INTERVENTION 47 FOOD AND WINE — PLUCONFORM (Q4117355): Difference between revisions

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(‎Changed label, description and/or aliases in de, and other parts: Adding German translations)
(‎Changed label, description and/or aliases in pt)
 
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label / nllabel / nl
 
INTERVENTIE 47 LEVENSMIDDELEN EN WIJN — PLUCONFORM
label / dalabel / da
 
INTERVENTION 47 FØDEVARER OG VIN — PLUCONFORM
label / ellabel / el
 
ΠΑΡΈΜΒΑΣΗ 47 ΤΡΌΦΙΜΑ ΚΑΙ ΚΡΑΣΊ — PLUCONFORM
label / hrlabel / hr
 
INTERVENCIJA 47 HRANE I VINA – PLUCONFORM
label / rolabel / ro
 
INTERVENȚIE 47 ALIMENTE ȘI VIN – PLUCONFORM
label / sklabel / sk
 
INTERVENCIA 47 POTRAVINY A VÍNO – PLUCONFORM
label / mtlabel / mt
 
INTERVENT 47 IKEL U NBID — PLUCONFORM
label / ptlabel / pt
 
INTERVENÇÃO 47 GÉNEROS ALIMENTÍCIOS E VINHOS — PLUCONFORME
label / filabel / fi
 
INTERVENTIO 47 ELINTARVIKKEET JA VIINI – PLUCONFORM
label / pllabel / pl
 
INTERWENCJA 47 ŻYWNOŚCI I WINA – PLUCONFORM
label / sllabel / sl
 
INTERVENCIJA 47 HRANA IN VINO – PLUCONFORM
label / cslabel / cs
 
INTERVENCE 47 POTRAVINY A VÍNO – PLUCONFORM
label / ltlabel / lt
 
INTERVENCIJA 47 MAISTAS IR VYNAS – PLUCONFORM
label / lvlabel / lv
 
INTERVENCE 47 PĀRTIKA UN VĪNS — PLUCONFORM
label / bglabel / bg
 
ИНТЕРВЕНЦИЯ 47 ХРАНИ И ВИНО — PLUCONFORM
label / hulabel / hu
 
INTERVENCIÓ 47 ÉLELMISZER ÉS BOR – PLUCONFORM
label / galabel / ga
 
IDIRGHABHÁIL 47 BIA AGUS FÍON — PLUCONFORM
label / svlabel / sv
 
INTERVENTION 47 LIVSMEDEL OCH VIN – PLUCONFORM
label / etlabel / et
 
SEKKUMINE 47 TOIT JA VEIN – PLUCONFORM
description / bgdescription / bg
 
Проект Q4117355 в Италия
description / hrdescription / hr
 
Projekt Q4117355 u Italiji
description / hudescription / hu
 
Projekt Q4117355 Olaszországban
description / csdescription / cs
 
Projekt Q4117355 v Itálii
description / dadescription / da
 
Projekt Q4117355 i Italien
description / nldescription / nl
 
Project Q4117355 in Italië
description / etdescription / et
 
Projekt Q4117355 Itaalias
description / fidescription / fi
 
Projekti Q4117355 Italiassa
description / frdescription / fr
 
Projet Q4117355 en Italie
description / dedescription / de
 
Projekt Q4117355 in Italien
description / eldescription / el
 
Έργο Q4117355 στην Ιταλία
description / gadescription / ga
 
Tionscadal Q4117355 san Iodáil
description / itdescription / it
 
Progetto Q4117355 in Italia
description / lvdescription / lv
 
Projekts Q4117355 Itālijā
description / ltdescription / lt
 
Projektas Q4117355 Italijoje
description / mtdescription / mt
 
Proġett Q4117355 fl-Italja
description / pldescription / pl
 
Projekt Q4117355 we Włoszech
description / ptdescription / pt
 
Projeto Q4117355 na Itália
description / rodescription / ro
 
Proiectul Q4117355 în Italia
description / skdescription / sk
 
Projekt Q4117355 v Taliansku
description / sldescription / sl
 
Projekt Q4117355 v Italiji
description / esdescription / es
 
Proyecto Q4117355 en Italia
description / svdescription / sv
 
Projekt Q4117355 i Italien
Property / summary: TRAINING EXPERT GASTRONOMIC SECTOR FOR JOB INSERTION (English) / qualifier
 
readability score: 0.0012972087175267
Amount0.0012972087175267
Unit1
Property / contained in Local Administrative Unit
 
