Skills for innovation in the Food & Beverage sector: HUMAN CAPITAL AND SERVICES (Q2365965): Difference between revisions
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Revision as of 10:07, 12 February 2022
Project Q2365965 in Italy
Language | Label | Description | Also known as |
---|---|---|---|
English | Skills for innovation in the Food & Beverage sector: HUMAN CAPITAL AND SERVICES |
Project Q2365965 in Italy |
Statements
13 July 2017
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4 May 2018
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17 February 2018
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(BENEFICIARIO DEL PROGETTO DEL PROGETTO 6LO437478)
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FORMAZIONE CONTINUA ¿ FASE V (Italian)
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CONTINUOUS TRAINING Â — PHASE V (English)
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MILANO
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Identifiers
E87B16001180007
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