THE PRECARISATION OF EVERYDAY LIFE: (IN)FOOD SECURITY, GENDER AND HEALTH. (Q3135584): Difference between revisions
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(Created claim: summary (P836): IN THE CURRENT CONTEXT OF AUSTERITY, CHARACTERISED BY HIGH LEVELS OF JOB INSTABILITY, LOSS OF PURCHASING CAPACITY AND INCREASING SOCIAL INEQUALITY, THE QUESTION OF HOW PEOPLE FEED ON A DAILY BASIS, AND WITH WHICH PHYSICAL AND SOCIAL CONSEQUENCES, IS A PROBLEM THAT NEEDS TO BE STUDIED AND RESPONDED URGENTLY. The FINALITY OF THIS PROJECT INCLUDING RELATIONS BETWEEN THE PROCESS OF Precarisation OF THE COTIDIAN LIFE, THE INCREMENT OF FOOD INSAFURITY...) |
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THE PRECARISATION OF EVERYDAY LIFE: (IN)FOOD SECURITY, GENDER AND HEALTH. | |||
Revision as of 12:36, 12 October 2021
Project Q3135584 in Spain
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | THE PRECARISATION OF EVERYDAY LIFE: (IN)FOOD SECURITY, GENDER AND HEALTH. |
Project Q3135584 in Spain |
Statements
33,275.0 Euro
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66,550.0 Euro
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50.0 percent
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30 December 2016
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29 December 2019
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UNIVERSIDAD ROVIRA I VIRGILI
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41°7'2.06"N, 1°15'16.60"E
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43148
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EN EL ACTUAL CONTEXTO DE AUSTERIDAD, CARACTERIZADO POR ALTOS NIVELES DE INESTABILIDAD LABORAL, PERDIDA DE CAPACIDAD ADQUISITIVA Y AUMENTO DE LA DESIGUALDAD SOCIAL, LA CUESTION DE COMO LA GENTE SE ALIMENTA DIARIAMENTE, Y CON QUE CONSECUENCIAS FISICAS Y SOCIALES, CONSTITUYE UNA PROBLEMATICA QUE PRECISA SER ESTUDIADA Y RESPONDIDA CON URGENCIA. LA FINALIDAD DE ESTE PROYECTO ES ANALIZAR LAS RELACIONES ENTRE EL PROCESO DE PRECARIZACION DE LA VIDA COTIDIANA, EL AUMENTO DE LA INSEGURIDAD ALIMENTARIA Y EL INCREMENTO DE LA OBESIDAD._x000D_ _x000D_ ENTENDIENDO LA PRECARIZACION COMO UN PROCESO ECONOMICO Y POLITICO CENTRAL EN LAS SOCIEDADES POSTINDUSTRIALES QUE GENERA SIMULTANEAMENTE INCERTIDUMBRES Y OPORTUNIDADES, LA PRIMERA HIPOTESIS PLANTEA QUE LA CRECIENTE ¿PRECARIZACION ALIMENTARIA¿ SE ESTRUCTURA COMO UN FENOMENO INTEGRADO EN ESTE PROCESO MAS AMPLIO Y QUE, EN CONSECUENCIA, DEVIENE UNA FUENTE DE TENSIONES Y CONFLICTOS. LA NECESIDAD DE RESOLVER LA ALIMENTACION DIARIA ENCARNA SITUACIONES DE INCERTEZA QUE LIMITA LA CALIDAD DE VIDA DE LAS PERSONAS PORQUE LES EXIGE CAMBIAR DE TACTICAS, ENTORNOS E INTERLOCUTORES CONSTANTEMENTE. EN ESTE