Property / contained in Local Administrative Unit: Spoltore / rank
 
Normal rank
Property / summary
 
OPLEIDING VAN DESKUNDIGE GASTRONOMISCHE SECTOR VOOR HET INBRENGEN VAN BANEN (Dutch)
Property / summary: OPLEIDING VAN DESKUNDIGE GASTRONOMISCHE SECTOR VOOR HET INBRENGEN VAN BANEN (Dutch) / rank
 
Normal rank
Property / summary: OPLEIDING VAN DESKUNDIGE GASTRONOMISCHE SECTOR VOOR HET INBRENGEN VAN BANEN (Dutch) / qualifier
 
point in time: 3 February 2022
Timestamp+2022-02-03T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / summary
 
UDDANNELSE EKSPERT GASTRONOMISK SEKTOR FOR JOB INDSÆTTELSE (Danish)
Property / summary: UDDANNELSE EKSPERT GASTRONOMISK SEKTOR FOR JOB INDSÆTTELSE (Danish) / rank
 
Normal rank
Property / summary: UDDANNELSE EKSPERT GASTRONOMISK SEKTOR FOR JOB INDSÆTTELSE (Danish) / qualifier
 
point in time: 20 July 2022
Timestamp+2022-07-20T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / summary
 
ΚΑΤΆΡΤΙΣΗ ΕΙΔΙΚΌΣ ΓΑΣΤΡΟΝΟΜΙΚΌΣ ΤΟΜΈΑΣ ΓΙΑ ΤΗΝ ΈΝΤΑΞΗ ΣΕ ΘΈΣΕΙΣ ΕΡΓΑΣΊΑΣ (Greek)
Property / summary: ΚΑΤΆΡΤΙΣΗ ΕΙΔΙΚΌΣ ΓΑΣΤΡΟΝΟΜΙΚΌΣ ΤΟΜΈΑΣ ΓΙΑ ΤΗΝ ΈΝΤΑΞΗ ΣΕ ΘΈΣΕΙΣ ΕΡΓΑΣΊΑΣ (Greek) / rank
 
Normal rank
Property / summary: ΚΑΤΆΡΤΙΣΗ ΕΙΔΙΚΌΣ ΓΑΣΤΡΟΝΟΜΙΚΌΣ ΤΟΜΈΑΣ ΓΙΑ ΤΗΝ ΈΝΤΑΞΗ ΣΕ ΘΈΣΕΙΣ ΕΡΓΑΣΊΑΣ (Greek) / qualifier
 
point in time: 20 July 2022
Timestamp+2022-07-20T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / summary
 
EDUKACIJA STRUČNOG GASTRONOMSKOG SEKTORA ZA ZAPOŠLJAVANJE (Croatian)
Property / summary: EDUKACIJA STRUČNOG GASTRONOMSKOG SEKTORA ZA ZAPOŠLJAVANJE (Croatian) / rank
 
Normal rank
Property / summary: EDUKACIJA STRUČNOG GASTRONOMSKOG SEKTORA ZA ZAPOŠLJAVANJE (Croatian) / qualifier
 
point in time: 20 July 2022
Timestamp+2022-07-20T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / summary
 
FORMAREA SECTORULUI GASTRONOMIC DE SPECIALITATE PENTRU INSERȚIA DE LOCURI DE MUNCĂ (Romanian)
Property / summary: FORMAREA SECTORULUI GASTRONOMIC DE SPECIALITATE PENTRU INSERȚIA DE LOCURI DE MUNCĂ (Romanian) / rank
 
Normal rank
Property / summary: FORMAREA SECTORULUI GASTRONOMIC DE SPECIALITATE PENTRU INSERȚIA DE LOCURI DE MUNCĂ (Romanian) / qualifier
 
point in time: 20 July 2022
Timestamp+2022-07-20T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / summary
 
