Extension of the bakery “the supply of the Meinau” (Q3702892): Difference between revisions

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Extensão da padaria «fornecimento do Meinau»
Ampliação da padaria “fornecimento do Meinau”
Property / contained in Local Administrative Unit
 
Property / contained in Local Administrative Unit: Strasbourg / rank
Normal rank
 
Property / summary: The project concerns the extension of a bakery to create a pastry laboratory and catering activity. (English) / qualifier
 
readability score: 0.0036166659144561
Amount0.0036166659144561
Unit1
Property / postal code
67100
 
Property / postal code: 67100 / rank
Normal rank
 
Property / coordinate location
48°33'56.16"N, 7°45'42.05"E
Latitude48.565600203555
Longitude7.7616766481939
Precision1.0E-5
Globehttp://www.wikidata.org/entity/Q2
 
Property / coordinate location: 48°33'56.16"N, 7°45'42.05"E / rank
Normal rank
 
Property / contained in NUTS
 
Property / contained in NUTS: Bas-Rhin / rank
Normal rank
 
Property / postal code
 
67100
Property / postal code: 67100 / rank
 
Normal rank
Property / contained in NUTS
 
Property / contained in NUTS: Bas-Rhin / rank
 
Normal rank
Property / contained in NUTS: Bas-Rhin / qualifier
 
Property / contained in Local Administrative Unit
 
Property / contained in Local Administrative Unit: Strasbourg / rank
 
Normal rank
Property / contained in Local Administrative Unit: Strasbourg / qualifier
 
Property / coordinate location
 
48°33'52.24"N, 7°45'40.07"E
Latitude48.56450968595
Longitude7.7611311793388
Precision1.0E-5
Globehttp://www.wikidata.org/entity/Q2
Property / coordinate location: 48°33'52.24"N, 7°45'40.07"E / rank
 
Normal rank
Property / coordinate location: 48°33'52.24"N, 7°45'40.07"E / qualifier
 
Property / date of last update
 
7 December 2023
Timestamp+2023-12-07T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / date of last update: 7 December 2023 / rank
 
Normal rank

Latest revision as of 13:30, 9 October 2024

Project Q3702892 in France
Language Label Description Also known as
English
Extension of the bakery “the supply of the Meinau”
Project Q3702892 in France

    Statements

    country
    France
    0 references
    EU contribution
    47,822.12 Euro
    0 references
    budget
    159,407.08 Euro
    0 references
    co-financing rate
    30.0 percent
    0 references
    start time
    3 July 2017
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    end time
    30 June 2019
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    beneficiary name (string)
    SARL LE FOURNIL DE LA MEINAU
    0 references
    beneficiary
    Q3775714
    0 references
    programme
    Alsace - ERDF
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    coordinate location

    48°33'52.24"N, 7°45'40.07"E
    inferred from
    postal code
    0 references
    postal code
    67100
    0 references
    summary
    Le projet concerne l'extension d'une boulangerie pour créer un laboratoire de pâtisserie et une activité traiteur. (French)
    0 references
    The project concerns the extension of a bakery to create a pastry laboratory and catering activity. (English)
    point in time
    22 November 2021
    readability score
    0.0036166659144561
    0 references
    Das Projekt betrifft die Erweiterung einer Bäckerei, um ein Konditoreilabor und eine Catering-Tätigkeit zu schaffen. (German)
    point in time
    1 December 2021
    0 references
    Het project betreft de uitbreiding van een bakkerij tot het creëren van een banketbakkerslaboratorium en cateringactiviteit. (Dutch)
    point in time
    6 December 2021
    0 references
    Il progetto riguarda l'estensione di un panificio per creare un laboratorio di pasticceria e attività di ristorazione. (Italian)
    point in time
    13 January 2022
    0 references
    El proyecto se refiere a la ampliación de una panadería para crear un laboratorio de pastelería y una actividad de restauración. (Spanish)
    point in time
    14 January 2022
    0 references
    Projekt hõlmab pagaritöökoja laiendamist, et luua valikpagarilabor ja toitlustus. (Estonian)
    point in time
    12 August 2022
    0 references
    Projektas susijęs su kepyklos išplėtimu siekiant sukurti konditerijos laboratoriją ir maitinimo veiklą. (Lithuanian)
    point in time
    12 August 2022
    0 references
    Projekt se odnosi na proširenje pekarnice radi stvaranja slastičarskih laboratorija i ugostiteljske djelatnosti. (Croatian)
    point in time
    12 August 2022
    0 references
    Το έργο αφορά την επέκταση αρτοποιείου για τη δημιουργία εργαστηρίου ζαχαροπλαστικής και εστίασης. (Greek)
    point in time
    12 August 2022
    0 references
    Projekt sa týka rozšírenia pekárne na vytvorenie cukrárskeho laboratória a činnosti v oblasti stravovania. (Slovak)
    point in time
    12 August 2022
    0 references
    Hanke koskee leipomon laajentamista konditoria- ja ateriapalvelutoiminnan luomiseksi. (Finnish)
    point in time
    12 August 2022
    0 references
    Projekt dotyczy rozbudowy piekarni w celu utworzenia laboratorium cukierniczego i działalności gastronomicznej. (Polish)
    point in time
    12 August 2022
    0 references
    A projekt egy pékség kibővítésére irányul, hogy cukrászati laboratóriumot és vendéglátóipari tevékenységet hozzon létre. (Hungarian)
    point in time
    12 August 2022
    0 references
    Projekt se týká rozšíření pekárny za účelem vytvoření cukrářské laboratoře a stravovacích činností. (Czech)
    point in time
    12 August 2022
    0 references
    Projekts attiecas uz maiznīcas paplašināšanu, lai izveidotu konditorejas laboratoriju un ēdināšanas uzņēmumu. (Latvian)
    point in time
    12 August 2022
    0 references
    Baineann an tionscadal le leathnú bácála chun saotharlann taosráin agus gníomhaíocht lónadóireachta a chruthú. (Irish)
    point in time
    12 August 2022
    0 references
    Projekt se nanaša na razširitev pekarne za ustanovitev slaščičarne in gostinskih dejavnosti. (Slovenian)
    point in time
    12 August 2022
    0 references
    Проектът се отнася до разширяването на пекарната с цел създаване на сладкарска лаборатория и кетъринг дейност. (Bulgarian)
    point in time
    12 August 2022
    0 references
    Il-proġett jikkonċerna l-estensjoni ta’ forn biex jinħoloq laboratorju tal-għaġina u attività ta’ forniment tal-ikel. (Maltese)
    point in time
    12 August 2022
    0 references
    O projeto diz respeito à extensão de uma padaria para criar um laboratório de pastelaria e uma atividade de restauração. (Portuguese)
    point in time
    12 August 2022
    0 references
    Projektet vedrører udvidelse af et bageri til oprettelse af et konditorium og catering. (Danish)
    point in time
    12 August 2022
    0 references
    Proiectul se referă la extinderea unei brutării pentru a crea un laborator de patiserie și activități de catering. (Romanian)
    point in time
    12 August 2022
    0 references
    Projektet gäller utvidgning av ett bageri till att skapa ett konditori- och cateringverksamhet. (Swedish)
    point in time
    12 August 2022
    0 references
    date of last update
    7 December 2023
    0 references

    Identifiers

    French Kohesio ID
    AL0011809
    0 references
     
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