Development of tourism and catering services in the Jura by improving the company’s competitiveness and generating sustainable new jobs. (Q4418347): Difference between revisions
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(Changed an Item: Import item from Poland) |
(Changed an Item: Import item from Poland) |
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50°36'20.16"N, 19°17'41.28"E
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| Property / coordinate location: 50°36'20.16"N, 19°17'41.28"E / rank | |||||||||||
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| Property / coordinate location: 50°36'20.16"N, 19°17'41.28"E / qualifier | |||||||||||
Revision as of 16:26, 26 October 2022
Project Q4418347 in Poland
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Development of tourism and catering services in the Jura by improving the company’s competitiveness and generating sustainable new jobs. |
Project Q4418347 in Poland |
Statements
586,516.76 zloty
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130,382.68 Euro
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690,019.78 zloty
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153,391.4 Euro
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85.0 percent
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1 August 2020
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31 December 2022
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PRZYSTAŃ "LEŚNIÓW" ANITA GARNCARZ
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Projekt polega na doposażeniu obiektu gastronomicznego w sprzęt zaplecza kuchennego oraz wyposażeniu sal konsumpcyjnych i zagospodarowaniu terenu w celu poprawy konkurencyjności przedsiębiorstwa, utrzymania zatrudnienia i utworzenia nowych, trwałych miejsca pracy. (Polish)
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The project consists of retrofitting the catering facility with kitchen facilities and equipping consumer rooms and land development in order to improve the company’s competitiveness, maintain employment and create new, sustainable jobs. (English)
21 October 2022
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WOJ.: ŚLĄSKIE, POW.: myszkowski
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Identifiers
RPSL.14.02.00-24-03F9/20
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