Food & Beverage: MANAGEMENT OF CATERING AND ADMINISTRATION SERVICES (BARSMAN/WAITER) (Q2033629): Difference between revisions
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(Changed an Item: import item from Italy) |
(Changed an Item: Change because item Q257631 was merged with Q4053830) |
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Property / beneficiary | Property / beneficiary | ||
Revision as of 08:21, 15 June 2022
Project Q2033629 in Italy
Language | Label | Description | Also known as |
---|---|---|---|
English | Food & Beverage: MANAGEMENT OF CATERING AND ADMINISTRATION SERVICES (BARSMAN/WAITER) |
Project Q2033629 in Italy |
Statements
35,658.0 Euro
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35,658.0 Euro
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100.0 percent
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15 October 2016
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15 June 2018
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28 February 2018
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SCUOLA ITALIANA TURISMO SRL
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IL PERCORSO SI PONE L?OBIETTIVO DI MIGLIORARE L?OCCUPABILIT? DEI GIOVANI FACENDO LORO ACQUISIRE UNAQUALIFICA E COMPETENZE NECESSARIE PER ENTRARE FIN DA SUBITO NEL MONDO DEL LAVORO (Italian)
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WHAT IS THE PATHWAY? YOUNG PEOPLE ACQUIRE A SKILLS AND COMPETENCES NECESSARY TO GET TO THE WORLD OF WORK. (English)
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L’OBJECTIF DE CETTE DÉMARCHE EST D’AMÉLIORER L’EMPLOYABILITÉ? DES JEUNES EN LEUR FAISANT ACQUÉRIR LES COMPÉTENCES ET LES COMPÉTENCES DONT ILS ONT BESOIN POUR ENTRER DANS LE MONDE DU TRAVAIL DÈS LE DÉPART (French)
15 December 2021
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HET DOEL VAN HET TRAJECT IS DE INZETBAARHEID TE VERBETEREN? VAN JONGEREN DOOR HEN DE VAARDIGHEDEN EN VAARDIGHEDEN TE LATEN VERWERVEN DIE ZIJ NODIG HEBBEN OM VAN MEET AF AAN DE ARBEIDSMARKT TE BETREDEN (Dutch)
23 December 2021
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ZIEL DES WEGES IST ES, DIE BESCHÄFTIGUNGSFÄHIGKEIT ZU VERBESSERN? DER JUNGEN MENSCHEN, INDEM SIE DIE FÄHIGKEITEN UND FÄHIGKEITEN ERWERBEN, DIE SIE BENÖTIGEN, UM VON ANFANG AN IN DIE ARBEITSWELT EINZUTRETEN (German)
24 December 2021
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¿EL OBJETIVO DEL CAMINO ES MEJORAR LA EMPLEABILIDAD? DE LOS JÓVENES, HACIÉNDOLES ADQUIRIR LAS HABILIDADES Y HABILIDADES QUE NECESITAN PARA ENTRAR EN EL MUNDO LABORAL DESDE EL PRINCIPIO (Spanish)
24 January 2022
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GROSSETO
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Identifiers
D59D16002860006
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