Alphamais. Development of new food preparations and functional ingredients based on locust beans (Q2854843): Difference between revisions
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(Created claim: summary (P836): The AlfaMais project aims to use locust beans (green beans + by-products) to develop new functional ingredients/food preparations, with a better nutritional profile and technological properties of interest, bringing together Decorgel, ESB-UCP and UAlg in a consortium., translated_summary) |
(Changed label, description and/or aliases in en: translated_label) |
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| label / en | label / en | ||
Alphamais. Development of new food preparations and functional ingredients based on locust beans | |||
Revision as of 12:51, 6 July 2021
Project Q2854843 in Portugal
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Alphamais. Development of new food preparations and functional ingredients based on locust beans |
Project Q2854843 in Portugal |
Statements
79,979.87 Euro
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75.0 percent
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1 October 2019
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30 September 2022
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DECORGEL - PRODUTOS ALIMENTARES, S.A.
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O projeto AlfaMais tem como objetivo a utilização de alfarroba (vagem + subprodutos) para desenvolver novos ingredientes/preparados alimentares funcionais, com melhor perfil nutricional e propriedades tecnológicas de interesse, reunindo em consórcio a Decorgel, a ESB-UCP e a UALG. (Portuguese)
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The AlfaMais project aims to use locust beans (green beans + by-products) to develop new functional ingredients/food preparations, with a better nutritional profile and technological properties of interest, bringing together Decorgel, ESB-UCP and UAlg in a consortium. (English)
6 July 2021
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Faro
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Identifiers
ALG-01-0247-FEDER-039914
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