HEALTHY PRODUCTS WITH LABLAB FLOUR PURPUREU (Q3192564): Difference between revisions

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(‎Removed claim: summary (P836): The EUREKA project "Healthy PRODUCTS WITH HARINA DE lablab PURPUREU. NUTRIBEAN’. It aims to develop a new food product portfolio using the lablab purpureus legume, studying its rheological properties with the aim of a flour with higher nutritional value. This project consists of Spanish and Portuguese entities, the participation of the Spanish company FOVEXSAT is described in this report._x000D_ The general objective pursued by this project wi...)
Property / summary
The EUREKA project "Healthy PRODUCTS WITH HARINA DE lablab PURPUREU. NUTRIBEAN’. It aims to develop a new food product portfolio using the lablab purpureus legume, studying its rheological properties with the aim of a flour with higher nutritional value. This project consists of Spanish and Portuguese entities, the participation of the Spanish company FOVEXSAT is described in this report._x000D_ The general objective pursued by this project within the activities carried out by FOVEXSAT is to adapt the leguminous lablab purpureus under the edaphoclimatic conditions of the southwest Europe, as a profitable crop for use in animal feed, through silage using an initiator crop designed for this purpose._x000D_ Once the agronomic techniques that allow the development of the crop are known, FOVEXSAT will be able to cultivate the same process. Thus, FOVEXSAT will achieve a differentiation and quality bonus in the market, being pioneers in incorporating a new element in the diet of ruminants as a food alternative. (English)
 
Property / summary: The EUREKA project "Healthy PRODUCTS WITH HARINA DE lablab PURPUREU. NUTRIBEAN’. It aims to develop a new food product portfolio using the lablab purpureus legume, studying its rheological properties with the aim of a flour with higher nutritional value. This project consists of Spanish and Portuguese entities, the participation of the Spanish company FOVEXSAT is described in this report._x000D_ The general objective pursued by this project within the activities carried out by FOVEXSAT is to adapt the leguminous lablab purpureus under the edaphoclimatic conditions of the southwest Europe, as a profitable crop for use in animal feed, through silage using an initiator crop designed for this purpose._x000D_ Once the agronomic techniques that allow the development of the crop are known, FOVEXSAT will be able to cultivate the same process. Thus, FOVEXSAT will achieve a differentiation and quality bonus in the market, being pioneers in incorporating a new element in the diet of ruminants as a food alternative. (English) / rank
Normal rank
 
Property / summary: The EUREKA project "Healthy PRODUCTS WITH HARINA DE lablab PURPUREU. NUTRIBEAN’. It aims to develop a new food product portfolio using the lablab purpureus legume, studying its rheological properties with the aim of a flour with higher nutritional value. This project consists of Spanish and Portuguese entities, the participation of the Spanish company FOVEXSAT is described in this report._x000D_ The general objective pursued by this project within the activities carried out by FOVEXSAT is to adapt the leguminous lablab purpureus under the edaphoclimatic conditions of the southwest Europe, as a profitable crop for use in animal feed, through silage using an initiator crop designed for this purpose._x000D_ Once the agronomic techniques that allow the development of the crop are known, FOVEXSAT will be able to cultivate the same process. Thus, FOVEXSAT will achieve a differentiation and quality bonus in the market, being pioneers in incorporating a new element in the diet of ruminants as a food alternative. (English) / qualifier
point in time: 12 October 2021
Timestamp+2021-10-12T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
 

Revision as of 22:08, 12 October 2021

Project Q3192564 in Spain
Language Label Description Also known as
English
HEALTHY PRODUCTS WITH LABLAB FLOUR PURPUREU
Project Q3192564 in Spain

    Statements

    country
    Spain
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    EU contribution
    369,960.0 Euro
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    budget
    462,450.0 Euro
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    co-financing rate
    80.0 percent
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    start time
    1 January 2021
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    end time
    31 December 2022
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    beneficiary name (string)
    FOMENTO OVINO EXTREMEÑO, S.A.T.
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    beneficiary
    Q3167363
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    coordinate location

    38°58'25.25"N, 5°48'1.33"W
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    postal code
    06153
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    summary
    El proyecto EUREKA “PRODUCTOS SALUDABLES CON HARINA DE LABLAB PURPUREU. NUTRIBEAN”. Apunta al desarrollo de una nueva cartera de productos alimenticios utilizando la legumbre Lablab purpureus, estudiando sus propiedades reológicas con el objetivo de una harina con mayor valor nutricional. Este proyecto está conformado por entidades españolas y portuguesas, siendo descrita en esta memoria la participación de la empresa española FOVEXSAT._x000D_ El objetivo general que persigue este proyecto dentro de las actividades desarrolladas por FOVEXSAT es la adaptación de la leguminosa Lablab purpureus bajo las condiciones edafoclimáticas del suroeste europeo, como un cultivo rentable para su aprovechamiento en alimentación animal, a través del ensilado utilizando un cultivo iniciador diseñado para tal fin._x000D_ Una vez conocidas las técnicas agronómicas que permiten el desarrollo del cultivo, FOVEXSAT podrá cultivar L.purpureus, incorporándolo a la gama de cultivos forrajeros con los que elabora ensilados, mejorando la calidad de los mismos y del proceso de ensilado, gracias al cultivo iniciador, mejorando con todo ello la alimentación de sus corderos. Así, FOVEXSAT logrará una diferenciación y plus de calidad en el mercado, al ser pioneros en incorporar un nuevo elemento en la dieta de los rumiantes como alternativa alimentaria. (Spanish)
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    location (string)
    Villanueva de la Serena
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    Identifiers

    Spanish Kohesio ID
    IDI-20201056
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