FOOD SCIENCES (Q4108429): Difference between revisions

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(‎Changed label, description and/or aliases in en, and other parts: Adding English translations)
(‎Changed label, description and/or aliases in fr, and other parts: Adding French translations)
label / frlabel / fr
 
SCIENCES DE L’ALIMENTATION
Property / summary
 
SCIENCES DE L’ALIMENTATION (French)
Property / summary: SCIENCES DE L’ALIMENTATION (French) / rank
 
Normal rank
Property / summary: SCIENCES DE L’ALIMENTATION (French) / qualifier
 
point in time: 28 January 2022
Timestamp+2022-01-28T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0

Revision as of 15:05, 28 January 2022

Project Q4108429 in Italy
Language Label Description Also known as
English
FOOD SCIENCES
Project Q4108429 in Italy

    Statements

    country
    Italy
    0 references
    EU contribution
    55,403.21 Euro
    0 references
    budget
    92,338.68 Euro
    0 references
    co-financing rate
    60.0 percent
    0 references
    beneficiary name (string)
    UNIVERSITA DEGLI STUDI DI TERAMO
    0 references
    fund
    European Social Fund
    0 references
    summary
    SCIENZE DEGLI ALIMENTI (Italian)
    0 references
    FOOD SCIENCES (English)
    point in time
    27 January 2022
    0 references
    SCIENCES DE L’ALIMENTATION (French)
    point in time
    28 January 2022
    0 references
    location (string)
    TERAMO
    0 references

    Identifiers

     
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