(3647.04032020.157000052) PRINT ME (Q4082155): Difference between revisions

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(‎Changed label, description and/or aliases in en: Setting new description)
(‎Changed label, description and/or aliases in en, and other parts: Adding English translations)
label / enlabel / en
 
(3647.04032020.157000052) PRINT ME
Property / summary
 
SEE THE PDF FILE OF THE COMPLETE TECHNICAL PROJECT PROPOSAL, SET OUT IN THE ANNEX, COMPLETE WITH TABLES AND FIGUREL?IDEA AT THE BASE OF STAMPAMI CONSISTS OF THE DESIGN AND REALISATION OF AN INNOVATIVE SMART 3D PRINTING SYSTEM FOR FOOD, HIGH PERFORMANCE, FOR DOMESTIC USE, ABLE TO CREATE REAL GOURMET RECIPES MODELLED AT WILL. THE PRINTER, EQUIPPED WITH ADVANCED SANITISATION TECHNOLOGY TO ENSURE SAFETY AND QUALITY? FOOD, SAR? DESIGNED TO WORK WITH TOP QUALITY INGREDIENTS? SPECIALLY FORMULATED THROUGH STUDIES OF FOOD TECHNOLOGY, AND ALLOW? TO ALL TO CREATE COMFORTABLY AT HOME, OR IN THE OFFICE OR WHEREVER YOU WANT, EXCLUSIVE RECIPES, BOTH TRADITIONAL AND INNOVATIVE, SATISFYING PI? VARIOUS FOOD NEEDS. THE SAR PRINTER? INTELLIGENT RENDERING THANKS TO THE ENABLING TECHNOLOGIES OF INDUSTRY 4.0 THAT WILL ALLOW YOU TO OPTIMISE DESIGN, FUNCTIONALITY? WHAT ABOUT THE FOOD BILL, AND SAR? PROJECT (English)
Property / summary: SEE THE PDF FILE OF THE COMPLETE TECHNICAL PROJECT PROPOSAL, SET OUT IN THE ANNEX, COMPLETE WITH TABLES AND FIGUREL?IDEA AT THE BASE OF STAMPAMI CONSISTS OF THE DESIGN AND REALISATION OF AN INNOVATIVE SMART 3D PRINTING SYSTEM FOR FOOD, HIGH PERFORMANCE, FOR DOMESTIC USE, ABLE TO CREATE REAL GOURMET RECIPES MODELLED AT WILL. THE PRINTER, EQUIPPED WITH ADVANCED SANITISATION TECHNOLOGY TO ENSURE SAFETY AND QUALITY? FOOD, SAR? DESIGNED TO WORK WITH TOP QUALITY INGREDIENTS? SPECIALLY FORMULATED THROUGH STUDIES OF FOOD TECHNOLOGY, AND ALLOW? TO ALL TO CREATE COMFORTABLY AT HOME, OR IN THE OFFICE OR WHEREVER YOU WANT, EXCLUSIVE RECIPES, BOTH TRADITIONAL AND INNOVATIVE, SATISFYING PI? VARIOUS FOOD NEEDS. THE SAR PRINTER? INTELLIGENT RENDERING THANKS TO THE ENABLING TECHNOLOGIES OF INDUSTRY 4.0 THAT WILL ALLOW YOU TO OPTIMISE DESIGN, FUNCTIONALITY? WHAT ABOUT THE FOOD BILL, AND SAR? PROJECT (English) / rank
 
Normal rank
Property / summary: SEE THE PDF FILE OF THE COMPLETE TECHNICAL PROJECT PROPOSAL, SET OUT IN THE ANNEX, COMPLETE WITH TABLES AND FIGUREL?IDEA AT THE BASE OF STAMPAMI CONSISTS OF THE DESIGN AND REALISATION OF AN INNOVATIVE SMART 3D PRINTING SYSTEM FOR FOOD, HIGH PERFORMANCE, FOR DOMESTIC USE, ABLE TO CREATE REAL GOURMET RECIPES MODELLED AT WILL. THE PRINTER, EQUIPPED WITH ADVANCED SANITISATION TECHNOLOGY TO ENSURE SAFETY AND QUALITY? FOOD, SAR? DESIGNED TO WORK WITH TOP QUALITY INGREDIENTS? SPECIALLY FORMULATED THROUGH STUDIES OF FOOD TECHNOLOGY, AND ALLOW? TO ALL TO CREATE COMFORTABLY AT HOME, OR IN THE OFFICE OR WHEREVER YOU WANT, EXCLUSIVE RECIPES, BOTH TRADITIONAL AND INNOVATIVE, SATISFYING PI? VARIOUS FOOD NEEDS. THE SAR PRINTER? INTELLIGENT RENDERING THANKS TO THE ENABLING TECHNOLOGIES OF INDUSTRY 4.0 THAT WILL ALLOW YOU TO OPTIMISE DESIGN, FUNCTIONALITY? WHAT ABOUT THE FOOD BILL, AND SAR? PROJECT (English) / qualifier
 
