ENHANCEMENT OF FUNCTIONAL BIOMOLECULES IN FOOD PRODUCTS OF GALICIAN ORIGIN THROUGH AGROBIOTECHNOLOGICAL RESEARCH (Q3198251): Difference between revisions

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Property / co-financing rate
80.0 percent
Amount80.0 percent
Unitpercent
 
Property / co-financing rate: 80.0 percent / rank
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Property / EU contribution
402,615.2 Euro
Amount402,615.2 Euro
UnitEuro
 
Property / EU contribution: 402,615.2 Euro / rank
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Property / EU contribution
 
402,615.22 Euro
Amount402,615.22 Euro
UnitEuro
Property / EU contribution: 402,615.22 Euro / rank
 
Preferred rank
Property / EU contribution
 
402,615.21875 Euro
Amount402,615.21875 Euro
UnitEuro
Property / EU contribution: 402,615.21875 Euro / rank
 
Preferred rank
Property / co-financing rate
 
80.00000397401786 percent
Amount80.00000397401786 percent
Unitpercent
Property / co-financing rate: 80.00000397401786 percent / rank
 
Normal rank

Revision as of 18:10, 22 February 2023

Project Q3198251 in Spain
Language Label Description Also known as
English
ENHANCEMENT OF FUNCTIONAL BIOMOLECULES IN FOOD PRODUCTS OF GALICIAN ORIGIN THROUGH AGROBIOTECHNOLOGICAL RESEARCH
Project Q3198251 in Spain

