AGRICULTURE AND FOOD OPERATOR (Q1937897): Difference between revisions
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(Created claim: summary (P836): ““AGRI-FOOD BUSINESS”MEANS 12 PERSONS MADE UP OF TRAINING COURSES FOR ACCESS TO THE BUSINESS AREA OF“FOOD DESIGN AND PRODUCTION”AIMED AT ACQUIRING A CERTIFICATE OF QUALIFICATION FOR THE “AGRI-FOOD BUSINESS”. THE COURSE, LASTING 600 HOURS, APPLIES TO 12 PERSONS., Adding English summary) |
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| Property / programme: Emilia-Romagna - ESF / rank | |||
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Revision as of 02:45, 24 March 2020
Project in Italy financed by DG Regio
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | AGRICULTURE AND FOOD OPERATOR |
Project in Italy financed by DG Regio |
Statements
39,528.0 Euro
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79,056.0 Euro
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50.0 percent
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28 July 2015
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28 July 2016
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30 June 2016
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IRECOOP EMILIA-ROMAGNA SOCIETA' COOPERATIVA
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44°29'37.21"N, 11°20'34.91"E
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"""OPERATORE AGRO-ALIMENTARE"", ATTIVITà RIVOLTA A 12 PERSONE COSTITUITA DA UN PERCORSO DI FORMAZIONE DI ACCESSO ALL'AREA PROFESSIONALE DI ""PROGETTAZIONE E PRODUZIONE ALIMENTARE"" FINALIZZATO ALL'ACQUISIZIONE DI UN CERTIFICATO DI QUALIFICA DI ""OPERATORE AGRO-ALIMENTARE"". IL CORSO, DELLA DURATA DI 600 ORE, Ê RIVOLTO A 12 PERSONE. (Italian)
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““AGRI-FOOD BUSINESS”MEANS 12 PERSONS MADE UP OF TRAINING COURSES FOR ACCESS TO THE BUSINESS AREA OF“FOOD DESIGN AND PRODUCTION”AIMED AT ACQUIRING A CERTIFICATE OF QUALIFICATION FOR THE “AGRI-FOOD BUSINESS”. THE COURSE, LASTING 600 HOURS, APPLIES TO 12 PERSONS. (English)
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Identifiers
E39J15001700002
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