point in time: 27 January 2022
Timestamp+2022-01-27T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0

Revision as of 10:21, 27 January 2022

Project Q4082155 in Italy
Language Label Description Also known as
English
(3647.04032020.157000052) PRINT ME
Project Q4082155 in Italy

    Statements

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    101,250.0 Euro
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    202,500.0 Euro
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    50.0 percent
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    ROBORIS S.R.L.
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    SI VEDA IL FILE PDF DELLA PROPOSTA TECNICA DI PROGETTO COMPLETA, RIPORTATA IN ALLEGATO, COMPLETO DI TABELLE E FIGUREL?IDEA ALLA BASE DI STAMPAMI CONSISTE NELLA PROGETTAZIONE E REALIZZAZIONE DI UNA INNOVATIVO SISTEMA DI STAMPA SMART 3D PER ALIMENTI, AD ALTE PRESTAZIONI, PER USO DOMESTICO, IN GRADO DI REALIZZARE VERE E PROPRIE RICETTE GOURMET MODELLATE A PIACIMENTO. LA STAMPANTE, DOTATA DI UNA TECNOLOGIA AVANZATE DI SANIFICAZIONE PER GARANTIRE LA SICUREZZA E LA QUALIT? DEI CIBI, SAR? PROGETTATA PER LAVORARE CON INGREDIENTI DI ALTISSIMA QUALIT? APPOSITAMENTE FORMULATI MEDIANTE STUDI DI TECNOLOGIA ALIMENTARE, E PERMETTER? A TUTTI DI REALIZZARE COMODAMENTE A CASA PROPRIA, O IN UFFICIO O OVUNQUE LO SI VOGLIA, RICETTE ESCLUSIVE, SIA TRADIZIONALI CHE INNOVATIVE, SODDISFACENDO LE PI? SVARIATE ESIGENZE ALIMENTARI. LA STAMPANTE SAR? RESA INTELLIGENTE GRAZIE ALLE TECNOLOGIE ABILITANTI DI INDUSTRIA 4.0 CHE PERMETTERANNO DI OTTIMIZZARE IL DESIGN, LE FUNZIONALIT? E LA FATTURA DEI CIBI, E SAR? PROGETT (Italian)
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    SEE THE PDF FILE OF THE COMPLETE TECHNICAL PROJECT PROPOSAL, SET OUT IN THE ANNEX, COMPLETE WITH TABLES AND FIGUREL?IDEA AT THE BASE OF STAMPAMI CONSISTS OF THE DESIGN AND REALISATION OF AN INNOVATIVE SMART 3D PRINTING SYSTEM FOR FOOD, HIGH PERFORMANCE, FOR DOMESTIC USE, ABLE TO CREATE REAL GOURMET RECIPES MODELLED AT WILL. THE PRINTER, EQUIPPED WITH ADVANCED SANITISATION TECHNOLOGY TO ENSURE SAFETY AND QUALITY? FOOD, SAR? DESIGNED TO WORK WITH TOP QUALITY INGREDIENTS? SPECIALLY FORMULATED THROUGH STUDIES OF FOOD TECHNOLOGY, AND ALLOW? TO ALL TO CREATE COMFORTABLY AT HOME, OR IN THE OFFICE OR WHEREVER YOU WANT, EXCLUSIVE RECIPES, BOTH TRADITIONAL AND INNOVATIVE, SATISFYING PI? VARIOUS FOOD NEEDS. THE SAR PRINTER? INTELLIGENT RENDERING THANKS TO THE ENABLING TECHNOLOGIES OF INDUSTRY 4.0 THAT WILL ALLOW YOU TO OPTIMISE DESIGN, FUNCTIONALITY? WHAT ABOUT THE FOOD BILL, AND SAR? PROJECT (English)
    27 January 2022
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    PISA
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    Identifiers