    Statements

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    402,615.22 Euro
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    402,615.21875 Euro
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    503,269.0 Euro
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    80.00000397401786 percent
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    2 July 2015
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    31 December 2017
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    INNOLACT SL
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    43°12'34.81"N, 7°24'1.51"W
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    27010
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    POTENCIACIÓN DE BIOMOLÉCULAS FUNCIONALES EN PRODUCTOS ALIMENTARIOS DE ORIGEN GALLEGO A TRAVÉS DE LA INVESTIGACIÓN AGROBIOTECNOLÓGICA (Spanish)
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    ENHANCEMENT OF FUNCTIONAL BIOMOLECULES IN FOOD PRODUCTS OF GALICIAN ORIGIN THROUGH AGROBIOTECHNOLOGICAL RESEARCH (English)
    13 October 2021
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    AMÉLIORATION DES BIOMOLÉCULES FONCTIONNELLES DANS LES PRODUITS ALIMENTAIRES D’ORIGINE GALICIENNE GRÂCE À LA RECHERCHE AGROBIOTECHNOLOGICAL (French)
    4 December 2021
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    VERBESSERUNG FUNKTIONALER BIOMOLEKÜLE IN LEBENSMITTELN GALIZISCHER HERKUNFT DURCH AGROBIOTECHNOLOGICAL-FORSCHUNG (German)
    9 December 2021
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    VERBETERING VAN FUNCTIONELE BIOMOLECULEN IN VOEDINGSMIDDELEN VAN GALICISCHE OORSPRONG DOOR AGROBIOTECHNOLOGICAL ONDERZOEK (Dutch)
    17 December 2021
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    VALORIZZAZIONE DELLE BIOMOLECOLE FUNZIONALI NEI PRODOTTI ALIMENTARI DI ORIGINE GALIZIANA ATTRAVERSO LA RICERCA AGROBIOTECHNOLOGICA (Italian)
    16 January 2022
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    FUNKTSIONAALSETE BIOMOLEKULIDE TÄIUSTAMINE GALICIA PÄRITOLU TOIDUAINETES AGROBIOTECHNOLOGICAL UURINGUTE KAUDU (Estonian)
    4 August 2022
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    FUNKCINIŲ BIOMOLEKULIŲ STIPRINIMAS GALISIJOS KILMĖS MAISTO PRODUKTUOSE PER AGROBIOTECHNOLOGICAL MOKSLINIUS TYRIMUS (Lithuanian)
    4 August 2022
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    POBOLJŠANJE FUNKCIONALNIH BIOMOLEKULA U PREHRAMBENIM PROIZVODIMA GALICIJSKOG PODRIJETLA KROZ AGROBIOTECHNOLOGICAL ISTRAŽIVANJA (Croatian)
    4 August 2022
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    ΕΝΊΣΧΥΣΗ ΤΩΝ ΛΕΙΤΟΥΡΓΙΚΏΝ ΒΙΟΜΟΡΊΩΝ ΣΤΑ ΤΡΌΦΙΜΑ ΠΟΥ ΠΡΟΈΡΧΟΝΤΑΙ ΑΠΌ ΤΗ ΓΑΛΙΚΊΑ ΜΈΣΩ ΤΗΣ AGROBIOTECHNOLOGICAL ΈΡΕΥΝΑΣ (Greek)
    4 August 2022
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    ZLEPŠENIE FUNKČNÝCH BIOMOLEKÚL V POTRAVINÁRSKYCH VÝROBKOCH GALÍCIJSKÉHO PÔVODU PROSTREDNÍCTVOM VÝSKUMU AGROBIOTECHNOLOGICAL (Slovak)
    4 August 2022
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    TOIMINNALLISTEN BIOMOLEKYYLIEN LISÄÄMINEN GALICIASTA PERÄISIN OLEVISSA ELINTARVIKKEISSA AGROBIOTECHNOLOGICAL -TUTKIMUKSEN AVULLA (Finnish)
    4 August 2022
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    WZMOCNIENIE BIOCZĄSTECZEK FUNKCJONALNYCH W PRODUKTACH SPOŻYWCZYCH POCHODZENIA GALICYJSKIEGO POPRZEZ BADANIA AGROBIOTECHNOLOGICAL (Polish)
    4 August 2022
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    A GALÍCIAI EREDETŰ ÉLELMISZEREK FUNKCIONÁLIS BIOMOLEKULÁINAK JAVÍTÁSA AGROBIOTECHNOLOGICAL KUTATÁS RÉVÉN (Hungarian)
    4 August 2022
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    ROZŠÍŘENÍ FUNKČNÍCH BIOMOLEKUL V POTRAVINÁŘSKÝCH VÝROBCÍCH GALICIJSKÉHO PŮVODU PROSTŘEDNICTVÍM AGROBIOTECHNOLOGICAL VÝZKUMU (Czech)
    4 August 2022
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    FUNKCIONĀLO BIOMOLEKULU UZLABOŠANA GALĪSIJAS IZCELSMES PĀRTIKAS PRODUKTOS, IZMANTOJOT AGROBIOTECHNOLOGICAL PĒTĪJUMU (Latvian)
    4 August 2022
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    BITHMHÓILÍNÍ FEIDHMIÚLA I DTÁIRGÍ BIA DE THIONSCNAMH GAILÍSEACH A FHEABHSÚ TRÍ THAIGHDE AGROBIOTECHNOLOGICAL (Irish)
    4 August 2022
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    KREPITEV FUNKCIONALNIH BIOMOLEKUL V ŽIVILIH GALICIJSKEGA IZVORA S POMOČJO AGROBIOTECHNOLOGICALNIH RAZISKAV (Slovenian)
    4 August 2022
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    ПОДОБРЯВАНЕ НА ФУНКЦИОНАЛНИТЕ БИОМОЛЕКУЛИ В ХРАНИТЕЛНИТЕ ПРОДУКТИ ОТ ГАЛИСИЙСКИ ПРОИЗХОД ЧРЕЗ ИЗСЛЕДВАНЕ НА AGROBIOTECHNOLOGICAL (Bulgarian)
    4 August 2022
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    IT-TITJIB TAL-BIJOMOLEKULI FUNZJONALI FIL-PRODOTTI TAL-IKEL TA’ ORIĠINI MILL-GALICIA PERMEZZ TA’ RIĊERKA AGROBIOTECHNOLOGICAL (Maltese)
    4 August 2022
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    VALORIZAÇÃO DE BIOMOLÉCULAS FUNCIONAIS EM PRODUTOS ALIMENTARES DE ORIGEM GALEGA ATRAVÉS DA INVESTIGAÇÃO AGROBIOTECHNOLOGICAL (Portuguese)
    4 August 2022
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    FORBEDRING AF FUNKTIONELLE BIOMOLEKYLER I FØDEVARER AF GALICISK OPRINDELSE GENNEM AGROBIOTECHNOLOGICAL FORSKNING (Danish)
    4 August 2022
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    ÎMBUNĂTĂȚIREA BIOMOLECULELOR FUNCȚIONALE ÎN PRODUSELE ALIMENTARE DE ORIGINE GALICIANĂ PRIN CERCETARE AGROBIOTECHNOLOGICĂ (Romanian)
    4 August 2022
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    FÖRBÄTTRING AV FUNKTIONELLA BIOMOLEKYLER I LIVSMEDELSPRODUKTER AV GALICISKT URSPRUNG GENOM AGROBIOTECHNOLOGICAL FORSKNING (Swedish)
    4 August 2022
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    Castro de Rei
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    Identifiers

    ITC-20151009-5
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