MISAGE: Acrylamide reduction strategies and advanced glycogenation products in bread (Q2862996): Difference between revisions

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(‎Changed label, description and/or aliases in en, pt: Fixing missing labels.)
(‎Removed claim: co-financing rate (P837): 85.0 percentage)
Property / co-financing rate
85.0 percent
Amount85.0 percent
Unitpercent
 
Property / co-financing rate: 85.0 percent / rank
Normal rank
 

Revision as of 10:47, 9 November 2022

Project Q2862996 in Portugal
Language Label Description Also known as
English
MISAGE: Acrylamide reduction strategies and advanced glycogenation products in bread
Project Q2862996 in Portugal

    Statements

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    13,721.0 Euro
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    16,142.0 Euro
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    1 December 2017
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    1 June 2020
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    ESCOLA SUPERIOR DE HOTELARIA E TURISMO DO ESTORIL
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    Q2987237 (Deleted Item)
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    39°14'10.90"N, 8°41'12.16"W
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    None (Estonian)
    29 July 2022
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    None (Lithuanian)
    29 July 2022
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    None (Italian)
    29 July 2022
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    None (French)
    29 July 2022
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    None (Croatian)
    29 July 2022
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    None (Greek)
    29 July 2022
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    None (English)
    29 July 2022
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    None (Slovak)
    29 July 2022
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    None (Finnish)
    29 July 2022
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    None (Polish)
    29 July 2022
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    None (Hungarian)
    29 July 2022
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    None (Dutch)
    29 July 2022
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    None (Czech)
    29 July 2022
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    None (Latvian)
    29 July 2022
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    None (Irish)
    29 July 2022
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    None (Slovenian)
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    None (Spanish)
    29 July 2022
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    None (Bulgarian)
    29 July 2022
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    None (Maltese)
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    None (Portuguese)
    29 July 2022
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    None (Danish)
    29 July 2022
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    None (Romanian)
    29 July 2022
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    None (German)
    29 July 2022
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    None (Swedish)
    29 July 2022
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    Santarém
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    Identifiers

    ALT20-03-0145-FEDER-024172
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