ODBORNÁ PRÍPRAVA ODBORNÝ GASTRONOMICKÝ SEKTOR PRE ZARAĎOVANIE DO ZAMESTNANIA (Slovak)
Property / summary: ODBORNÁ PRÍPRAVA ODBORNÝ GASTRONOMICKÝ SEKTOR PRE ZARAĎOVANIE DO ZAMESTNANIA (Slovak) / rank
 
Normal rank
Property / summary: ODBORNÁ PRÍPRAVA ODBORNÝ GASTRONOMICKÝ SEKTOR PRE ZARAĎOVANIE DO ZAMESTNANIA (Slovak) / qualifier
 
point in time: 20 July 2022
Timestamp+2022-07-20T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / summary
 
TAĦRIĠ TAS-SETTUR GASTRONOMIKU ESPERT GĦALL-INKLUŻJONI TAL-IMPJIEGI (Maltese)
Property / summary: TAĦRIĠ TAS-SETTUR GASTRONOMIKU ESPERT GĦALL-INKLUŻJONI TAL-IMPJIEGI (Maltese) / rank
 
Normal rank
Property / summary: TAĦRIĠ TAS-SETTUR GASTRONOMIKU ESPERT GĦALL-INKLUŻJONI TAL-IMPJIEGI (Maltese) / qualifier
 
point in time: 20 July 2022
Timestamp+2022-07-20T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / summary
 
SETOR GASTRONÓMICO DE FORMAÇÃO DE PERITOS PARA A INSERÇÃO NO TRABALHO (Portuguese)
Property / summary: SETOR GASTRONÓMICO DE FORMAÇÃO DE PERITOS PARA A INSERÇÃO NO TRABALHO (Portuguese) / rank
 
Normal rank
Property / summary: SETOR GASTRONÓMICO DE FORMAÇÃO DE PERITOS PARA A INSERÇÃO NO TRABALHO (Portuguese) / qualifier
 
point in time: 20 July 2022
Timestamp+2022-07-20T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / summary
 
GASTRONOMISEN ALAN KOULUTUS TYÖPAIKKOJEN LISÄÄMISEKSI (Finnish)
Property / summary: GASTRONOMISEN ALAN KOULUTUS TYÖPAIKKOJEN LISÄÄMISEKSI (Finnish) / rank
 
Normal rank
Property / summary: GASTRONOMISEN ALAN KOULUTUS TYÖPAIKKOJEN LISÄÄMISEKSI (Finnish) / qualifier
 
point in time: 20 July 2022
Timestamp+2022-07-20T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / summary
 
SZKOLENIE SPECJALISTYCZNEGO SEKTORA GASTRONOMICZNEGO W ZAKRESIE WPROWADZANIA MIEJSC PRACY (Polish)
Property / summary: SZKOLENIE SPECJALISTYCZNEGO SEKTORA GASTRONOMICZNEGO W ZAKRESIE WPROWADZANIA MIEJSC PRACY (Polish) / rank
 
Normal rank
Property / summary: SZKOLENIE SPECJALISTYCZNEGO SEKTORA GASTRONOMICZNEGO W ZAKRESIE WPROWADZANIA MIEJSC PRACY (Polish) / qualifier
 
point in time: 20 July 2022
Timestamp+2022-07-20T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / summary
 
USPOSABLJANJE STROKOVNEGA GASTRONOMSKEGA SEKTORJA ZA ZAPOSLOVANJE (Slovenian)
Property / summary: USPOSABLJANJE STROKOVNEGA GASTRONOMSKEGA SEKTORJA ZA ZAPOSLOVANJE (Slovenian) / rank
 
Normal rank
Property / summary: USPOSABLJANJE STROKOVNEGA GASTRONOMSKEGA SEKTORJA ZA ZAPOSLOVANJE (Slovenian) / qualifier
 
point in time: 20 July 2022
Timestamp+2022-07-20T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / summary
 
ŠKOLENÍ ODBORNÉHO GASTRONOMICKÉHO SEKTORU PRO ZAŘAZENÍ DO ZAMĚSTNÁNÍ (Czech)
Property / summary: ŠKOLENÍ ODBORNÉHO GASTRONOMICKÉHO SEKTORU PRO ZAŘAZENÍ DO ZAMĚSTNÁNÍ (Czech) / rank
 
