F.O.C.S.COM COD. 096/2017 TRAINING AND EMPLOYMENT IN COMMERCIAL SERVICES — INSTRUMENT 3 — TRAINEESHIPS (Q4047488): Difference between revisions
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(Changed label, description and/or aliases in en: Setting new description) |
(Changed label, description and/or aliases in en, and other parts: Adding English translations) |
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F.O.C.S.COM COD. 096/2017 TRAINING AND EMPLOYMENT IN COMMERCIAL SERVICES — INSTRUMENT 3 — TRAINEESHIPS | |||||||||||||||
| Property / summary | |||||||||||||||
IN ORDER TO OFFER THE UNEMPLOYED, SELECTED WITHIN THE ACTIVITIES PROVIDED FOR IN INSTRUMENT 1, THE OPPORTUNITY TO ACQUIRE SKILLS AND SKILLS THAT WILL FACILITATE THEIR INCLUSION IN THE HO.RE.CA SECTOR (WITH PARTICULAR FAST REFERIMENTOPASTI, SALE OF BAKERY PRODUCTS AND APERITIFS), AT THE END OF THE CLASSROOM ACTIVITIES FORESEEN IN INSTRUMENT 2, IT WILL BE POSSIBLE, TO CONTINUE THE TRAINING COURSE THROUGH THE EXPERIENCE ON THE JOB WITHIN THE COMPANIES IDENTIFIED IN POINT 3.3. THE INTERNSHIP WILL ALLOW YOU TO ACQUIRE SKILLS AND SKILLS IN RELATION TO THE PREPARATION AND SERVICE OF CAFETERIA PRODUCTS, SNACKS, APPETISERS, FAST LUNCHES WITH SALE OF BAKED GOODS. (English) | |||||||||||||||
| Property / summary: IN ORDER TO OFFER THE UNEMPLOYED, SELECTED WITHIN THE ACTIVITIES PROVIDED FOR IN INSTRUMENT 1, THE OPPORTUNITY TO ACQUIRE SKILLS AND SKILLS THAT WILL FACILITATE THEIR INCLUSION IN THE HO.RE.CA SECTOR (WITH PARTICULAR FAST REFERIMENTOPASTI, SALE OF BAKERY PRODUCTS AND APERITIFS), AT THE END OF THE CLASSROOM ACTIVITIES FORESEEN IN INSTRUMENT 2, IT WILL BE POSSIBLE, TO CONTINUE THE TRAINING COURSE THROUGH THE EXPERIENCE ON THE JOB WITHIN THE COMPANIES IDENTIFIED IN POINT 3.3. THE INTERNSHIP WILL ALLOW YOU TO ACQUIRE SKILLS AND SKILLS IN RELATION TO THE PREPARATION AND SERVICE OF CAFETERIA PRODUCTS, SNACKS, APPETISERS, FAST LUNCHES WITH SALE OF BAKED GOODS. (English) / rank | |||||||||||||||
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| Property / summary: IN ORDER TO OFFER THE UNEMPLOYED, SELECTED WITHIN THE ACTIVITIES PROVIDED FOR IN INSTRUMENT 1, THE OPPORTUNITY TO ACQUIRE SKILLS AND SKILLS THAT WILL FACILITATE THEIR INCLUSION IN THE HO.RE.CA SECTOR (WITH PARTICULAR FAST REFERIMENTOPASTI, SALE OF BAKERY PRODUCTS AND APERITIFS), AT THE END OF THE CLASSROOM ACTIVITIES FORESEEN IN INSTRUMENT 2, IT WILL BE POSSIBLE, TO CONTINUE THE TRAINING COURSE THROUGH THE EXPERIENCE ON THE JOB WITHIN THE COMPANIES IDENTIFIED IN POINT 3.3. THE INTERNSHIP WILL ALLOW YOU TO ACQUIRE SKILLS AND SKILLS IN RELATION TO THE PREPARATION AND SERVICE OF CAFETERIA PRODUCTS, SNACKS, APPETISERS, FAST LUNCHES WITH SALE OF BAKED GOODS. (English) / qualifier | |||||||||||||||
point in time: 26 January 2022
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Revision as of 16:12, 26 January 2022
Project Q4047488 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | F.O.C.S.COM COD. 096/2017 TRAINING AND EMPLOYMENT IN COMMERCIAL SERVICES — INSTRUMENT 3 — TRAINEESHIPS |
Project Q4047488 in Italy |
Statements
12,800.0 Euro
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25,600.0 Euro
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50.0 percent
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NEW CONSULTING CORSI & CO SAS DI ADRIANA SCIARRONE
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AL FINE DI OFFRIRE AI DISOCCUPATI, SELEZIONATI ALL¿INTERNO DELLE ATTIVITà PREVISTE DALLO STRUMENTO 1, LA POSSIBILITà DI ACQUISIRE COMPETENZE E ABILITà CHE NE FACILITERANNO L¿INSERIMENTO NEL SETTORE HO.RE.CA (CON PARTICOLARE RIFERIMENTOPASTI VELOCI, VENDITA PRODOTTI DA FORNO E APERITIVI), A CONCLUSIONE DELLE ATTIVITà D¿AULA PREVISTE ALL¿INTERNO DELLO STRUMENTO 2, SI DARà LA POSSIBILITà , DI CONTINUARE IL PERCORSO DI FORMAZIONE ATTRAVERSO L¿ESPERIENZA ON THE JOB ALL¿INTERNO DELL¿AZIENDE INDIVIDUATE AL PUNTO 3.3. IL TIROCINIO PERMETTERà DI ACQUISIRE COMPETENZE E ABILITà IN RELAZIONE ALLA PREPARAZIONE E AL SERVIZIO DI PRODOTTI DI CAFFETTERIA, SNACK, APPETIZER, PRANZI VELOCI CON VENDITA PRODOTTI DA FORNO. (Italian)
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IN ORDER TO OFFER THE UNEMPLOYED, SELECTED WITHIN THE ACTIVITIES PROVIDED FOR IN INSTRUMENT 1, THE OPPORTUNITY TO ACQUIRE SKILLS AND SKILLS THAT WILL FACILITATE THEIR INCLUSION IN THE HO.RE.CA SECTOR (WITH PARTICULAR FAST REFERIMENTOPASTI, SALE OF BAKERY PRODUCTS AND APERITIFS), AT THE END OF THE CLASSROOM ACTIVITIES FORESEEN IN INSTRUMENT 2, IT WILL BE POSSIBLE, TO CONTINUE THE TRAINING COURSE THROUGH THE EXPERIENCE ON THE JOB WITHIN THE COMPANIES IDENTIFIED IN POINT 3.3. THE INTERNSHIP WILL ALLOW YOU TO ACQUIRE SKILLS AND SKILLS IN RELATION TO THE PREPARATION AND SERVICE OF CAFETERIA PRODUCTS, SNACKS, APPETISERS, FAST LUNCHES WITH SALE OF BAKED GOODS. (English)
26 January 2022
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COSTACCIARO
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FOSSATO DI VICO
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GUBBIO
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SCHEGGIA E PASCELUPO
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SIGILLO
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