PATHWAY FOR EXPERT WORK EXPERIENCE FOR EXPERTS IN THE ARTISANAL CONFECTIONARY SECTOR (Q1963687): Difference between revisions

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(‎Changed label, description and/or aliases in nl, and other parts: Adding Dutch translations)
(‎Changed label, description and/or aliases in de, and other parts: Adding German translations)
label / delabel / de
 
FACHPRAKTIKUM FÜR FACHMANN IN DER HANDWERKLICHEN SÜSSWARENBRANCHE
Property / summary
 
FACHPRAKTIKUM FÜR FACHMANN IN DER HANDWERKLICHEN SÜSSWARENBRANCHE (German)
Property / summary: FACHPRAKTIKUM FÜR FACHMANN IN DER HANDWERKLICHEN SÜSSWARENBRANCHE (German) / rank
 
Normal rank
Property / summary: FACHPRAKTIKUM FÜR FACHMANN IN DER HANDWERKLICHEN SÜSSWARENBRANCHE (German) / qualifier
 
point in time: 23 December 2021
Timestamp+2021-12-23T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0

Revision as of 21:01, 23 December 2021

Project Q1963687 in Italy
Language Label Description Also known as
English
PATHWAY FOR EXPERT WORK EXPERIENCE FOR EXPERTS IN THE ARTISANAL CONFECTIONARY SECTOR
Project Q1963687 in Italy

    Statements

    country
    Italy
    0 references
    EU contribution
    41,147.0 Euro
    0 references
    budget
    82,294.0 Euro
    0 references
    co-financing rate
    50.0 percent
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    start time
    31 May 2016
    0 references
    end time
    15 June 2018
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    expected end time
    24 August 2018
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    beneficiary name (string)
    ECIPA SOC. CONS. A.R.L.
    0 references
    beneficiary
    Q258586
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    programme
    Veneto - ESF
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    fund
    European Social Fund
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    coordinate location

    45°4'11.35"N, 11°47'19.75"E
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    summary
    PERCORSO DI WORK EXPERIENCE SPECIALISTICO PER ESPERTO NEL SETTORE DOLCIARIO ARTIGIANALE (Italian)
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    PATHWAY FOR EXPERT WORK EXPERIENCE FOR EXPERTS IN THE ARTISANAL CONFECTIONARY SECTOR (English)
    0 references
    COURS D’EXPÉRIENCE DE TRAVAIL SPÉCIALISÉ POUR EXPERT DANS LE SECTEUR DE LA CONFISERIE ARTISANALE (French)
    point in time
    13 December 2021
    0 references
    SPECIALISTISCHE WERKERVARINGSCURSUS VOOR EXPERT IN DE AMBACHTELIJKE SECTOR (Dutch)
    point in time
    22 December 2021
    0 references
    FACHPRAKTIKUM FÜR FACHMANN IN DER HANDWERKLICHEN SÜSSWARENBRANCHE (German)
    point in time
    23 December 2021
    0 references

    Identifiers

    Italian Unique Project Code
    H19D16000560009
    0 references
     
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