PROJECT FOR EMPLOYMENT INTEGRATION IN THE CATERING SECTOR 2.0 (CODE 117/2016 ZEFI010) (Q1755626): Difference between revisions

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(‎Changed label, description and/or aliases in nl, and other parts: Adding Dutch translations)
(‎Changed label, description and/or aliases in es, and other parts: Adding Spanish translations)
label / eslabel / es
 
PROYECTO DE INTEGRACIÓN LABORAL EN EL SECTOR DE LA RESTAURACIÓN 2.0 (CÓDIGO 117/2016 ZEFI010)
Property / summary
 
PROYECTO DE INTEGRACIÓN OCUPACIONAL EN EL SECTOR DE LA RESTAURACIÓN 2.0 (Spanish)
Property / summary: PROYECTO DE INTEGRACIÓN OCUPACIONAL EN EL SECTOR DE LA RESTAURACIÓN 2.0 (Spanish) / rank
 
Normal rank
Property / summary: PROYECTO DE INTEGRACIÓN OCUPACIONAL EN EL SECTOR DE LA RESTAURACIÓN 2.0 (Spanish) / qualifier
 
point in time: 23 January 2022
Timestamp+2022-01-23T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0

Revision as of 18:45, 23 January 2022

Project Q1755626 in Italy
Language Label Description Also known as
English
PROJECT FOR EMPLOYMENT INTEGRATION IN THE CATERING SECTOR 2.0 (CODE 117/2016 ZEFI010)
Project Q1755626 in Italy

    Statements

    country
    Italy
    0 references
    EU contribution
    540.56 Euro
    0 references
    budget
    1,081.12 Euro
    0 references
    co-financing rate
    50.0 percent
    0 references
    start time
    4 January 2017
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    expected end time
    30 October 2020
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    beneficiary name (string)
    ZEFIRO SISTEMI E FORMAZIONE SRL
    0 references
    beneficiary
    Q257688 (Deleted Item)
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    programme
    Umbria - ESF
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    fund
    European Social Fund
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    coordinate location

    43°6'43.06"N, 12°23'20.44"E
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    summary
    PROGETTO PER L¿INSERIMENTO OCCUPAZIONALE NEL SETTORE DELLA RISTORAZIONE 2.0 (Italian)
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    PROJECT FOR EMPLOYMENT INTEGRATION IN THE CATERING SECTOR 2.0 (English)
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    PROJET D’INSERTION PROFESSIONNELLE DANS LE SECTEUR DE LA RESTAURATION 2.0 (French)
    point in time
    10 December 2021
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    PROJEKT ZUR BERUFLICHEN INTEGRATION IM GASTRONOMIEBEREICH 2.0 (German)
    point in time
    20 December 2021
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    PROJECT VOOR BEROEPSINTEGRATIE IN DE CATERINGSECTOR 2.0 (Dutch)
    point in time
    22 December 2021
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    PROYECTO DE INTEGRACIÓN OCUPACIONAL EN EL SECTOR DE LA RESTAURACIÓN 2.0 (Spanish)
    point in time
    23 January 2022
    0 references

    Identifiers

    Italian Unique Project Code
    I75B18000840007
    0 references
     
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