DISPDIS-15 _ CATERING OPERATOR — IND. 1: PREPARATION OF MEALS — HEALTHY COOK (Q4240625): Difference between revisions
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(Changed label, description and/or aliases in da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et, nl, fr, de, it, es, and other parts: Adding translations: da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et,) |
(Changed an Item: Adding NUTS from updating NUTS 2021) |
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| Property / contained in NUTS: Province of Bari / rank | |||
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Revision as of 19:06, 1 September 2022
Project Q4240625 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | DISPDIS-15 _ CATERING OPERATOR — IND. 1: PREPARATION OF MEALS — HEALTHY COOK |
Project Q4240625 in Italy |
Statements
385,848.0 Euro
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482,310.0 Euro
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80.0 percent
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ENAP PUGLIA
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41°0'48.71"N, 16°42'30.53"E
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DISPDIS-15 _ OPERATORE DELLA RISTORAZIONE - IND. 1: PREPARAZIONE PASTI - CUOCO SALUTISTA (Italian)
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DISPDIS-15 _ CATERING OPERATOR — IND. 1: PREPARATION OF MEALS — HEALTHY COOK (English)
2 February 2022
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DISPDIS-15 _ OPÉRATEUR DE RESTAURATION — IND. 1: PRÉPARATION DES REPAS — CUISINIER SAIN (French)
2 February 2022
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DISPDIS-15 _ CATERING-BETREIBER – IND. 1: ZUBEREITUNG DER MAHLZEITEN – GESUNDER KOCH (German)
3 February 2022
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DISPDIS-15 _ CATERINGOPERATOR — IND. 1: BEREIDING VAN MAALTIJDEN — GEZONDE KOK (Dutch)
4 February 2022
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DISPDIS-15 _ OPERADOR DE CATERING — IND. 1: PREPARACIÓN DE COMIDAS — COCINERO SALUDABLE (Spanish)
4 February 2022
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DISPDIS-15 _ CATERINGVIRKSOMHED — IND. 1: TILBEREDNING AF MÅLTIDER — SUND KOK (Danish)
22 July 2022
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DISPDIS-15 _ ΧΕΙΡΙΣΤΉΣ ΤΡΟΦΟΔΟΣΊΑΣ — IND. 1: ΠΡΟΕΤΟΙΜΑΣΊΑ ΤΩΝ ΓΕΥΜΆΤΩΝ — ΥΓΙΉΣ ΜΆΓΕΙΡΑΣ (Greek)
22 July 2022
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DISPDIS-15 _ UGOSTITELJSKI SUBJEKT – IND. 1: PRIPREMA JELA – ZDRAV KUHAR (Croatian)
22 July 2022
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DISPDIS-15 _ OPERATOR DE CATERING – IND. 1: PREPARAREA MESELOR – BUCĂTAR SĂNĂTOS (Romanian)
22 July 2022
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DISPDIS-15 _ PREVÁDZKOVATEĽ STRAVOVACÍCH SLUŽIEB – IND. 1: PRÍPRAVA JEDÁL – ZDRAVÝ KUCHÁR (Slovak)
22 July 2022
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DISPDIS-15 _ OPERATUR TAL-CATERING — IND. 1: PREPARAZZJONI TAL-IKLIET — KOK B’SAĦĦTU (Maltese)
22 July 2022
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DISPDIS-15 _ OPERADOR DE CATERING — IND. 1: PREPARAÇÃO DE REFEIÇÕES — COZINHEIRO SAUDÁVEL (Portuguese)
22 July 2022
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DISPDIS-15 _ CATERING-OPERAATTORI – IND. 1: ATERIOIDEN VALMISTUS – TERVEELLINEN KOKKI (Finnish)
22 July 2022
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DISPDIS-15 _ OPERATOR GASTRONOMICZNY – IND. 1: PRZYGOTOWANIE POSIŁKÓW – ZDROWY KUCHARZ (Polish)
22 July 2022
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DISPDIS-15 _ GOSTINSKI IZVAJALEC – IND. 1: PRIPRAVA OBROKOV – ZDRAV KUHAR (Slovenian)
22 July 2022
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DISPDIS-15 _ PROVOZOVATEL STRAVOVACÍCH SLUŽEB – IND. 1: PŘÍPRAVA JÍDEL – ZDRAVÝ KUCHAŘ (Czech)
22 July 2022
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DISPDIS-15 _ MAITINIMO PASLAUGŲ TEIKĖJAS – IND. 1: MAISTO PARUOŠIMAS – SVEIKA VIRĖJA (Lithuanian)
22 July 2022
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DISPDIS-15 _ ĒDINĀŠANAS OPERATORS — IND. 1: ĒDIENU GATAVOŠANA — VESELĪGS PAVĀRS (Latvian)
22 July 2022
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DISPDIS-15 _ КЕТЪРИНГ ОПЕРАТОР — IND. 1: ПРИГОТВЯНЕ НА ЯСТИЯ — ЗДРАВ ГОТВАЧ (Bulgarian)
22 July 2022
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DISPDIS-15 _ VENDÉGLÁTÓIPARI SZOLGÁLTATÓ – IND. 1: ÉTELKÉSZÍTÉS – EGÉSZSÉGES SZAKÁCS (Hungarian)
22 July 2022
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DISPDIS-15 _ OIBREOIR LÓNADÓIREACHTA — IND. 1: ULLMHÚ BÉILÍ — CÓCAIREACHT SLÁINTIÚIL (Irish)
22 July 2022
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DISPDIS-15 _ CATERINGOPERATÖR – IND. 1: BEREDNING AV MÅLTIDER – HÄLSOSAM KOCK (Swedish)
22 July 2022
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DISPDIS-15 _ TOITLUSTUSETTEVÕTJA – IND. 1: TOIDU VALMISTAMINE – TERVISLIK KOKK (Estonian)
22 July 2022
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GRUMO APPULA
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