FOOD PROCESSING TECHNICIAN — LOT 1 (Q1942447): Difference between revisions

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Property / Call for proposal
 
Property / Call for proposal: Presentazione di proposte progettuali per percorsi di istruzione e formazione professionale di quarto anno per il conseguimento del diploma professionale di cui all'art. 17, comma 1, lett. B) del d.lg / rank
 
Normal rank

Revision as of 12:44, 26 April 2023

Project Q1942447 in Italy
Language Label Description Also known as
English
FOOD PROCESSING TECHNICIAN — LOT 1
Project Q1942447 in Italy

    Statements

    country
    Italy
    0 references
    budget
    105,560.0 Euro
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    start time
    18 December 2018
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    expected end time
    31 December 2019
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    beneficiary name (string)
    FORMATICA SRL
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    beneficiary
    Q257450
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    programme
    Sardegna - ESF
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    fund
    European Social Fund
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    coordinate location

    39°13'1.02"N, 9°6'46.26"E
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    summary
    TECNICO DELLA TRASFORMAZIONE AGROALIMENTARE - LOTTO 1 (Italian)
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    FOOD PROCESSING TECHNICIAN — LOT 1 (English)
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    TECHNICIEN AGRO-ALIMENTAIRE — LOT 1 (French)
    point in time
    12 December 2021
    0 references
    AGROVOEDINGSTECHNICUS — PERCEEL 1 (Dutch)
    point in time
    22 December 2021
    0 references
    AGRO-FOOD-VERARBEITUNGSTECHNIKER – LOS 1 (German)
    point in time
    23 December 2021
    0 references
    TÉCNICO DE TRANSFORMACIÓN AGROALIMENTARIA — LOTE 1 (Spanish)
    point in time
    24 January 2022
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    FØDEVAREFORARBEJDNINGSTEKNIKER — PARTI 1 (Danish)
    point in time
    4 July 2022
    0 references
    ΤΕΧΝΙΚΌΣ ΕΠΕΞΕΡΓΑΣΊΑΣ ΤΡΟΦΊΜΩΝ — ΠΑΡΤΊΔΑ 1 (Greek)
    point in time
    4 July 2022
    0 references
    TEHNIČAR ZA PRERADU HRANE – SERIJA 1 (Croatian)
    point in time
    4 July 2022
    0 references
    TEHNICIAN DE PRELUCRARE A ALIMENTELOR – LOTUL 1 (Romanian)
    point in time
    4 July 2022
    0 references
    TECHNIK SPRACOVANIA POTRAVÍN – ČASŤ 1 (Slovak)
    point in time
    4 July 2022
    0 references
    TEKNIKU TAL-IPPROĊESSAR TAL-IKEL — LOTT 1 (Maltese)
    point in time
    4 July 2022
    0 references
    TÉCNICO DE PROCESSAMENTO DE ALIMENTOS — LOTE 1 (Portuguese)
    point in time
    4 July 2022
    0 references
    ELINTARVIKETEKNIKKO – ERÄ 1 (Finnish)
    point in time
    4 July 2022
    0 references
    TECHNIK PRZETWÓRSTWA SPOŻYWCZEGO – PARTIA 1 (Polish)
    point in time
    4 July 2022
    0 references
    TEHNIK ZA PREDELAVO HRANE – SERIJA 1 (Slovenian)
    point in time
    4 July 2022
    0 references
    TECHNIK ZPRACOVÁNÍ POTRAVIN – ŠARŽE 1 (Czech)
    point in time
    4 July 2022
    0 references
    MAISTO PERDIRBIMO TECHNIKAS – 1 DALIS (Lithuanian)
    point in time
    4 July 2022
    0 references
    PĀRTIKAS PĀRSTRĀDES TEHNIĶIS — 1. DAĻA (Latvian)
    point in time
    4 July 2022
    0 references
    ТЕХНИК ПО ХРАНИТЕЛНО-ВКУСОВАТА ПРОМИШЛЕНОСТ — ОБОСОБЕНА ПОЗИЦИЯ 1 (Bulgarian)
    point in time
    4 July 2022
    0 references
    ÉLELMISZER-FELDOLGOZÓ TECHNIKUS – 1. TÉTEL (Hungarian)
    point in time
    4 July 2022
    0 references
    TEICNEOIR PRÓISEÁLA BIA — BEART 1 (Irish)
    point in time
    4 July 2022
    0 references
    LIVSMEDELSBEARBETNINGSTEKNIKER – PARTI 1 (Swedish)
    point in time
    4 July 2022
    0 references
    TOIDUAINETE TÖÖTLEMISE TEHNIK – PARTII 1 (Estonian)
    point in time
    4 July 2022
    0 references
    location (string)
    CAGLIARI
    0 references
    date of last update
    8 April 2023
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    Identifiers

    Italian Unique Project Code
    E25B18000520007
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