Normal rank
Property / summary: ŠKOLENÍ ODBORNÉHO GASTRONOMICKÉHO SEKTORU PRO ZAŘAZENÍ DO ZAMĚSTNÁNÍ (Czech) / qualifier
 
point in time: 20 July 2022
Timestamp+2022-07-20T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / summary
 
SPECIALISTŲ GASTRONOMIJOS SEKTORIAUS MOKYMAS DARBO INTARPUI (Lithuanian)
Property / summary: SPECIALISTŲ GASTRONOMIJOS SEKTORIAUS MOKYMAS DARBO INTARPUI (Lithuanian) / rank
 
Normal rank
Property / summary: SPECIALISTŲ GASTRONOMIJOS SEKTORIAUS MOKYMAS DARBO INTARPUI (Lithuanian) / qualifier
 
point in time: 20 July 2022
Timestamp+2022-07-20T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / summary
 
APMĀCĪBAS EKSPERTU GASTRONOMIJAS NOZARĒ, LAI IEKĻAUTU DARBĀ (Latvian)
Property / summary: APMĀCĪBAS EKSPERTU GASTRONOMIJAS NOZARĒ, LAI IEKĻAUTU DARBĀ (Latvian) / rank
 
Normal rank
Property / summary: APMĀCĪBAS EKSPERTU GASTRONOMIJAS NOZARĒ, LAI IEKĻAUTU DARBĀ (Latvian) / qualifier
 
point in time: 20 July 2022
Timestamp+2022-07-20T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / summary
 
ОБУЧЕНИЕ НА ЕКСПЕРТ ГАСТРОНОМИЧЕСКИ СЕКТОР ЗА ВКЛЮЧВАНЕ НА РАБОТА (Bulgarian)
Property / summary: ОБУЧЕНИЕ НА ЕКСПЕРТ ГАСТРОНОМИЧЕСКИ СЕКТОР ЗА ВКЛЮЧВАНЕ НА РАБОТА (Bulgarian) / rank
 
Normal rank
Property / summary: ОБУЧЕНИЕ НА ЕКСПЕРТ ГАСТРОНОМИЧЕСКИ СЕКТОР ЗА ВКЛЮЧВАНЕ НА РАБОТА (Bulgarian) / qualifier
 
point in time: 20 July 2022
Timestamp+2022-07-20T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / summary
 
SZAKMAI GASZTRONÓMIAI ÁGAZAT KÉPZÉSE A MUNKAERŐ-BEILLESZKEDÉSHEZ (Hungarian)
Property / summary: SZAKMAI GASZTRONÓMIAI ÁGAZAT KÉPZÉSE A MUNKAERŐ-BEILLESZKEDÉSHEZ (Hungarian) / rank
 
Normal rank
Property / summary: SZAKMAI GASZTRONÓMIAI ÁGAZAT KÉPZÉSE A MUNKAERŐ-BEILLESZKEDÉSHEZ (Hungarian) / qualifier
 
point in time: 20 July 2022
Timestamp+2022-07-20T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / summary
 
OILIÚINT A CHUR AR AN EARNÁIL GASTRANÓMAÍOCH SHAINEOLACH LE HAGHAIDH POST A CHUR ISTEACH (Irish)
Property / summary: OILIÚINT A CHUR AR AN EARNÁIL GASTRANÓMAÍOCH SHAINEOLACH LE HAGHAIDH POST A CHUR ISTEACH (Irish) / rank
 
Normal rank
Property / summary: OILIÚINT A CHUR AR AN EARNÁIL GASTRANÓMAÍOCH SHAINEOLACH LE HAGHAIDH POST A CHUR ISTEACH (Irish) / qualifier
 
point in time: 20 July 2022
Timestamp+2022-07-20T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / summary
 
UTBILDNING EXPERT GASTRONOMISKA SEKTORN FÖR JOBBINTRÄDE (Swedish)
Property / summary: UTBILDNING EXPERT GASTRONOMISKA SEKTORN FÖR JOBBINTRÄDE (Swedish) / rank
 
