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| | Q3702826 |
label / fr | label / fr |
| Aménagement d'une micro-brasserie alsacienne
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label / en | label / en |
| Development of an Alsatian microbrewery
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label / de | label / de |
| Einrichtung einer elsässischen Mikrobrauerei
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description / en | description / en |
| Project Q194191 in France
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description / fr | description / fr |
| Projet Q194191 en France
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Property / French Kohesio ID | |
| 12813
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Property / French Kohesio ID: 12813 / rank | |
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Property / instance of | |
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Property / instance of: Kohesio project / rank | |
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Property / country | |
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Property / country: France / rank | |
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Property / EU contribution | |
| 33,117.47 EuroAmount | 33,117.47 Euro |
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Unit | Euro |
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Property / EU contribution: 33,117.47 Euro / rank | |
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Property / budget | |
| 110,391.56 EuroAmount | 110,391.56 Euro |
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Unit | Euro |
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Property / budget: 110,391.56 Euro / rank | |
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Property / postal code | |
| 67100
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Property / postal code: 67100 / rank | |
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Property / start time | |
| 1 August 2016Timestamp | +2016-08-01T00:00:00Z |
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Timezone | +00:00 |
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Calendar | Gregorian |
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Precision | 1 day |
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Before | 0 |
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After | 0 |
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Property / start time: 1 August 2016 / rank | |
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Property / end time | |
| 1 December 2017Timestamp | +2017-12-01T00:00:00Z |
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Timezone | +00:00 |
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Calendar | Gregorian |
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Precision | 1 day |
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Before | 0 |
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After | 0 |
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Property / end time: 1 December 2017 / rank | |
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Property / beneficiary name (string) | |
| BRASSERIE 3 MATS
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Property / beneficiary name (string): BRASSERIE 3 MATS / rank | |
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Property / summary | |
| Après plusieurs voyages et expériences professionnelles à l’étranger, M. SOHN a souhaité ouvrir une micro-brasserie à Strasbourg. Le concept de cette brasserie est de faire découvrir aux consommateurs les multiples manières de concevoir une bière. Le produit sera innovant au niveau de la forme de la bouteille, qui n’existe pas sur le marché français, et par la culture et le développement des levures sur place. L’installation de la micro-brasserie dans l’hôtel d’entreprises artisanales au Neuhof nécessite des travaux d’aménagement et l’équipement des locaux. (French)
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Property / summary: Après plusieurs voyages et expériences professionnelles à l’étranger, M. SOHN a souhaité ouvrir une micro-brasserie à Strasbourg. Le concept de cette brasserie est de faire découvrir aux consommateurs les multiples manières de concevoir une bière. Le produit sera innovant au niveau de la forme de la bouteille, qui n’existe pas sur le marché français, et par la culture et le développement des levures sur place. L’installation de la micro-brasserie dans l’hôtel d’entreprises artisanales au Neuhof nécessite des travaux d’aménagement et l’équipement des locaux. (French) / rank | |
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Property / summary | |
| After several trips and professional experiences abroad, Mr SOHN wanted to open a microbrewery in Strasbourg. The concept of this brewery is to introduce consumers to the many ways to design a beer. The product will be innovative in terms of the shape of the bottle, which does not exist on the French market, and through the cultivation and development of yeasts on the spot. The installation of the microbrewery in the artisanal business hotel in Neuhof requires fitting-out and equipping the premises. (English)
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Property / summary: After several trips and professional experiences abroad, Mr SOHN wanted to open a microbrewery in Strasbourg. The concept of this brewery is to introduce consumers to the many ways to design a beer. The product will be innovative in terms of the shape of the bottle, which does not exist on the French market, and through the cultivation and development of yeasts on the spot. The installation of the microbrewery in the artisanal business hotel in Neuhof requires fitting-out and equipping the premises. (English) / rank | |
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Property / summary: After several trips and professional experiences abroad, Mr SOHN wanted to open a microbrewery in Strasbourg. The concept of this brewery is to introduce consumers to the many ways to design a beer. The product will be innovative in terms of the shape of the bottle, which does not exist on the French market, and through the cultivation and development of yeasts on the spot. The installation of the microbrewery in the artisanal business hotel in Neuhof requires fitting-out and equipping the premises. (English) / qualifier | |
| point in time: 13 October 2020Timestamp | +2020-10-13T00:00:00Z |
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Timezone | +00:00 |
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Calendar | Gregorian |
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Precision | 1 day |
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Before | 0 |
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After | 0 |
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Property / intervention field | |
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Property / intervention field: Generic productive investment in small and medium–sized enterprises (‘SMEs’) / rank | |
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Property / coordinate location | |
| 48°33'57.42"N, 7°45'45.58"ELatitude | 48.5659521643 |
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Longitude | 7.7626573223718 |
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Precision | 1.0E-5 |
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Globe | http://www.wikidata.org/entity/Q2 |
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Property / coordinate location: 48°33'57.42"N, 7°45'45.58"E / rank | |
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Property / financed by | |
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Property / financed by: European Union / rank | |
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Property / co-financing rate | |
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Property / co-financing rate: 30.0 percent / rank | |
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Property / programme | |
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Property / programme: Alsace - ERDF / rank | |
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Property / beneficiary | |
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Property / beneficiary: Q2541244 / rank | |
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Property / ID used by InfoRegio | |
| 5026
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Property / ID used by InfoRegio: 5026 / rank | |
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Property / info Regio url | |
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Property / info Regio url: https://ec.europa.eu/regional_policy/en/projects/europe/en-alsace-une-aventure-entrepreneuriale-au-service-de-bieres-artisanales / rank | |
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Property / image url | |
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Property / image url: https://ec.europa.eu/regional_policy/rest/projects/upload/5026.jpg / rank | |
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Property / image url: https://ec.europa.eu/regional_policy/rest/projects/upload/5026.jpg / qualifier | |
| summary: The Trois Mâts brewery project has created an original, unique venue for the production and sale of craft beers. (English) | |
Property / image url: https://ec.europa.eu/regional_policy/rest/projects/upload/5026.jpg / qualifier | |
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Property / fund | |
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Property / fund: European Regional Development Fund / rank | |
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Property / contained in NUTS | |
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Property / contained in NUTS: Bas-Rhin / rank | |
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