TECHNICAL PRODUCTION OF ARTISANAL FOOD PROCESSING CRAFT (Q814446): Difference between revisions
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(Created claim: summary (P836): MARCHE ESF ROP 2014/2020 AXIS 1 P.A. 8.5 PUBLIC NOTICE FOR SUBMISSION OF TRAINING PROJECTS IN THE AGRI-FOOD SECTOR. EUR 2.010.000,00 AGRO19-2018 SM2.3.1. TECHNICAL IN THE PRODUCTION OF THE TECHNICAL ARTISANAL PROCESS FOR PROCESSING OF PRODUCTS, Adding English summary) |
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| Property / summary | |||
MARCHE ESF ROP 2014/2020 AXIS 1 P.A. 8.5 PUBLIC NOTICE FOR SUBMISSION OF TRAINING PROJECTS IN THE AGRI-FOOD SECTOR. EUR 2.010.000,00 AGRO19-2018 SM2.3.1. TECHNICAL IN THE PRODUCTION OF THE TECHNICAL ARTISANAL PROCESS FOR PROCESSING OF PRODUCTS (English) | |||
| Property / summary: MARCHE ESF ROP 2014/2020 AXIS 1 P.A. 8.5 PUBLIC NOTICE FOR SUBMISSION OF TRAINING PROJECTS IN THE AGRI-FOOD SECTOR. EUR 2.010.000,00 AGRO19-2018 SM2.3.1. TECHNICAL IN THE PRODUCTION OF THE TECHNICAL ARTISANAL PROCESS FOR PROCESSING OF PRODUCTS (English) / rank | |||
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Revision as of 10:12, 24 March 2020
Project in Italy financed by DG Regio
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | TECHNICAL PRODUCTION OF ARTISANAL FOOD PROCESSING CRAFT |
Project in Italy financed by DG Regio |
Statements
22,500.0 Euro
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45,000.0 Euro
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50.0 percent
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27 December 2018
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18 October 2019
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BIT S.R.L.
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43°12'31.50"N, 13°17'3.88"E
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POR MARCHE FSE 2014/2020, ASSE 1 P.I. 8.1 R.A. 8.5 AVVISO PUBBLICO PER LA PRESENTAZIONE DI PROGETTI FORMATIVI NEL SETTORE AGROALIMENTARE. EURO 2.010.000,00 AGRO19-2018 SM2.3.1. TECNICO DI PRODUZIONE DELLA BIRRA ARTIGIANALE TECNICO TRASFORMAZIONE PRODOTTI (Italian)
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MARCHE ESF ROP 2014/2020 AXIS 1 P.A. 8.5 PUBLIC NOTICE FOR SUBMISSION OF TRAINING PROJECTS IN THE AGRI-FOOD SECTOR. EUR 2.010.000,00 AGRO19-2018 SM2.3.1. TECHNICAL IN THE PRODUCTION OF THE TECHNICAL ARTISANAL PROCESS FOR PROCESSING OF PRODUCTS (English)
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Identifiers
B27D18001140009
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