TECHNICAL FOR THE PROMOTION OF TOURISM SPECIALISING IN THE DEVELOPMENT OF TOURISM AND GASTRONOMIC TOURISM (Q1940334): Difference between revisions
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(Changed an Item: Label in wikidata changed) |
(Created claim: summary (P836): “'TECHNICAL FOR TOURISM PROMOTION SPECIALISING IN THE DEVELOPMENT OF TOURISM AND GASTRONOMIC TOURISM", TARGETING 20 PEOPLE COMPRISING AN IFTS (HIGHER EDUCATION AND TECHNICAL TRAINING) ROUTE RELATED TO THE NATIONAL SPECIALISATION IN "TECHNIQUES FOR THE PROMOTION OF TOURISM PRODUCTS AND SERVICES WITH A FOCUS ON RESOURCES, RESOURCE OPPORTUNITIES AND TERRITORIAL EVENTS”. THE COURSE, LASTING 800 HOURS, APPLIES TO 20 PERSONS. PROVIDES FOR THE ISSUING...) |
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| Property / summary | |||
“'TECHNICAL FOR TOURISM PROMOTION SPECIALISING IN THE DEVELOPMENT OF TOURISM AND GASTRONOMIC TOURISM", TARGETING 20 PEOPLE COMPRISING AN IFTS (HIGHER EDUCATION AND TECHNICAL TRAINING) ROUTE RELATED TO THE NATIONAL SPECIALISATION IN "TECHNIQUES FOR THE PROMOTION OF TOURISM PRODUCTS AND SERVICES WITH A FOCUS ON RESOURCES, RESOURCE OPPORTUNITIES AND TERRITORIAL EVENTS”. THE COURSE, LASTING 800 HOURS, APPLIES TO 20 PERSONS. PROVIDES FOR THE ISSUING OF A HIGHER TECHNICAL SPECIALISATION CERTIFICATE (IFTS). (English) | |||
| Property / summary: “'TECHNICAL FOR TOURISM PROMOTION SPECIALISING IN THE DEVELOPMENT OF TOURISM AND GASTRONOMIC TOURISM", TARGETING 20 PEOPLE COMPRISING AN IFTS (HIGHER EDUCATION AND TECHNICAL TRAINING) ROUTE RELATED TO THE NATIONAL SPECIALISATION IN "TECHNIQUES FOR THE PROMOTION OF TOURISM PRODUCTS AND SERVICES WITH A FOCUS ON RESOURCES, RESOURCE OPPORTUNITIES AND TERRITORIAL EVENTS”. THE COURSE, LASTING 800 HOURS, APPLIES TO 20 PERSONS. PROVIDES FOR THE ISSUING OF A HIGHER TECHNICAL SPECIALISATION CERTIFICATE (IFTS). (English) / rank | |||
Normal rank | |||
Revision as of 09:43, 20 March 2020
Project in Italy financed by DG Regio
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | TECHNICAL FOR THE PROMOTION OF TOURISM SPECIALISING IN THE DEVELOPMENT OF TOURISM AND GASTRONOMIC TOURISM |
Project in Italy financed by DG Regio |
Statements
59,740.0 Euro
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119,480.0 Euro
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50.0 percent
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25 July 2016
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13 September 2017
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13 September 2017
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NUOVO CESCOT EMILIA-ROMAGNA S.C.R.L.
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Q253157 (Deleted Item)
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44°29'37.21"N, 11°20'34.91"E
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"""TECNICO PER LA PROMOZIONE TURISTICA SPECIALIZZATO NELLO SVILUPPO DEL TURISMO ENO-GASTRONOMICO"", ATTIVITà RIVOLTA A 20 PERSONE COSTITUITA DA UN PERCORSO IFTS (ISTRUZIONE E FORMAZIONE TECNICA SUPERIORE) AFFERENTE ALLA SPECIALIZZAZIONE NAZIONALE IN ""TECNICHE PER LA PROMOZIONE DI PRODOTTI E SERVIZI TURISTICI CON ATTENZIONE ALLE RISORSE, OPPORTUNITà ED EVENTI DEL TERRITORIO"". IL CORSO, DELLA DURATA DI 800 ORE, Ê RIVOLTO A 20 PERSONE. PREVEDE IL RILASCIO DI UN CERTIFICATO DI SPECIALIZZAZIONE TECNICA SUPERIORE (IFTS). (Italian)
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“'TECHNICAL FOR TOURISM PROMOTION SPECIALISING IN THE DEVELOPMENT OF TOURISM AND GASTRONOMIC TOURISM", TARGETING 20 PEOPLE COMPRISING AN IFTS (HIGHER EDUCATION AND TECHNICAL TRAINING) ROUTE RELATED TO THE NATIONAL SPECIALISATION IN "TECHNIQUES FOR THE PROMOTION OF TOURISM PRODUCTS AND SERVICES WITH A FOCUS ON RESOURCES, RESOURCE OPPORTUNITIES AND TERRITORIAL EVENTS”. THE COURSE, LASTING 800 HOURS, APPLIES TO 20 PERSONS. PROVIDES FOR THE ISSUING OF A HIGHER TECHNICAL SPECIALISATION CERTIFICATE (IFTS). (English)
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Identifiers
E39D16004540002
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