7 June 2016
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    end time
    12 September 2018
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    expected end time
    24 November 2018
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    beneficiary name (string)
    UNIVERSITA' DEGLI STUDI DI PADOVA
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    beneficiary
    Q257758
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    programme
    Veneto - ESF
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    fund
    European Social Fund
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    coordinate location

    45°39'57.06"N, 12°14'43.94"E
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    summary
    IL MERCATO ALIMENTARE NELL'*individuo*: SICUREZZA E QUALITA' DEGLI ALIMENTI (Italian)
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    The food market in the * individual *: FOOD SAFETY AND QUALITY (English)
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    Identifiers

    Italian Unique Project Code
    C42C16000070006
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