BECOME A PROFESSIONAL OF HOSPITALITY? (Q4053828): Difference between revisions
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(Changed label, description and/or aliases in el, da, fi, mt, lv, sk, ga, cs, pt, et, hu, bg, lt, hr, sv, ro, sl, pl, nl, fr, de, it, es, and other parts: Adding translations: el, da, fi, mt, lv, sk, ga, cs, pt, et, hu, bg, lt, hr, sv, ro, sl, pl,) |
(Changed label, description and/or aliases in pt) |
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label / pt | label / pt | ||||||||||||||
Tornar-se um profissional de hospitalidade? | |||||||||||||||
Property / budget | |||||||||||||||
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Property / budget: 86,100.0 Euro / rank | |||||||||||||||
Property / EU contribution | |||||||||||||||
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Property / EU contribution: 86,100.0 Euro / rank | |||||||||||||||
Property / co-financing rate | |||||||||||||||
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Property / co-financing rate: 100.0 percent / rank | |||||||||||||||
Property / summary: BECOME A PROFESSIONAL OF HOSPITALITY? (English) / qualifier | |||||||||||||||
readability score: 0.00005528515166401974
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Property / summary | Property / summary | ||||||||||||||
Tornar-se um profissional de hospitalidade? (Portuguese) | |||||||||||||||
Property / contained in Local Administrative Unit | |||||||||||||||
Property / contained in Local Administrative Unit: Scansano / rank | |||||||||||||||
Normal rank | |||||||||||||||
Property / priority axis | |||||||||||||||
Property / priority axis: EDUCATION AND TRAINING / rank | |||||||||||||||
Normal rank | |||||||||||||||
Property / thematic objective | |||||||||||||||
Property / thematic objective: Educational and vocational training / rank | |||||||||||||||
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Property / start time | |||||||||||||||
24 May 2018
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Property / start time: 24 May 2018 / rank | |||||||||||||||
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Property / end time | |||||||||||||||
26 January 2021
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Property / end time: 26 January 2021 / rank | |||||||||||||||
Normal rank | |||||||||||||||
Property / budget | |||||||||||||||
82,020.0 Euro
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Property / budget: 82,020.0 Euro / rank | |||||||||||||||
Preferred rank | |||||||||||||||
Property / EU contribution | |||||||||||||||
82,020.0 Euro
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Property / EU contribution: 82,020.0 Euro / rank | |||||||||||||||
Preferred rank | |||||||||||||||
Property / co-financing rate | |||||||||||||||
100.0 percent
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Property / co-financing rate: 100.0 percent / rank | |||||||||||||||
Normal rank | |||||||||||||||
Property / date of last update | |||||||||||||||
8 April 2023
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Property / date of last update: 8 April 2023 / rank | |||||||||||||||
Normal rank | |||||||||||||||
Property / Call for proposal | |||||||||||||||
Property / Call for proposal: ASSE C AZIONE C.3.1.1.B APPROVAZIONE AVVISO PUBBLICO PER L'OFFERTA DI FORMAZIONE TERRITORIALE (SCADENZA 16/07/2018) / rank | |||||||||||||||
Normal rank |
Latest revision as of 03:08, 11 October 2024
Project Q4053828 in Italy
Language | Label | Description | Also known as |
---|---|---|---|
English | BECOME A PROFESSIONAL OF HOSPITALITY? |
Project Q4053828 in Italy |
Statements
82,020.0 Euro
0 references
82,020.0 Euro
0 references
100.0 percent
0 references
24 May 2018
0 references
26 January 2021
0 references
CESCOT FORMAZIONE SRL
0 references
DIVENTARE PROFESSIONISTA DELL'OSPITALIT? (Italian)
0 references
BECOME A PROFESSIONAL OF HOSPITALITY? (English)
27 January 2022
0.00005528515166401974
0 references
¿CONVIÉRTETE EN UN PROFESIONAL DE LA HOSPITALIDAD? (Spanish)
29 January 2022
0 references
GROSSETO
0 references
8 April 2023
0 references