VACCINE PROGRAMMES BASED ON THE INFECTION CHAIN TO REDUCE THE USE OF ANTIBIOTICS IN PIGS (Q3176165): Difference between revisions

From EU Knowledge Graph
Jump to navigation Jump to search
(‎Removed claim: summary (P836): Porcine production has entered the new Post-antibiotic Era due to the social alerts currently appearing about the discovery of bacterial resistance. The pig industry must increase the pace to adapt to this new era as the large distribution is putting pressure on meat operators to produce products from pigs produced without antibiotics with a view to introducing them into their linears. In this context, this project arises from the identificati...)
(‎Created claim: summary (P836): Porcine production has entered the new Post-antibiotic Era due to the social alerts currently appearing about the discovery of bacterial resistance. The pig industry must increase the pace to adapt to this new era as the large distribution is putting pressure on meat operators to produce products from pigs produced without antibiotics with a view to introducing them into their linears. In this context, this project arises from the identification...)
Property / summary
 
Porcine production has entered the new Post-antibiotic Era due to the social alerts currently appearing about the discovery of bacterial resistance. The pig industry must increase the pace to adapt to this new era as the large distribution is putting pressure on meat operators to produce products from pigs produced without antibiotics with a view to introducing them into their linears. In this context, this project arises from the identification of this problem by the companies PJIMENEZ, IBERCOM and BIONATURIS._x000D_ The overall objective of the project is the design of vaccination and management strategies for the modification of the prevention chain to lay the foundations of a system of production of white and Iberian pigs with a elimination of preventive medication and a substantial reduction of curative medication based on antimicrobials. These strategies will be designed considering the synergistic effects of new nutritional strategies and management. The high technological level of this objective shows a break with the current state of art on an international scale and represents an opportunity for promoters to lead the creation of pioneering processes for the fattening of live animals. The results of this project will allow PJIMENEZ and IBERCOM to consolidate themselves as national leaders in pig production and Bionaturis to increase their product portfolio by designing new vaccines and antimicrobials of natural origin for use in animal production._x000D_ The project will begin in July 2016 and 19 tasks have been planned out among the 4 project activities: design of the pilot plan; comparative study of new vaccine programmes; comparative study of plant-based antimicrobials, probiotics and functional peptides; and d) Evaluation of the effect of trinomial vaccination-handling-feeding. The total budget amounts to EUR 1,624,011. (English)
Property / summary: Porcine production has entered the new Post-antibiotic Era due to the social alerts currently appearing about the discovery of bacterial resistance. The pig industry must increase the pace to adapt to this new era as the large distribution is putting pressure on meat operators to produce products from pigs produced without antibiotics with a view to introducing them into their linears. In this context, this project arises from the identification of this problem by the companies PJIMENEZ, IBERCOM and BIONATURIS._x000D_ The overall objective of the project is the design of vaccination and management strategies for the modification of the prevention chain to lay the foundations of a system of production of white and Iberian pigs with a elimination of preventive medication and a substantial reduction of curative medication based on antimicrobials. These strategies will be designed considering the synergistic effects of new nutritional strategies and management. The high technological level of this objective shows a break with the current state of art on an international scale and represents an opportunity for promoters to lead the creation of pioneering processes for the fattening of live animals. The results of this project will allow PJIMENEZ and IBERCOM to consolidate themselves as national leaders in pig production and Bionaturis to increase their product portfolio by designing new vaccines and antimicrobials of natural origin for use in animal production._x000D_ The project will begin in July 2016 and 19 tasks have been planned out among the 4 project activities: design of the pilot plan; comparative study of new vaccine programmes; comparative study of plant-based antimicrobials, probiotics and functional peptides; and d) Evaluation of the effect of trinomial vaccination-handling-feeding. The total budget amounts to EUR 1,624,011. (English) / rank
 
Normal rank
Property / summary: Porcine production has entered the new Post-antibiotic Era due to the social alerts currently appearing about the discovery of bacterial resistance. The pig industry must increase the pace to adapt to this new era as the large distribution is putting pressure on meat operators to produce products from pigs produced without antibiotics with a view to introducing them into their linears. In this context, this project arises from the identification of this problem by the companies PJIMENEZ, IBERCOM and BIONATURIS._x000D_ The overall objective of the project is the design of vaccination and management strategies for the modification of the prevention chain to lay the foundations of a system of production of white and Iberian pigs with a elimination of preventive medication and a substantial reduction of curative medication based on antimicrobials. These strategies will be designed considering the synergistic effects of new nutritional strategies and management. The high technological level of this objective shows a break with the current state of art on an international scale and represents an opportunity for promoters to lead the creation of pioneering processes for the fattening of live animals. The results of this project will allow PJIMENEZ and IBERCOM to consolidate themselves as national leaders in pig production and Bionaturis to increase their product portfolio by designing new vaccines and antimicrobials of natural origin for use in animal production._x000D_ The project will begin in July 2016 and 19 tasks have been planned out among the 4 project activities: design of the pilot plan; comparative study of new vaccine programmes; comparative study of plant-based antimicrobials, probiotics and functional peptides; and d) Evaluation of the effect of trinomial vaccination-handling-feeding. The total budget amounts to EUR 1,624,011. (English) / qualifier
 
point in time: 12 October 2021
Timestamp+2021-10-12T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0

