PROFESSIONAL SKILLS EXPERIENCE IN THE PREPARATION AND SALE OF OVER-THE-COUNTER FOOD PRODUCTS (Q1962833): Difference between revisions
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PROFESSIONAL SKILLS EXPERIENCE IN THE PREPARATION AND SALE OF OVER-THE-COUNTER FOOD PRODUCTS (English) | |||
| Property / summary: PROFESSIONAL SKILLS EXPERIENCE IN THE PREPARATION AND SALE OF OVER-THE-COUNTER FOOD PRODUCTS (English) / rank | |||
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Revision as of 17:09, 23 March 2020
Project in Italy financed by DG Regio
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | PROFESSIONAL SKILLS EXPERIENCE IN THE PREPARATION AND SALE OF OVER-THE-COUNTER FOOD PRODUCTS |
Project in Italy financed by DG Regio |
Statements
26,229.0 Euro
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52,458.0 Euro
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50.0 percent
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30 December 2015
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26 July 2017
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27 March 2018
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ASSOCIAZIONE PICCOLA COMUNITA' - ONLUS
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45°53'10.39"N, 12°17'51.94"E
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WORK EXPERIENCE DI TIPO PROFESSIONALIZZANTE - ADDETTO ALLA PREPARAZIONE E VENDITA DEI PRODOTTI ALIMENTARI DA BANCO (Italian)
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PROFESSIONAL SKILLS EXPERIENCE IN THE PREPARATION AND SALE OF OVER-THE-COUNTER FOOD PRODUCTS (English)
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Identifiers
H69J15002790009
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