CATERING OPERATOR — PASTI PREPARATION 2787 (Q2109514): Difference between revisions

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OPERADOR DE RESTAURAÇÃO — PREPARAÇÃO PASTI 2787
OPERADOR DE CATEGORIA — PREPARAÇÃO PASTI 2787
Property / summary: RESTAURANT OPERATOR — MEALS PREPARATION — DCT 2016IFPRO58 (English) / qualifier
 
readability score: 0.0001338989492957
Amount0.0001338989492957
Unit1
Property / summaryProperty / summary
OPERADOR DE RESTAURANTE — PREPARAÇÃO DE REFEIÇÕES — DCT 2016IFPRO58 (Portuguese)
OPERADOR RESTAURANTE — PREPARAÇÃO DAS SEMELHANTES — DCT 2016IFPRO58 (Portuguese)
Property / contained in Local Administrative Unit
 
Property / contained in Local Administrative Unit: Olbia / rank
 
Normal rank
Property / priority axis
 
Property / priority axis: 3 – Education and training / rank
 
Normal rank
Property / thematic objective
 
Property / thematic objective: Educational and vocational training / rank
 
Normal rank
Property / date of last update
 
8 April 2023
Timestamp+2023-04-08T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / date of last update: 8 April 2023 / rank
 
Normal rank
Property / Call for proposal
 
Property / Call for proposal: Avviso pubblico per il finanziamento di percorsi triennali di Istruzione e Formazione Professionale (IeFP 2016) / rank
 
Normal rank

Latest revision as of 06:17, 10 October 2024

Project Q2109514 in Italy
Language Label Description Also known as
English
CATERING OPERATOR — PASTI PREPARATION 2787
Project Q2109514 in Italy

    Statements

    country
    Italy
    0 references
    EU contribution
    129,195.0 Euro
    0 references
    budget
    258,390.0 Euro
    0 references
    co-financing rate
    50.0 percent
    0 references
    start time
    1 December 2016
    0 references
    expected end time
    31 December 2019
    0 references
    beneficiary name (string)
    IPSAR - ISTITUTO PROFESSIONALE SERVIZI ALBERGHIERI E RISTORAZIONE - TORTOLI'
    0 references
    beneficiary
    Q247949
    0 references
    programme
    Sardegna - ESF
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    fund
    European Social Fund
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    coordinate location

    40°57'15.59"N, 9°28'34.10"E
    0 references
    summary
    OPERATORE DELLA RISTORAZIONE - PREPARAZIONE PASTI - CODICE DCT 2016IFPRO58 (Italian)
    0 references
    RESTAURANT OPERATOR — MEALS PREPARATION — DCT 2016IFPRO58 (English)
    readability score
    0.0001338989492957
    0 references
    OPÉRATEUR DE RESTAURATION — PRÉPARATION DES REPAS — CODE DCT 2016IFPRO58 (French)
    point in time
    18 December 2021
    0 references
    CATERINGOPERATOR — MAALTIJDBEREIDING — CODE DCT 2016IFPRO58 (Dutch)
    point in time
    23 December 2021
    0 references
    CATERING-BETREIBER – SPEISEZUBEREITUNG – CODE DCT 2016IFPRO58 (German)
    point in time
    25 December 2021
    0 references
    OPERADOR DE CATERING — PREPARACIÓN DE COMIDAS — CÓDIGO DCT 2016IFPRO58 (Spanish)
    point in time
    25 January 2022
    0 references
    RESTAURANT OPERATØR — TILBEREDNING AF MÅLTIDER — DCT 2016IFPRO58 (Danish)
    point in time
    5 July 2022
    0 references
    ΕΠΙΧΕΊΡΗΣΗ ΕΣΤΙΑΤΟΡΊΟΥ — ΠΡΟΕΤΟΙΜΑΣΊΑ ΓΕΥΜΆΤΩΝ — DCT 2016IFPRO58 (Greek)
    point in time
    5 July 2022
    0 references
    OPERATER RESTORANA – PRIPREMA OBROKA – DCT 2016IFPRO58 (Croatian)
    point in time
    5 July 2022
    0 references
    OPERATOR RESTAURANT – PREPARAREA MESELOR – DCT 2016IFPRO58 (Romanian)
    point in time
    5 July 2022
    0 references
    PREVÁDZKOVATEĽ REŠTAURÁCIE – PRÍPRAVA JEDÁL – DCT 2016IFPRO58 (Slovak)
    point in time
    5 July 2022
    0 references
    OPERATUR TAR-RISTORANTI — PREPARAZZJONI TAL-IKLIET — DCT 2016IFPRO58 (Maltese)
    point in time
    5 July 2022
    0 references
    OPERADOR RESTAURANTE — PREPARAÇÃO DAS SEMELHANTES — DCT 2016IFPRO58 (Portuguese)
    point in time
    5 July 2022
    0 references
    RAVINTOLATOIMINNAN HARJOITTAJA – ATERIOIDEN VALMISTELU – DCT 2016IFPRO58 (Finnish)
    point in time
    5 July 2022
    0 references
    OPERATOR RESTAURACJI – PRZYGOTOWANIE POSIŁKÓW – DCT 2016IFPRO58 (Polish)
    point in time
    5 July 2022
    0 references
    UPRAVLJAVEC RESTAVRACIJ – PRIPRAVA OBROKOV – DCT 2016IFPRO58 (Slovenian)
    point in time
    5 July 2022
    0 references
    PROVOZOVATEL RESTAURACE – PŘÍPRAVA JÍDEL – DCT 2016IFPRO58 (Czech)
    point in time
    5 July 2022
    0 references
    RESTORANO OPERATORIUS – MAISTO RUOŠIMAS – DCT 2016IFPRO58 (Lithuanian)
    point in time
    5 July 2022
    0 references
    RESTORĀNA OPERATORS — ĒDIENU GATAVOŠANA — DCT 2016IFPRO58 (Latvian)
    point in time
    5 July 2022
    0 references
    РЕСТОРАНТЬОР — ПРИГОТВЯНЕ НА ХРАНА — DCT 2016IFPRO58 (Bulgarian)
    point in time
    5 July 2022
    0 references
    ÉTTEREM ÜZEMELTETŐJE – ÉTKEZÉS ELŐKÉSZÍTÉSE – DCT 2016IFPRO58 (Hungarian)
    point in time
    5 July 2022
    0 references
    OIBREOIR BIALAINNE — ULLMHÚ BÉILÍ — DCT 2016IFPRO58 (Irish)
    point in time
    5 July 2022
    0 references
    RESTAURANGOPERATÖR – MÅLTIDSBEREDNING – DCT 2016IFPRO58 (Swedish)
    point in time
    5 July 2022
    0 references
    RESTORANI OPERAATOR – SÖÖKI ETTEVALMISTAMINE – DCT 2016IFPRO58 (Estonian)
    point in time
    5 July 2022
    0 references
    location (string)
    OLBIA
    0 references
    date of last update
    8 April 2023
    0 references

    Identifiers

    Italian Unique Project Code
    E77B16000780009
    0 references
     
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