Normal rank
Property / summary: UTBILDNING EXPERT GASTRONOMISKA SEKTORN FÖR JOBBINTRÄDE (Swedish) / qualifier
 
point in time: 20 July 2022
Timestamp+2022-07-20T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / summary
 
KOOLITUS EKSPERT GASTRONOOMIA SEKTORIS TÖÖLE SIIRDUMINE (Estonian)
Property / summary: KOOLITUS EKSPERT GASTRONOOMIA SEKTORIS TÖÖLE SIIRDUMINE (Estonian) / rank
 
Normal rank
Property / summary: KOOLITUS EKSPERT GASTRONOOMIA SEKTORIS TÖÖLE SIIRDUMINE (Estonian) / qualifier
 
point in time: 20 July 2022
Timestamp+2022-07-20T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / coordinate location
 
42°26'17.09"N, 14°7'51.67"E
Latitude42.43808215
Longitude14.131021485696
Precision1.0E-5
Globehttp://www.wikidata.org/entity/Q2
Property / coordinate location: 42°26'17.09"N, 14°7'51.67"E / rank
 
Normal rank
Property / contained in NUTS
 
Property / contained in NUTS: Province of Pescara / rank
 
Normal rank
Property / priority axis
 
Property / priority axis: EDUCATION AND TRAINING / rank
 
Normal rank
Property / thematic objective
 
Property / thematic objective: Educational and vocational training / rank
 
Normal rank
Property / start time
 
30 April 2019
Timestamp+2019-04-30T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / start time: 30 April 2019 / rank
 
Normal rank
Property / end time
 
5 July 2021
Timestamp+2021-07-05T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / end time: 5 July 2021 / rank
 
Normal rank
Property / date of last update
 
8 April 2023
Timestamp+2023-04-08T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / date of last update: 8 April 2023 / rank
 
Normal rank
Property / Call for proposal
 
Property / Call for proposal: Scheda n.47 PO 18/20, Asse 3_10iv_az. 10.4.1. Enogastronomia / rank
 
Normal rank

Latest revision as of 14:28, 11 October 2024

Project Q4117355 in Italy
Language Label Description Also known as
English
INTERVENTION 47 FOOD AND WINE — PLUCONFORM
Project Q4117355 in Italy

    Statements

    country
    Italy
    0 references
    EU contribution
    64,384.25 Euro
    0 references
    budget
    128,768.5 Euro
    0 references
    co-financing rate
    50.0 percent
    0 references
    start time
    30 April 2019
    0 references
    end time
    5 July 2021
    0 references
    beneficiary name (string)
    PLUCONFORM SRLS
    0 references
    beneficiary
    Q4083002
    0 references
    programme
    Abruzzo - ESF
    0 references
    fund
    European Social Fund
    0 references
    coordinate location

