(0311000201) GREEN INNOVATION IN THE PRODUCTION OF FOODSTUFFS FROM THE OUTPUT OF RICE SUPPLY CHAINS (Q2048259): Difference between revisions

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(‎Changed label, description and/or aliases in nl, and other parts: Adding Dutch translations)
(‎Changed label, description and/or aliases in de, and other parts: Adding German translations)
label / delabel / de
 
(0311000201) UMWELTFREUNDLICHE INNOVATION BEI DER HERSTELLUNG VON LEBENSMITTELN AUS REIS- UND WEINBAUSEKTOREN
Property / summary
 
(0311000201) UMWELTFREUNDLICHE INNOVATION BEI DER HERSTELLUNG VON LEBENSMITTELN AUS REIS- UND WEINBAUSEKTOREN (German)
Property / summary: (0311000201) UMWELTFREUNDLICHE INNOVATION BEI DER HERSTELLUNG VON LEBENSMITTELN AUS REIS- UND WEINBAUSEKTOREN (German) / rank
 
Normal rank
Property / summary: (0311000201) UMWELTFREUNDLICHE INNOVATION BEI DER HERSTELLUNG VON LEBENSMITTELN AUS REIS- UND WEINBAUSEKTOREN (German) / qualifier
 
point in time: 24 December 2021
Timestamp+2021-12-24T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0

Revision as of 11:51, 24 December 2021

Project Q2048259 in Italy
Language Label Description Also known as
English
(0311000201) GREEN INNOVATION IN THE PRODUCTION OF FOODSTUFFS FROM THE OUTPUT OF RICE SUPPLY CHAINS
Project Q2048259 in Italy

    Statements

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    51,801.06 Euro
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    103,602.12 Euro
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    50.0 percent
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    28 December 2016
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    3 October 2019
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    AGRINDUSTRIA TECCO SRL
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    44°23'22.52"N, 7°32'52.40"E
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    (0311000201) INNOVAZIONE ECO-COMPATIBILE NELLA PRODUZIONE DI ALIMENTI DAGLI OUTPUT DELLE FILIERE RISICOLE E VITI-VINICOLE (Italian)
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    (0311000201) GREEN INNOVATION IN THE PRODUCTION OF FOODSTUFFS FROM THE OUTPUT OF RICE SUPPLY CHAINS (English)
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    (0311000201) INNOVATION RESPECTUEUSE DE L’ENVIRONNEMENT DANS LA PRODUCTION D’ALIMENTS ISSUS DES SECTEURS DU RIZ ET DE LA VITICULTURE (French)
    16 December 2021
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    (0311000201) MILIEUVRIENDELIJKE INNOVATIE BIJ DE PRODUCTIE VAN LEVENSMIDDELEN UIT DE RIJST- EN WIJNBOUWSECTOR (Dutch)
    23 December 2021
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    (0311000201) UMWELTFREUNDLICHE INNOVATION BEI DER HERSTELLUNG VON LEBENSMITTELN AUS REIS- UND WEINBAUSEKTOREN (German)
    24 December 2021
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    Identifiers

    J26G17000290009
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