Refinement and cost-benefit analysis of the process of processing Jerusalem artichoke juice and dry matter (Q3070455): Difference between revisions

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Refinamento e análise de custo-benefício do processo de transformação do sumo de alcachofra de Jerusalém e da matéria seca
Aperfeiçoamento e análise custo-benefício do processo de transformação do sumo de alcachofra de Jerusalém e da matéria seca
Property / contained in Local Administrative Unit
 
Property / contained in Local Administrative Unit: Kose vald / rank
Normal rank
 
Property / beneficiary name (string)
Nonna Organic OÜ
 
Property / beneficiary name (string): Nonna Organic OÜ / rank
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Property / summary: The project will refine and test different Jerusalem artichoke processing technologies to produce high-quality flour and juice. A cost-benefit analysis will also be carried out. (English) / qualifier
 
readability score: 0.0129273555729658
Amount0.0129273555729658
Unit1
Property / summaryProperty / summary
O projeto irá refinar e testar diferentes tecnologias de processamento de alcachofra de Jerusalém para produzir farinha e suco de alta qualidade. Será igualmente efetuada uma análise custo-benefício. (Portuguese)
O projecto irá refinar e testar diferentes tecnologias de processamento de alcachofras de Jerusalém para produzir farinha e sumo de alta qualidade. Será igualmente realizada uma análise custo-benefício. (Portuguese)
Property / coordinate location: 59°11'20.90"N, 24°58'57.76"E / qualifier
 
Property / beneficiary
 
Property / beneficiary: Q3081484 / rank
Normal rank
 
Property / contained in Local Administrative Unit
 
Property / contained in Local Administrative Unit: Kose vald / rank
 
Normal rank
Property / beneficiary
 
Property / beneficiary: Nonna Organic OÜ / rank
 
Normal rank
Property / beneficiary name (string)
 
Nonna Organic OÜ
Property / beneficiary name (string): Nonna Organic OÜ / rank
 
Normal rank
Property / priority axis
 
Property / priority axis: Growth-enhancing entrepreneurship and R & D supporting it. / rank
 
Normal rank
Property / thematic objective
 
Property / thematic objective: Research and innovation / rank
 
Normal rank
Property / date of last update
 
6 November 2023
Timestamp+2023-11-06T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / date of last update: 6 November 2023 / rank
 
Normal rank
Property / location (string)
 
Harju maakond
Property / location (string): Harju maakond / rank
 
Normal rank

Latest revision as of 09:31, 9 October 2024

Project Q3070455 in Estonia
Language Label Description Also known as
English
Refinement and cost-benefit analysis of the process of processing Jerusalem artichoke juice and dry matter
Project Q3070455 in Estonia

