TOURIST OPERATOR FOR THE ENJOYMENT OF THE ITALIAN CULTURAL AND FOOD AND WINE HERITAGE (Q4165843): Difference between revisions

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(‎Changed label, description and/or aliases in es, and other parts: Adding Spanish translations)
(‎Changed label, description and/or aliases in en, and other parts: Adding English translations)
label / enlabel / en
 
TOURIST OPERATOR FOR THE ENJOYMENT OF THE ITALIAN CULTURAL AND FOOD AND WINE HERITAGE
Property / summary
 
THE PROJECT AIMED AT THE STUDENTS OF THE THREE-YEAR PERIOD DELLIPSSEOA MANDRALISCA AND AIMS TO IMPROVE THE EDUCATIONAL EFFECTIVENESS OF THE SCHOOL COURSE BY PROVIDING ALLALLIEVO THE OPPORTUNITY TO INSERT AN EXPERIENCE IN THE ENTERPRISE DURING ITS TRAINING COURSE IN ORDER TO DEVELOPAREQUELLE KNOWLEDGE AND APTITUDES SPECIFIC TO THE OPERATIONAL SECTOR. THE PROJECT ALSO AIMS TO IMPLEMENT A FLEXIBLE AND EQUIVALENT LEARNING MODALITY FROM A CULTURAL AND EDUCATIONAL POINT OF VIEW WHICH TAKES INTO ACCOUNT THE MULTIDISCIPLINARIET FORMATIVE IN THE CHAMBER BY LINKING IT WITH THE PRATICAEDUCATIVE AND FORMATIVE EXPERIENCE IN COMPANY.THE EXPECTED EDUCATIONAL OBJECTIVES ARE ATTRIBUTABLE TO THREE SEGMENTIO THE FIRST DIDACTIC TO PROMOTE THE MOTIVATION TO STUDY AND THE ACCELERATION OF PROCESSIDAPPRENDIMENTOO THE SECOND ORIENTATION TO HELP YOUNG PEOPLE ACQUIRE A KNOWLEDGE OF THE WORLD OF LAVORORITMI LOGICAL STYLES OF THE COMPANY AND THE SKILLS REQUIRED AT THE SAME TIME TO ENHANCE THE VOCATIONS AND THE INTERESTS OF LEARNING (English)
Property / summary: THE PROJECT AIMED AT THE STUDENTS OF THE THREE-YEAR PERIOD DELLIPSSEOA MANDRALISCA AND AIMS TO IMPROVE THE EDUCATIONAL EFFECTIVENESS OF THE SCHOOL COURSE BY PROVIDING ALLALLIEVO THE OPPORTUNITY TO INSERT AN EXPERIENCE IN THE ENTERPRISE DURING ITS TRAINING COURSE IN ORDER TO DEVELOPAREQUELLE KNOWLEDGE AND APTITUDES SPECIFIC TO THE OPERATIONAL SECTOR. THE PROJECT ALSO AIMS TO IMPLEMENT A FLEXIBLE AND EQUIVALENT LEARNING MODALITY FROM A CULTURAL AND EDUCATIONAL POINT OF VIEW WHICH TAKES INTO ACCOUNT THE MULTIDISCIPLINARIET FORMATIVE IN THE CHAMBER BY LINKING IT WITH THE PRATICAEDUCATIVE AND FORMATIVE EXPERIENCE IN COMPANY.THE EXPECTED EDUCATIONAL OBJECTIVES ARE ATTRIBUTABLE TO THREE SEGMENTIO THE FIRST DIDACTIC TO PROMOTE THE MOTIVATION TO STUDY AND THE ACCELERATION OF PROCESSIDAPPRENDIMENTOO THE SECOND ORIENTATION TO HELP YOUNG PEOPLE ACQUIRE A KNOWLEDGE OF THE WORLD OF LAVORORITMI LOGICAL STYLES OF THE COMPANY AND THE SKILLS REQUIRED AT THE SAME TIME TO ENHANCE THE VOCATIONS AND THE INTERESTS OF LEARNING (English) / rank
 