    42°26'17.09"N, 14°7'51.67"E
    0 references
    summary
    FORMAZIONE ESPERTI SETTORE GASTRONOMICO PER INSERIMENTO LAVORATIVO (Italian)
    0 references
    FORMACIÓN DE EXPERTOS EN EL SECTOR GASTRONÓMICO PARA LA INSERCIÓN LABORAL (Spanish)
    point in time
    30 January 2022
    0 references
    TRAINING EXPERT GASTRONOMIC SECTOR FOR JOB INSERTION (English)
    point in time
    31 January 2022
    readability score
    0.0012972087175267
    0 references
    FORMATION DU SECTEUR GASTRONOMIQUE EXPERT POUR L’INSERTION PROFESSIONNELLE (French)
    point in time
    31 January 2022
    0 references
    SCHULUNGSEXPERTEN GASTRONOMIESEKTOR FÜR DIE ARBEITSPLATZEINSETZUNG (German)
    point in time
    1 February 2022
    0 references
    OPLEIDING VAN DESKUNDIGE GASTRONOMISCHE SECTOR VOOR HET INBRENGEN VAN BANEN (Dutch)
    point in time
    3 February 2022
    0 references
    UDDANNELSE EKSPERT GASTRONOMISK SEKTOR FOR JOB INDSÆTTELSE (Danish)
    point in time
    20 July 2022
    0 references
    ΚΑΤΆΡΤΙΣΗ ΕΙΔΙΚΌΣ ΓΑΣΤΡΟΝΟΜΙΚΌΣ ΤΟΜΈΑΣ ΓΙΑ ΤΗΝ ΈΝΤΑΞΗ ΣΕ ΘΈΣΕΙΣ ΕΡΓΑΣΊΑΣ (Greek)
    point in time
    20 July 2022
    0 references
    EDUKACIJA STRUČNOG GASTRONOMSKOG SEKTORA ZA ZAPOŠLJAVANJE (Croatian)
    point in time
    20 July 2022
    0 references
    FORMAREA SECTORULUI GASTRONOMIC DE SPECIALITATE PENTRU INSERȚIA DE LOCURI DE MUNCĂ (Romanian)
    point in time
    20 July 2022
    0 references
    ODBORNÁ PRÍPRAVA ODBORNÝ GASTRONOMICKÝ SEKTOR PRE ZARAĎOVANIE DO ZAMESTNANIA (Slovak)
    point in time
    20 July 2022
    0 references
    TAĦRIĠ TAS-SETTUR GASTRONOMIKU ESPERT GĦALL-INKLUŻJONI TAL-IMPJIEGI (Maltese)
    point in time
    20 July 2022
    0 references
    SETOR GASTRONÓMICO DE FORMAÇÃO DE PERITOS PARA A INSERÇÃO NO TRABALHO (Portuguese)
    point in time
    20 July 2022
    0 references
    GASTRONOMISEN ALAN KOULUTUS TYÖPAIKKOJEN LISÄÄMISEKSI (Finnish)
    point in time
    20 July 2022
    0 references
    SZKOLENIE SPECJALISTYCZNEGO SEKTORA GASTRONOMICZNEGO W ZAKRESIE WPROWADZANIA MIEJSC PRACY (Polish)
    point in time
    20 July 2022
    0 references
    USPOSABLJANJE STROKOVNEGA GASTRONOMSKEGA SEKTORJA ZA ZAPOSLOVANJE (Slovenian)
    point in time
    20 July 2022
    0 references
    ŠKOLENÍ ODBORNÉHO GASTRONOMICKÉHO SEKTORU PRO ZAŘAZENÍ DO ZAMĚSTNÁNÍ (Czech)
    point in time
    20 July 2022
    0 references
    SPECIALISTŲ GASTRONOMIJOS SEKTORIAUS MOKYMAS DARBO INTARPUI (Lithuanian)
    point in time
    20 July 2022
    0 references
    APMĀCĪBAS EKSPERTU GASTRONOMIJAS NOZARĒ, LAI IEKĻAUTU DARBĀ (Latvian)
    point in time
    20 July 2022
    0 references
    ОБУЧЕНИЕ НА ЕКСПЕРТ ГАСТРОНОМИЧЕСКИ СЕКТОР ЗА ВКЛЮЧВАНЕ НА РАБОТА (Bulgarian)
    point in time
    20 July 2022
    0 references
    SZAKMAI GASZTRONÓMIAI ÁGAZAT KÉPZÉSE A MUNKAERŐ-BEILLESZKEDÉSHEZ (Hungarian)
    point in time
    20 July 2022
    0 references
    OILIÚINT A CHUR AR AN EARNÁIL GASTRANÓMAÍOCH SHAINEOLACH LE HAGHAIDH POST A CHUR ISTEACH (Irish)
    point in time
    20 July 2022
    0 references
    UTBILDNING EXPERT GASTRONOMISKA SEKTORN FÖR JOBBINTRÄDE (Swedish)
    point in time
    20 July 2022
    0 references
    KOOLITUS EKSPERT GASTRONOOMIA SEKTORIS TÖÖLE SIIRDUMINE (Estonian)
    point in time
    20 July 2022
    0 references
    location (string)
    SPOLTORE
    0 references
    date of last update
    8 April 2023
    0 references

    Identifiers

     
    Retrieved from "https://linkedopendata.eu/w/index.php?title=Item:Q4117355&oldid=43848060"