CONTEXTO DE (IN)SEGURIDAD, LAS MUJERES DESEMPEÑAN UN PAPEL CENTRAL PORQUE SON ELLAS QUIENES, PRINCIPALMENTE, BUSCAN, PREPARAN Y REPARTEN LOS ALIMENTOS DEL GRUPO DOMESTICO, Y QUIENES INCORPORAN EN SUS PRACTICAS COTIDIANAS, Y TAMBIEN EN SUS CUERPOS, LA PARTE MAS COMPROMETIDA DE ESTAS DIFICULTADES. CON LOS ALIMENTOS CONSEGUIDOS REPRODUCEN Y/O CREAN PROPUESTAS QUE RESPONDEN A FORMULAS CULINARIAS ACEPTABLES Y SOSTENIBLES (GASTRO-NOMICAS). SIN EMBARGO, A LA HORA DE GESTIONAR UNA COMIDA QUE ES LIMITADA, LAS MUJERES PROTAGONIZAN PRACTICAS ALIMENTARIAS MAS FLEXIBLES PERO MAS INCIERTAS PARA SU SALUD (GASTRO-ANOMICAS). _x000D_ _x000D_ EN ESTE SENTIDO, LA SEGUNDA HIPOTESIS SUGIERE QUE LA OBESIDAD, CON UNA INCIDENCIA MAYOR EN LAS CLASES POPULARES Y MUY SIGNIFICATIVA ENTRE LAS MUJERES, CONSTITUYE UN EPITOME DE LA PRECARIZACION. DE ACUERDO CON LAS CARACTERISTICAS PARADOJICAS DE ESTE PROCESO, ESTOS "CUERPOS PRECARIZADOS" TANTO ENCARNAN LAS DESIGUALDADES SOCIALES COMO CUESTIONAN LOS DISCURSOS HEGEMONICOS QUE PRESENTAN A LAS PERSONAS GORDAS COMO ¿SUJETOS ENFERMOS¿ QUE LO ESTAN POR COMER MUCHO Y MOVERSE POCO Y, POR TANTO, POR SU FALTA DE DISCIPLINA Y/O CONTROL. QUEREMOS AVERIGUAR HASTA QUE PUNTO LAS EXIGENCIAS QUE PAUTAN LA VIDA COTIDIANA DE ESTAS MUJERES HAN DESESTRUCTURADO SUS PRACTICAS ALIMENTARIAS Y SI DICHA DESESTRUCTURACION (TIPO Y CANTIDAD DE ALIMENTOS CONSUMIDOS, HORARIOS, COMENSALIDAD, LUGARES¿) PUEDE VINCULARSE CON EL AUMENTO DE LA OBESIDAD U OTRAS POSIBLES DOLENCIAS. DE CONSTARSE DICHO VINCULO, SE PODRIAN COMPRENDER MEJOR LAS CAUSAS Y MECANISMOS QUE ARTICULAN LA PARADOJICA RELACION ENTRE POBREZA Y OBESIDAD, Y CONTESTAR ASI A LOS DISCURSOS SANITARIOS Y POLITICOS QUE PONEN EL ACENTO EXPLICATIVO Y, EN CONSECUENCIA SUS INTERVENCIONES, EN LA RESPONSABILIDAD INDIVIDUAL Y LAS ELECCIONES ALIMENTARIAS DE LOS SUJETOS. A SU VEZ, ESTE MAYOR CONOCIMIENTO PODRIA CONTRIBUIR A TRANSFORMAR EL CONTENIDO DE LAS ESTRATEGIAS PREVENTIVAS ADOPTADAS EN ESPAÑA, LAS CUALES NO HAN PROSPERADO EN PARTE PORQUE HAN DESCONSIDERADO LA PARTICULARIDAD CONTEXTUAL/SOCIAL IMPUESTA POR LAS POLITICAS DE AUSTERIDAD Y SUS EFECTOS EN LA VIDA COTIDIANA. (Spanish)
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IN THE CURRENT CONTEXT OF AUSTERITY, CHARACTERISED BY HIGH LEVELS OF JOB INSTABILITY, LOSS OF PURCHASING CAPACITY AND INCREASING SOCIAL INEQUALITY, THE QUESTION OF HOW PEOPLE FEED ON A DAILY BASIS, AND WITH WHICH PHYSICAL AND SOCIAL CONSEQUENCES, IS A PROBLEM THAT NEEDS TO BE STUDIED AND RESPONDED URGENTLY. The FINALITY OF THIS PROJECT INCLUDING RELATIONS BETWEEN THE PROCESS OF Precarisation OF THE COTIDIAN LIFE, THE INCREMENT OF FOOD INSAFURITY AND THE INCREMENT OF OBESITY._x000D_ _x000D_ Understanding Precarisation as