Normal rank
Property / summary: THE PROJECT AIMED AT THE STUDENTS OF THE THREE-YEAR PERIOD DELLIPSSEOA MANDRALISCA AND AIMS TO IMPROVE THE EDUCATIONAL EFFECTIVENESS OF THE SCHOOL COURSE BY PROVIDING ALLALLIEVO THE OPPORTUNITY TO INSERT AN EXPERIENCE IN THE ENTERPRISE DURING ITS TRAINING COURSE IN ORDER TO DEVELOPAREQUELLE KNOWLEDGE AND APTITUDES SPECIFIC TO THE OPERATIONAL SECTOR. THE PROJECT ALSO AIMS TO IMPLEMENT A FLEXIBLE AND EQUIVALENT LEARNING MODALITY FROM A CULTURAL AND EDUCATIONAL POINT OF VIEW WHICH TAKES INTO ACCOUNT THE MULTIDISCIPLINARIET FORMATIVE IN THE CHAMBER BY LINKING IT WITH THE PRATICAEDUCATIVE AND FORMATIVE EXPERIENCE IN COMPANY.THE EXPECTED EDUCATIONAL OBJECTIVES ARE ATTRIBUTABLE TO THREE SEGMENTIO THE FIRST DIDACTIC TO PROMOTE THE MOTIVATION TO STUDY AND THE ACCELERATION OF PROCESSIDAPPRENDIMENTOO THE SECOND ORIENTATION TO HELP YOUNG PEOPLE ACQUIRE A KNOWLEDGE OF THE WORLD OF LAVORORITMI LOGICAL STYLES OF THE COMPANY AND THE SKILLS REQUIRED AT THE SAME TIME TO ENHANCE THE VOCATIONS AND THE INTERESTS OF LEARNING (English) / qualifier
 
point in time: 31 January 2022
Timestamp+2022-01-31T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0

Revision as of 13:50, 31 January 2022

Project Q4165843 in Italy
Language Label Description Also known as
English
TOURIST OPERATOR FOR THE ENJOYMENT OF THE ITALIAN CULTURAL AND FOOD AND WINE HERITAGE
Project Q4165843 in Italy

