Q3170531 (Q3170531): Difference between revisions
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(Changed an Item: Edited by the materialized bot - inferring region from the coordinates) |
(Created claim: summary (P836): DESIGN OF SOLUTIONS BASED ON SATELLITE IMAGES TO IMPROVE THE UTILISATION OF THE GRAZING RESOURCES OF EXTENSIVE MEAT SHEEP (1/2), translated_summary) |
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DESIGN OF SOLUTIONS BASED ON SATELLITE IMAGES TO IMPROVE THE UTILISATION OF THE GRAZING RESOURCES OF EXTENSIVE MEAT SHEEP (1/2) (English) | |||||||||||||||
| Property / summary: DESIGN OF SOLUTIONS BASED ON SATELLITE IMAGES TO IMPROVE THE UTILISATION OF THE GRAZING RESOURCES OF EXTENSIVE MEAT SHEEP (1/2) (English) / rank | |||||||||||||||
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| Property / summary: DESIGN OF SOLUTIONS BASED ON SATELLITE IMAGES TO IMPROVE THE UTILISATION OF THE GRAZING RESOURCES OF EXTENSIVE MEAT SHEEP (1/2) (English) / qualifier | |||||||||||||||
point in time: 12 October 2021
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Revision as of 17:00, 12 October 2021
Project Q3170531 in Spain
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | No label defined |
Project Q3170531 in Spain |
Statements
327,527.2 Euro
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409,409.0 Euro
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80.0 percent
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1 November 2017
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31 October 2020
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EA GROUP, S.C.
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38°58'25.25"N, 5°48'1.33"W
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06153
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DISEÑO DE SOLUCIONES BASADAS EN IMÁGENES SATELITALES PARA MEJORAR EL APROVECHAMIENTO DE LOS RECURSOS PASTABLES DEL OVINO DE CARNE EXTENSIVO (1/2) (Spanish)
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DESIGN OF SOLUTIONS BASED ON SATELLITE IMAGES TO IMPROVE THE UTILISATION OF THE GRAZING RESOURCES OF EXTENSIVE MEAT SHEEP (1/2) (English)
12 October 2021
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Villanueva de la Serena
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Identifiers
IDI-20180136
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