DISPDIS-15 _ CATERING OPERATOR — IND. 1: PREPARATION OF MEALS — HEALTHY COOK (Q4240625): Difference between revisions
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(Changed label, description and/or aliases in fr, and other parts: Adding French translations) |
(Changed label, description and/or aliases in de, and other parts: Adding German translations) |
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DISPDIS-15 _ CATERING-BETREIBER – IND. 1: ZUBEREITUNG DER MAHLZEITEN – GESUNDER KOCH | |||||||||||||||
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DISPDIS-15 _ CATERING-BETREIBER – IND. 1: ZUBEREITUNG DER MAHLZEITEN – GESUNDER KOCH (German) | |||||||||||||||
Property / summary: DISPDIS-15 _ CATERING-BETREIBER – IND. 1: ZUBEREITUNG DER MAHLZEITEN – GESUNDER KOCH (German) / rank | |||||||||||||||
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Property / summary: DISPDIS-15 _ CATERING-BETREIBER – IND. 1: ZUBEREITUNG DER MAHLZEITEN – GESUNDER KOCH (German) / qualifier | |||||||||||||||
point in time: 3 February 2022
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Revision as of 19:09, 3 February 2022
Project Q4240625 in Italy
Language | Label | Description | Also known as |
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English | DISPDIS-15 _ CATERING OPERATOR — IND. 1: PREPARATION OF MEALS — HEALTHY COOK |
Project Q4240625 in Italy |
Statements
385,848.0 Euro
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482,310.0 Euro
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80.0 percent
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ENAP PUGLIA
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DISPDIS-15 _ OPERATORE DELLA RISTORAZIONE - IND. 1: PREPARAZIONE PASTI - CUOCO SALUTISTA (Italian)
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DISPDIS-15 _ CATERING OPERATOR — IND. 1: PREPARATION OF MEALS — HEALTHY COOK (English)
2 February 2022
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DISPDIS-15 _ OPÉRATEUR DE RESTAURATION — IND. 1: PRÉPARATION DES REPAS — CUISINIER SAIN (French)
2 February 2022
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DISPDIS-15 _ CATERING-BETREIBER – IND. 1: ZUBEREITUNG DER MAHLZEITEN – GESUNDER KOCH (German)
3 February 2022
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GRUMO APPULA
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