ALFAPROIND — STUDY AND DEVELOPMENT OF INNOVATIVE DERIVATIVES OF ALFALFA (Q4050834): Difference between revisions
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(Changed label, description and/or aliases in en: Setting new description) |
(Changed label, description and/or aliases in en, and other parts: Adding English translations) |
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ALFAPROIND — STUDY AND DEVELOPMENT OF INNOVATIVE DERIVATIVES OF ALFALFA | |||||||||||||||
Property / summary | |||||||||||||||
THE PROJECT AIMS TO EXPAND THE USE AND ENHANCEMENT OF ALFALFA (MEDICAGO SATIVA) AND ITS PARTS, THROUGH THE OPTIMISATION OF AN INTEGRATED PROCESS FOR THE PRODUCTION OF PROTEINS FOR HUMAN NUTRITION, PROTEIN FEED, NUTRACEUTICAL PRODUCTS, FIBROUS PRODUCTS, BIOPLASTICS, BIOFUELS. THE PROJECT OFFERS TO AGRICULTURAL PRODUCERS OF FVG A NEW CHAIN OF VALORISATION OF LOCAL PRODUCTS THAT MAKES VERSATILITY ITS STRENGTH. IN THIS PERIOD THE AGRICULTURAL SECTOR IS GOING THROUGH A RATHER RUGGED PHASE IN OUR REGION, LINKED TO THE CONTINUOUS FALL IN PRODUCT PRICES AND TO THE UNCERTAINTY OF PRICES IN THE MARKET. ALFALFA IS A CULTIVATION THAT ADAPTS PERFECTLY TO THE CLIMATE OF OUR REGION AND THAT INTEGRATES SYNERGISTICALLY WITH TRADITIONAL CROPS SUCH AS CORN, WHEAT AND CEREALS. THE POSSIBILITY TO PRODUCE PRODUCTS REQUIRED BY THE LOCAL MARKET AT COMPETITIVE PRICES (SUCH AS PROTEIN FEED AND VEGETABLE FIBERS) (English) | |||||||||||||||
Property / summary: THE PROJECT AIMS TO EXPAND THE USE AND ENHANCEMENT OF ALFALFA (MEDICAGO SATIVA) AND ITS PARTS, THROUGH THE OPTIMISATION OF AN INTEGRATED PROCESS FOR THE PRODUCTION OF PROTEINS FOR HUMAN NUTRITION, PROTEIN FEED, NUTRACEUTICAL PRODUCTS, FIBROUS PRODUCTS, BIOPLASTICS, BIOFUELS. THE PROJECT OFFERS TO AGRICULTURAL PRODUCERS OF FVG A NEW CHAIN OF VALORISATION OF LOCAL PRODUCTS THAT MAKES VERSATILITY ITS STRENGTH. IN THIS PERIOD THE AGRICULTURAL SECTOR IS GOING THROUGH A RATHER RUGGED PHASE IN OUR REGION, LINKED TO THE CONTINUOUS FALL IN PRODUCT PRICES AND TO THE UNCERTAINTY OF PRICES IN THE MARKET. ALFALFA IS A CULTIVATION THAT ADAPTS PERFECTLY TO THE CLIMATE OF OUR REGION AND THAT INTEGRATES SYNERGISTICALLY WITH TRADITIONAL CROPS SUCH AS CORN, WHEAT AND CEREALS. THE POSSIBILITY TO PRODUCE PRODUCTS REQUIRED BY THE LOCAL MARKET AT COMPETITIVE PRICES (SUCH AS PROTEIN FEED AND VEGETABLE FIBERS) (English) / rank | |||||||||||||||
Normal rank | |||||||||||||||
Property / summary: THE PROJECT AIMS TO EXPAND THE USE AND ENHANCEMENT OF ALFALFA (MEDICAGO SATIVA) AND ITS PARTS, THROUGH THE OPTIMISATION OF AN INTEGRATED PROCESS FOR THE PRODUCTION OF PROTEINS FOR HUMAN NUTRITION, PROTEIN FEED, NUTRACEUTICAL PRODUCTS, FIBROUS PRODUCTS, BIOPLASTICS, BIOFUELS. THE PROJECT OFFERS TO AGRICULTURAL PRODUCERS OF FVG A NEW CHAIN OF VALORISATION OF LOCAL PRODUCTS THAT MAKES VERSATILITY ITS STRENGTH. IN THIS PERIOD THE AGRICULTURAL SECTOR IS GOING THROUGH A RATHER RUGGED PHASE IN OUR REGION, LINKED TO THE CONTINUOUS FALL IN PRODUCT PRICES AND TO THE UNCERTAINTY OF PRICES IN THE MARKET. ALFALFA IS A CULTIVATION THAT ADAPTS PERFECTLY TO THE CLIMATE OF OUR REGION AND THAT INTEGRATES SYNERGISTICALLY WITH TRADITIONAL CROPS SUCH AS CORN, WHEAT AND CEREALS. THE POSSIBILITY TO PRODUCE PRODUCTS REQUIRED BY THE LOCAL MARKET AT COMPETITIVE PRICES (SUCH AS PROTEIN FEED AND VEGETABLE FIBERS) (English) / qualifier | |||||||||||||||
point in time: 27 January 2022
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Revision as of 06:16, 27 January 2022
Project Q4050834 in Italy
Language | Label | Description | Also known as |
---|---|---|---|
English | ALFAPROIND — STUDY AND DEVELOPMENT OF INNOVATIVE DERIVATIVES OF ALFALFA |
Project Q4050834 in Italy |
Statements
28,511.58 Euro
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57,023.16 Euro
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50.0 percent
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CONTENTO TRADE S.R.L.
