OXYREBRAND: Oxidation reactions: A key to a new and sustainable wine ageing technology (Q2906315): Difference between revisions
Jump to navigation
Jump to search
(Removed claim: co-financing rate (P837): 84.65 percentage) |
(Changed an Item: Import item from Portugal) |
||||||||||
| Property / budget | Property / budget | ||||||||||
| 190,321.52 Euro
| ||||||||||
| Property / EU contribution | Property / EU contribution | ||||||||||
| 161,121.89 Euro
| ||||||||||
| Property / priority axis | |||||||||||
| Property / priority axis: Strengthening research, technological development and innovation (OT1) / rank | |||||||||||
Normal rank | |||||||||||
| Property / co-financing rate | |||||||||||
84.66 percent
| |||||||||||
| Property / co-financing rate: 84.66 percent / rank | |||||||||||
Normal rank | |||||||||||
Revision as of 11:36, 5 November 2022
Project Q2906315 in Portugal
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | OXYREBRAND: Oxidation reactions: A key to a new and sustainable wine ageing technology |
Project Q2906315 in Portugal |
Statements
161,121.89 Euro
0 references
190,321.52 Euro
0 references
84.66 percent
0 references
18 October 2018
0 references
17 April 2022
0 references
INSTITUTO NACIONAL DE INVESTIGAÇÃO AGRÁRIA E VETERINÁRIA, I.P.
0 references
Q2985739 (Deleted Item)
0 references
Identifiers
POCI-01-0145-FEDER-027819
0 references