Q3168925 (Q3168925): Difference between revisions
Jump to navigation
Jump to search
(Changed an Item: Edited by the materialized bot - inferring region from the coordinates) |
(Created claim: summary (P836): IMPROVING THE SHELF LIFE OF GLUTEN-FREE BREAD BY INCLUDING NOVEL COMPONENTS, translated_summary) |
||||||||||||||
| Property / summary | |||||||||||||||
IMPROVING THE SHELF LIFE OF GLUTEN-FREE BREAD BY INCLUDING NOVEL COMPONENTS (English) | |||||||||||||||
| Property / summary: IMPROVING THE SHELF LIFE OF GLUTEN-FREE BREAD BY INCLUDING NOVEL COMPONENTS (English) / rank | |||||||||||||||
Normal rank | |||||||||||||||
| Property / summary: IMPROVING THE SHELF LIFE OF GLUTEN-FREE BREAD BY INCLUDING NOVEL COMPONENTS (English) / qualifier | |||||||||||||||
point in time: 12 October 2021
| |||||||||||||||
Revision as of 18:48, 12 October 2021
Project Q3168925 in Spain
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | No label defined |
Project Q3168925 in Spain |
Statements
210,107.0 Euro
0 references
420,214.0 Euro
0 references
50.0 percent
0 references
23 December 2016
0 references
30 June 2018
0 references
SIRO AGUILAR SL
0 references
42°47'34.22"N, 4°15'37.94"W
0 references
34004
0 references
MEJORA DE LA VIDA ÚTIL DE PAN SIN GLUTEN MEDIANTE INCLUSIÓN DE COMPONENTES NOVEDOSOS (Spanish)
0 references
IMPROVING THE SHELF LIFE OF GLUTEN-FREE BREAD BY INCLUDING NOVEL COMPONENTS (English)
12 October 2021
0 references
Aguilar de Campoo
0 references
Identifiers
IDI-20170403
0 references