    Statements

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    13,283.23 Euro
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    18,976.05 Euro
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    70.0 percent
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    1 October 2018
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    31 May 2019
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    Nonna Organic OÜ
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    59°11'20.90"N, 24°58'57.76"E
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    75103
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    Projekti raames täpsustatakse ja katsetatakse erinevaid maapirni töötlemise tehnoloogiaid, et valmistada kvaliteetset jahu ja mahla. Samuti viiakse läbi tasuvusanalüüs. (Estonian)
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    The project will refine and test different Jerusalem artichoke processing technologies to produce high-quality flour and juice. A cost-benefit analysis will also be carried out. (English)
    16 August 2021
    0.0129273555729658
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    Le projet permettra d’affiner et d’expérimenter différentes technologies de transformation des artichauts de Jérusalem afin de produire de la farine et du jus de haute qualité. Une analyse coûts-bénéfices sera également effectuée. (French)
    26 November 2021
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    Das Projekt wird verschiedene Technologien der Artischockenverarbeitung in Jerusalem verfeinern und testen, um hochwertiges Mehl und Saft herzustellen. Außerdem wird eine Kosten-Nutzen-Analyse durchgeführt. (German)
    30 November 2021
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    Het project zal verschillende Jeruzalem artisjok verwerkingstechnologieën verfijnen en testen om meel en sap van hoge kwaliteit te produceren. Er zal ook een kosten-batenanalyse worden uitgevoerd. (Dutch)
    5 December 2021
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    Il progetto raffinerà e testerà diverse tecnologie di lavorazione del topinambur per produrre farina e succo di alta qualità. Sarà inoltre effettuata un'analisi costi-benefici. (Italian)
    12 January 2022
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    El proyecto perfeccionará y pondrá a prueba diferentes tecnologías de procesamiento de alcachofas de Jerusalén para producir harina y jugo de alta calidad. También se llevará a cabo un análisis coste-beneficio. (Spanish)
    13 January 2022
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    Το έργο θα βελτιώσει και θα δοκιμάσει διαφορετικές τεχνολογίες επεξεργασίας αγκινάρας της Ιερουσαλήμ για την παραγωγή αλεύρου και χυμού υψηλής ποιότητας. Θα πραγματοποιηθεί επίσης ανάλυση κόστους-οφέλους. (Greek)
    17 August 2022
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    Projektet vil forfine og afprøve forskellige jordskokkerforarbejdningsteknologier til fremstilling af mel og saft af høj kvalitet. Der vil også blive foretaget en cost-benefit-analyse. (Danish)
    17 August 2022
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    Hankkeessa hiotaan ja testataan erilaisia maa-artisokan käsittelytekniikoita korkealaatuisten jauhojen ja mehujen tuottamiseksi. Lisäksi tehdään kustannus-hyötyanalyysi. (Finnish)
    17 August 2022
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    Il-proġett se jirfina u jittestja teknoloġiji differenti tal-ipproċessar tal-qaqoċċ ta’ Ġerusalemm biex jipproduċi dqiq u meraq ta’ kwalità għolja. Se titwettaq ukoll analiżi tal-ispejjeż u l-benefiċċji. (Maltese)
    17 August 2022
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    Projektā tiks pilnveidotas un pārbaudītas dažādas topinambūru apstrādes tehnoloģijas, lai ražotu augstas kvalitātes miltus un sulu. Tiks veikta arī izmaksu un ieguvumu analīze. (Latvian)
    17 August 2022
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    V rámci projektu sa zdokonalia a otestujú rôzne technológie spracovania artičokov v Jeruzaleme s cieľom vyrábať vysokokvalitnú múku a šťavu. Vykoná sa aj analýza nákladov a prínosov. (Slovak)
    17 August 2022
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    Déanfaidh an tionscadal teicneolaíochtaí próiseála artichoke Iarúsailéim éagsúla a bheachtú agus a thástáil chun plúr agus sú ardchaighdeáin a tháirgeadh. Déanfar anailís costais is tairbhe freisin. (Irish)
    17 August 2022
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    Projekt zdokonalí a vyzkouší různé technologie zpracování artyčoku v Jeruzalémě za účelem výroby vysoce kvalitní mouky a šťávy. Bude rovněž provedena analýza nákladů a přínosů. (Czech)
    17 August 2022
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    O projecto irá refinar e testar diferentes tecnologias de processamento de alcachofras de Jerusalém para produzir farinha e sumo de alta qualidade. Será igualmente realizada uma análise custo-benefício. (Portuguese)
    17 August 2022
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    A projekt finomítja és teszteli a különböző jeruzsálemi articsóka feldolgozási technológiákat, hogy kiváló minőségű lisztet és gyümölcslevet állítsanak elő. Költség-haszon elemzést is végeznek majd. (Hungarian)
    17 August 2022
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    Проектът ще прецизира и тества различни технологии за преработка на йерусалимски артишок за производство на висококачествено брашно и сок. Ще бъде извършен и анализ на разходите и ползите. (Bulgarian)
    17 August 2022
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    Įgyvendinant projektą bus tobulinamos ir išbandomos įvairios topinambų perdirbimo technologijos, siekiant gaminti aukštos kokybės miltus ir sultis. Taip pat bus atlikta sąnaudų ir naudos analizė. (Lithuanian)
    17 August 2022
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    Projektom će se poboljšati i testirati različite tehnologije prerade artičoke u Jeruzalemu kako bi se proizvelo visokokvalitetno brašno i sok. Provest će se i analiza troškova i koristi. (Croatian)
    17 August 2022
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    Projektet kommer att förfina och testa olika bearbetningstekniker för kronärtskockor i Jerusalem för att producera mjöl och juice av hög kvalitet. En kostnads-nyttoanalys kommer också att genomföras. (Swedish)
    17 August 2022
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    Proiectul va rafina și testa diferite tehnologii de prelucrare a anghinarei Ierusalimului pentru a produce făină și suc de înaltă calitate. De asemenea, se va efectua o analiză cost-beneficiu. (Romanian)
    17 August 2022
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    Projekt bo izpopolnil in preizkusil različne tehnologije predelave artičoke Jeruzalema za proizvodnjo visokokakovostne moke in soka. Opravljena bo tudi analiza stroškov in koristi. (Slovenian)
    17 August 2022
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    Projekt ma na celu udoskonalenie i przetestowanie różnych technologii przetwarzania karczocha jerozolimskiego w celu produkcji wysokiej jakości mąki i soku. Przeprowadzona zostanie również analiza kosztów i korzyści. (Polish)
    17 August 2022
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    6 November 2023
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    Harju maakond
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    Identifiers

    2014-2020.4.04.18-0872
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