Development of tourism and catering services in the Jura by improving the company’s competitiveness and generating sustainable new jobs. (Q4418347): Difference between revisions
Jump to navigation
Jump to search
(Changed label, description and/or aliases in en: Setting new description) |
(Changed label, description and/or aliases in en, and other parts) |
||||||||||||||
| label / en | label / en | ||||||||||||||
Development of tourism and catering services in the Jura by improving the company’s competitiveness and generating sustainable new jobs. | |||||||||||||||
| Property / summary | |||||||||||||||
The project consists of retrofitting the catering facility with kitchen facilities and equipping consumer rooms and land development in order to improve the company’s competitiveness, maintain employment and create new, sustainable jobs. (English) | |||||||||||||||
| Property / summary: The project consists of retrofitting the catering facility with kitchen facilities and equipping consumer rooms and land development in order to improve the company’s competitiveness, maintain employment and create new, sustainable jobs. (English) / rank | |||||||||||||||
Normal rank | |||||||||||||||
| Property / summary: The project consists of retrofitting the catering facility with kitchen facilities and equipping consumer rooms and land development in order to improve the company’s competitiveness, maintain employment and create new, sustainable jobs. (English) / qualifier | |||||||||||||||
point in time: 21 October 2022
| |||||||||||||||
Revision as of 14:12, 21 October 2022
Project Q4418347 in Poland
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Development of tourism and catering services in the Jura by improving the company’s competitiveness and generating sustainable new jobs. |
Project Q4418347 in Poland |
Statements
586,516.76 zloty
0 references
130,382.68 Euro
0 references
690,019.78 zloty
0 references
153,391.4 Euro
0 references
85.0 percent
0 references
1 August 2020
0 references
31 December 2022
0 references
PRZYSTAŃ "LEŚNIÓW" ANITA GARNCARZ
0 references
Projekt polega na doposażeniu obiektu gastronomicznego w sprzęt zaplecza kuchennego oraz wyposażeniu sal konsumpcyjnych i zagospodarowaniu terenu w celu poprawy konkurencyjności przedsiębiorstwa, utrzymania zatrudnienia i utworzenia nowych, trwałych miejsca pracy. (Polish)
0 references
The project consists of retrofitting the catering facility with kitchen facilities and equipping consumer rooms and land development in order to improve the company’s competitiveness, maintain employment and create new, sustainable jobs. (English)
21 October 2022
0 references
WOJ.: ŚLĄSKIE, POW.: myszkowski
0 references
Identifiers
RPSL.14.02.00-24-03F9/20
0 references