Revision as of 18:45, 12 October 2021

Project Q3176165 in Spain
Language Label Description Also known as
English
VACCINE PROGRAMMES BASED ON THE INFECTION CHAIN TO REDUCE THE USE OF ANTIBIOTICS IN PIGS
Project Q3176165 in Spain

    Statements

    0 references
    398,438.4 Euro
    0 references
    498,048.0 Euro
    0 references
    80.0 percent
    0 references
    1 July 2016
    0 references
    31 December 2018
    0 references
    IBERICO COMERCIALIZACION. SDA. COOP. LTDA
    0 references
    0 references

    38°25'31.26"N, 6°25'9.48"W
    0 references
    06158
    0 references
    La producción porcina ha entrado de lleno en la nueva Era Post-antibiótica debido a las alertas sociales que aparecen actualmente sobre el descubrimiento de resistencias bacterianas. La industria porcina debe aumentar el ritmo para adaptarse a esa nueva era ya que la gran distribución está presionando a los operadores cárnicos para elaborar productos a partir de cerdos producidos sin antibióticos de cara a introducirlos en sus lineales. En este contexto, el presente proyecto nace de la identificación de esta problemática por las empresas PJIMENEZ, IBERCOM y BIONATURIS._x000D_ El objetivo general del proyecto es el diseño de estrategias de vacunación y manejo para la modificación de la cadena de prevención que permitan sentar las bases de un sistema de producción de cerdo blanco e Ibérico con una eliminación de la medicación preventiva y una reducción sustancial de la medicación curativa basada en antimicrobianos. Dichas estrategias serán diseñadas considerando los efectos sinérgicos de nuevas estrategias nutricionales y manejo. El elevado nivel tecnológico de este objetivo evidencia una ruptura con el estado de arte actual a escala internacional y supone para las empresas promotoras la oportunidad de liderar la creación de pioneros procesos de engorde de animales vivos. Los resultados de este proyecto permitirán a PJIMENEZ e IBERCOM consolidarse como líderes nacionales en la producción porcina y a BIONATURIS aumentar su cartera de productos mediante el diseño de nuevas vacunas y antimicrobianos de origen natural para su empleo en la producción animal._x000D_ El proyecto comenzará en julio de 2016 y se han planificado 19 tareas repartidas entre las 4 actividades del proyecto: a) Diseño del plan experimental; b) Estudio comparativo de nuevo programas vacunales; c) Estudio comparativo de antimicrobianos de origen vegetal, probióticos y péptidos funcionales; y d) Evaluación de efecto del trinomio vacunación–manejo–alimentación. El presupuesto total asciende a 1.624.011 €. (Spanish)
    0 references
    Porcine production has entered the new Post-antibiotic Era due to the social alerts currently appearing about the discovery of bacterial resistance. The pig industry must increase the pace to adapt to this new era as the large distribution is putting pressure on meat operators to produce products from pigs produced without antibiotics with a view to introducing them into their linears. In this context, this project arises from the identification of this problem by the companies PJIMENEZ, IBERCOM and BIONATURIS._x000D_ The overall objective of the project is the design of vaccination and management strategies for the modification of the prevention chain to lay the foundations of a system of production of white and Iberian pigs with a elimination of preventive medication and a substantial reduction of curative medication based on antimicrobials. These strategies will be designed considering the synergistic effects of new nutritional strategies and management. The high technological level of this objective shows a break with the current state of art on an international scale and represents an opportunity for promoters to lead the creation of pioneering processes for the fattening of live animals. The results of this project will allow PJIMENEZ and IBERCOM to consolidate themselves as national leaders in pig production and Bionaturis to increase their product portfolio by designing new vaccines and antimicrobials of natural origin for use in animal production._x000D_ The project will begin in July 2016 and 19 tasks have been planned out among the 4 project activities: design of the pilot plan; comparative study of new vaccine programmes; comparative study of plant-based antimicrobials, probiotics and functional peptides; and d) Evaluation of the effect of trinomial vaccination-handling-feeding. The total budget amounts to EUR 1,624,011. (English)
    12 October 2021
    0 references
    Zafra
    0 references

    Identifiers

    ITC-20161016-5
    0 references