UPGRADING OF THE RESTAURANT STRUCTURE TO CONFIRM A POSITIVE TREND. THE COMPANY INTENDS TO INVEST BY RENEWING THE SPACE, THE ACCESSIBILITY OF THE NEW KITCHEN, THE ACCESS TO THE NEW KITCHEN FOR COMMUNICATION TEACHING, THANKS TO THE TEN YEARS OF COOPERATION WITH THE HOTEL AND RESTAURANT SCHOOLS. IN ADDITION TO NEW FACILITIES AND NEW MACHINERY, NEW SERVICES WILL BE PROVIDED TO THE (Q2026527): Difference between revisions
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(Created claim: summary (P836): UPGRADING OF THE RESTAURANT STRUCTURE TO CONFIRM A POSITIVE TREND. THE COMPANY INTENDS TO INVEST BY RENEWING THE SPACE, THE ACCESSIBILITY OF THE NEW KITCHEN, THE ACCESS TO THE NEW KITCHEN FOR COMMUNICATION TEACHING, THANKS TO THE TEN YEARS OF COOPERATION WITH THE HOTEL AND RESTAURANT SCHOOLS. IN ADDITION, NEW PLANT AND MACHINERY WILL BE EQUIPPED TO PROVIDE NEW SERVICES TO THE ESTABLISHED AND POTENTIAL CUSTOMER BASE., Adding English summary) |
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Revision as of 16:53, 8 June 2020
Project in Italy financed by DG Regio
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | UPGRADING OF THE RESTAURANT STRUCTURE TO CONFIRM A POSITIVE TREND. THE COMPANY INTENDS TO INVEST BY RENEWING THE SPACE, THE ACCESSIBILITY OF THE NEW KITCHEN, THE ACCESS TO THE NEW KITCHEN FOR COMMUNICATION TEACHING, THANKS TO THE TEN YEARS OF COOPERATION WITH THE HOTEL AND RESTAURANT SCHOOLS. IN ADDITION TO NEW FACILITIES AND NEW MACHINERY, NEW SERVICES WILL BE PROVIDED TO THE |
Project in Italy financed by DG Regio |
Statements
15,227.8 Euro
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30,455.6 Euro
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50.0 percent
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27 February 2017
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31 December 2018
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AM GESTIONI SRL
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43°59'53.77"N, 12°38'50.78"E
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RIQUALIFICAZIONE DELLA STRUTTURA RISTORANTE, A CONFERMA DI UN TREND POSITIVO. L'AZIENDA INTENDE INVESTIRE RINNOVANDO IL LOCALE, L'ACCESSIBILITA ORIZZONTALE, L'ACCESSIBILITA ALLA NUOVA CUCINA PER UN UTILIZZO DIDATTICO COMUNICATIVO, GRAZIE ALLA COLLABORAZIONE DECENNALE CON LE SCUOLE ALBERGHIERE E DI RISTORAZIONE. INOLTRE CON I NUOVI IMPIANTI E I NUOVI MACCHINARI SI ANDRA A FORNIRE SERVIZI NUOVI ALLA CLIENTELA CONSOLIDATA E POTENZIALE. (Italian)
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UPGRADING OF THE RESTAURANT STRUCTURE TO CONFIRM A POSITIVE TREND. THE COMPANY INTENDS TO INVEST BY RENEWING THE SPACE, THE ACCESSIBILITY OF THE NEW KITCHEN, THE ACCESS TO THE NEW KITCHEN FOR COMMUNICATION TEACHING, THANKS TO THE TEN YEARS OF COOPERATION WITH THE HOTEL AND RESTAURANT SCHOOLS. IN ADDITION, NEW PLANT AND MACHINERY WILL BE EQUIPPED TO PROVIDE NEW SERVICES TO THE ESTABLISHED AND POTENTIAL CUSTOMER BASE. (English)
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Identifiers
E87H16002050007
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