    Statements

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    42,791.62 Euro
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    70,794.0 Euro
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    60.45 percent
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    MANDRALISCA
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    IL PROGETTO RIVOLTO AGLI ALLIEVI DEL TRIENNIO DELLIPSSEOA MANDRALISCA E SI PONE LOBIETTIVO DIMIGLIORARE LEFFICACIA DIDATTICA DEL PERCORSO SCOLASTICO FORNENDO ALLALLIEVO LOPPORTUNIT DIINSERIRE UNESPERIENZA IN IMPRESA DURANTE IL PROPRIO PERCORSO DI FORMAZIONE AL FINE DI SVILUPPAREQUELLE CONOSCENZE E ATTITUDINI SPECIFICHE DEL SETTORE OPERATIVO. IL PROGETTO MIRA INOLTRE AD ATTUAREUNA MODALIT DI APPRENDIMENTO FLESSIBILE ED EQUIVALENTE SOTTO IL PROFILO CULTURALE ED EDUCATIVOCHE TENGA CONTO DELLA MULTIDISCIPLINARIET FORMATIVA IN AULA COLLEGANDOLA CON LESPERIENZA PRATICAEDUCATIVA E FORMATIVA IN AZIENDA.GLI OBIETTIVI FORMATIVI ATTESI SONO RICONDUCIBILI A TRE SEGMENTIO IL PRIMO DIDATTICO FAVORIRE LA MOTIVAZIONE ALLO STUDIO E LACCELERAZIONE DEI PROCESSIDAPPRENDIMENTOO IL SECONDO ORIENTATIVO AIUTARE IL GIOVANE AD ACQUISIRE UNA CONOSCENZA DEL MONDO DEL LAVORORITMI LOGICHE STILI DELLIMPRESA E DELLE CAPACIT IN ESSO RICHIESTE NELLO STESSO TEMPO AVALORIZZARE LE VOCAZIONI E GLI INTERESSI DI APPRENDI (Italian)
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    EL PROYECTO SE DIRIGE A LOS ESTUDIANTES DEL PERÍODO DE TRES AÑOS DELLIPSSEOA MANDRALISCA Y TIENE COMO OBJETIVO MEJORAR LA EFICACIA EDUCATIVA DEL CURSO ESCOLAR OFRECIENDO A ALLALLIEVO LA OPORTUNIDAD DE INSERTAR UNA EXPERIENCIA EN LA EMPRESA DURANTE SU CURSO DE FORMACIÓN CON EL FIN DE DEVELOPAREQUELLE CONOCIMIENTO Y APTITUDES ESPECÍFICAS DEL SECTOR OPERATIVO. EL PROYECTO TAMBIÉN TIENE COMO OBJETIVO IMPLEMENTAR UNA MODALIDAD DE APRENDIZAJE FLEXIBLE Y EQUIVALENTE DESDE UN PUNTO DE VISTA CULTURAL Y EDUCATIVO QUE TENGA EN CUENTA EL FORMATIVO MULTIDISCIPLINARIET EN LA CÁMARA, VINCULÁNDOLO CON LA EXPERIENCIA PRATICAEDUCATIVA Y FORMATIVA EN LA EMPRESA.LOS OBJETIVOS EDUCATIVOS ESPERADOS SON ATRIBUIBLES A TRES SEGMENTIO LA PRIMERA DIDÁCTICA PARA PROMOVER LA MOTIVACIÓN PARA ESTUDIAR Y LA ACELERACIÓN DE PROCESSIDAPPRENDIMENTOO LA SEGUNDA ORIENTACIÓN PARA AYUDAR A LOS JÓVENES A ADQUIRIR UN CONOCIMIENTO DEL MUNDO DE LOS ESTILOS LÓGICOS LAVORITMI DE LA EMPRESA Y LAS HABILIDADES NECESARIAS AL MISMO TIEMPO PARA POTENCIAR LAS VOCACIONES Y LOS INTERESES DEL APRENDIZAJE (Spanish)
    30 January 2022
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    THE PROJECT AIMED AT THE STUDENTS OF THE THREE-YEAR PERIOD DELLIPSSEOA MANDRALISCA AND AIMS TO IMPROVE THE EDUCATIONAL EFFECTIVENESS OF THE SCHOOL COURSE BY PROVIDING ALLALLIEVO THE OPPORTUNITY TO INSERT AN EXPERIENCE IN THE ENTERPRISE DURING ITS TRAINING COURSE IN ORDER TO DEVELOPAREQUELLE KNOWLEDGE AND APTITUDES SPECIFIC TO THE OPERATIONAL SECTOR. THE PROJECT ALSO AIMS TO IMPLEMENT A FLEXIBLE AND EQUIVALENT LEARNING MODALITY FROM A CULTURAL AND EDUCATIONAL POINT OF VIEW WHICH TAKES INTO ACCOUNT THE MULTIDISCIPLINARIET FORMATIVE IN THE CHAMBER BY LINKING IT WITH THE PRATICAEDUCATIVE AND FORMATIVE EXPERIENCE IN COMPANY.THE EXPECTED EDUCATIONAL OBJECTIVES ARE ATTRIBUTABLE TO THREE SEGMENTIO THE FIRST DIDACTIC TO PROMOTE THE MOTIVATION TO STUDY AND THE ACCELERATION OF PROCESSIDAPPRENDIMENTOO THE SECOND ORIENTATION TO HELP YOUNG PEOPLE ACQUIRE A KNOWLEDGE OF THE WORLD OF LAVORORITMI LOGICAL STYLES OF THE COMPANY AND THE SKILLS REQUIRED AT THE SAME TIME TO ENHANCE THE VOCATIONS AND THE INTERESTS OF LEARNING (English)
    31 January 2022
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    CEFALÙ
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    Identifiers