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IL PROGETTO SI PROPONE DI AMPLIARE L'UTILIZZO E LA VALORIZZAZIONE DI ERBA MEDICA (MEDICAGO SATIVA) E DELLE SUE PARTI, ATTRAVERSO L¿OTTIMIZZAZIONE DI UN PROCESSO INTEGRATO PER LA PRODUZIONE DI PROTEINE PER L¿ALIMENTAZIONE UMANA, MANGIMI PROTEICI, PRODOTTI NUTRACEUTICI, PRODOTTI FIBROSI, BIOPLASTICHE, BIOCARBURANTI. IL PROGETTO OFFRE A PRODUTTORI AGRICOLI DEL FVG UNA NUOVA FILIERA DI VALORIZZAZIONE DEI PRODOTTI LOCALI CHE FA DELLA VERSATILITà IL SUO PUNTO DI FORZA . IL SETTORE AGRICOLO ATTRAVERSA IN QUESTO PERIODO UNA FASE PIUTTOSTO BURRASCOSA NELLA NOSTRA REGIONE, LEGATA AL CONTINUO CALO DEI PREZZI DEI PRODOTTI ED ALLA ALEATORIETà DEI PREZZI NEL MERCATO . L¿ERBA MEDICA Ê UNA COLTIVAZIONE CHE SI ADATTA PERFETTAMENTE AL CLIMA DELLA NOSTRA REGIONE E CHE SI INTEGRA SINERGICAMENTE CON LE COLTIVAZIONI TRADIZIONALI QUALI MAIS, FRUMENTO E CEREALICOLE VARIE . LA POSSIBILITà DI PRODURRE PRODOTTI RICHIESTI DAL MERCATO LOCALE A PREZZI COMPETITIVI (COME MANGIMI PROTEICI E FIBRE VEGETA (Italian)
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THE PROJECT AIMS TO EXPAND THE USE AND ENHANCEMENT OF ALFALFA (MEDICAGO SATIVA) AND ITS PARTS, THROUGH THE OPTIMISATION OF AN INTEGRATED PROCESS FOR THE PRODUCTION OF PROTEINS FOR HUMAN NUTRITION, PROTEIN FEED, NUTRACEUTICAL PRODUCTS, FIBROUS PRODUCTS, BIOPLASTICS, BIOFUELS. THE PROJECT OFFERS TO AGRICULTURAL PRODUCERS OF FVG A NEW CHAIN OF VALORISATION OF LOCAL PRODUCTS THAT MAKES VERSATILITY ITS STRENGTH. IN THIS PERIOD THE AGRICULTURAL SECTOR IS GOING THROUGH A RATHER RUGGED PHASE IN OUR REGION, LINKED TO THE CONTINUOUS FALL IN PRODUCT PRICES AND TO THE UNCERTAINTY OF PRICES IN THE MARKET. ALFALFA IS A CULTIVATION THAT ADAPTS PERFECTLY TO THE CLIMATE OF OUR REGION AND THAT INTEGRATES SYNERGISTICALLY WITH TRADITIONAL CROPS SUCH AS CORN, WHEAT AND CEREALS. THE POSSIBILITY TO PRODUCE PRODUCTS REQUIRED BY THE LOCAL MARKET AT COMPETITIVE PRICES (SUCH AS PROTEIN FEED AND VEGETABLE FIBERS) (English)
27 January 2022
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POZZUOLO DEL FRIULI
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