a CENTRAL ECONOMIC AND POLICY PROCESS in the post-industrial societies that GENERA SIMULTANEALY INCERTIDIBRES AND OPPORTUNITIES, THE FIRST HYPOTESIS THAT GROWING FOOD PRICERATIONS IS STRUCTURED AS an INTEGRATED FENOME IN THIS PROCESSING MORE and THAT, IN CONSEQUENCY, becomes a source of tensions and CONFLICTS. THE NEED TO SOLVE DAILY FOOD EMBODIES SITUATIONS OF UNCERTAINTY THAT LIMITS PEOPLE’S QUALITY OF LIFE BECAUSE IT REQUIRES THEM TO CHANGE TACTICS, ENVIRONMENTS AND INTERLOCUTORS CONSTANTLY. IN THIS CONTEXT OF (IN)SECURITY, WOMEN PLAY A CENTRAL ROLE BECAUSE IT IS THEY WHO MAINLY SEEK, PREPARE AND DISTRIBUTE THE FOOD OF THE DOMESTIC GROUP, AND WHO INCORPORATE INTO THEIR DAILY PRACTICES, AND ALSO INTO THEIR BODIES, THE MOST COMMITTED PART OF THESE DIFFICULTIES. WITH THE FOOD OBTAINED THEY REPRODUCE AND/OR CREATE PROPOSALS THAT RESPOND TO ACCEPTABLE AND SUSTAINABLE CULINARY FORMULATIONS (GASTRO-NOMICAS). HOWEVER, WHEN IT COMES TO MANAGING A LIMITED MEAL, WOMEN STAR IN MORE FLEXIBLE BUT MORE UNCERTAIN FOOD PRACTICES FOR THEIR HEALTH (GASTRO-ANOMICAS). _x000D_ _x000D_ in THIS FEELING, THE SECOND HIPOTESIS SUPPORTS OBESITY, WITH A MORE INCIDENCE IN THE POULAR AND VERY SIGNIFICATIVE CLASSES BETWEEN THE WOMEN, CONSTITUY A epitome of precarisation. ACCORDING TO THE PARADOXICAL CHARACTERISTICS OF THIS PROCESS, THESE “PRECARISED BODIES” BOTH EMBODY THE SOCIAL INEQUALITIES AND QUESTION THE HEGEMONICAL DISCOURSES THEY PRESENT TO FAT PEOPLE AS SICK SUBJECTS WHO ARE TO EAT A LOT AND MOVE LITTLE AND, THEREFORE, FOR THEIR LACK OF DISCIPLINE AND/OR CONTROL. WE WANT TO FIND OUT TO WHAT EXTENT THE DEMANDS THAT GOVERN THE DAILY LIFE OF THESE WOMEN HAVE DISRUPTED THEIR FOOD PRACTICES AND WHETHER THIS DESSTRUCTURATION (TYPE AND AMOUNT OF FOOD CONSUMED, SCHEDULES, EATING, PLACES) CAN BE LINKED TO THE INCREASE IN OBESITY OR OTHER POSSIBLE AILMENTS. IF THIS LINK IS ESTABLISHED, WE COULD BETTER UNDERSTAND THE CAUSES AND MECHANISMS THAT ARTICULATE THE PARADOXICAL RELATIONSHIP BETWEEN POVERTY AND OBESITY, AND THUS RESPOND TO THE HEALTH AND POLITICAL DISCOURSES THAT PLACE THE EXPLANATORY EMPHASIS AND, CONSEQUENTLY, THEIR INTERVENTIONS, ON THE INDIVIDUAL RESPONSIBILITY AND FOOD CHOICES OF THE SUBJECTS. IN TURN, THIS GREATER KNOWLEDGE COULD CONTRIBUTE TO TRANSFORMING THE CONTENT OF THE PREVENTIVE STRATEGIES ADOPTED IN SPAIN, WHICH HAVE NOT PROSPERED IN PART BECAUSE THEY HAVE DISREGARDED THE CONTEXTUAL/SOCIAL PECULIARITY IMPOSED BY AUSTERITY POLICIES AND THEIR EFFECTS ON EVERYDAY LIFE. (English)
12 October 2021
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Tarragona
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Identifiers
CSO2016-74941-P
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