ENGLISH FOR TOUR OPERATORS (Q587057): Difference between revisions
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(Removed claim: summary (P836): THE TRAINING PROJECT AIMS TO INTEGRATE ACROSS ALL THE ACTIVITIES THAT WILL BE DEPLOYED WITH A VIEW TO “MATERA 2019” EUROPEAN CAPITAL OF CULTURE IN ORDER TO IMPROVE THE QUALITY OF TOURISM. THE TRAINING COURSE IS DESIGNED TO ENHANCE LANGUAGE SKILLS FOR THE RECEPTION AND SERVICING OF THE CLIENTELE OF RESTAURANTS AND BARS., remove_old_english_translation) |
(Created claim: summary (P836): THE TRAINING PROJECT AIMS TO INTEGRATE IN A WAY TRANSVERSAL WITH ALL THE ACTIVITIES THAT WILL BE PUT IN PLACE IN VIEW OF “MATERA 2019” EUROPEAN CAPITAL OF CULTURE, IN ORDER TO IMPROVE THE QUALITY OF THE TOURISM OFFER. THE TRAINING COURSE AIMS TO ENHANCE THE LANGUAGE SKILLS, RELATED TO THE ENGLISH LANGUAGE, OF THE STAFF TO THE RECEPTION AND SERVICE OF THE CLIENTELE OF RESTAURANTS AND BARS., translated_summary) |
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| Property / summary | |||||||||||||||
THE TRAINING PROJECT AIMS TO INTEGRATE IN A WAY TRANSVERSAL WITH ALL THE ACTIVITIES THAT WILL BE PUT IN PLACE IN VIEW OF “MATERA 2019” EUROPEAN CAPITAL OF CULTURE, IN ORDER TO IMPROVE THE QUALITY OF THE TOURISM OFFER. THE TRAINING COURSE AIMS TO ENHANCE THE LANGUAGE SKILLS, RELATED TO THE ENGLISH LANGUAGE, OF THE STAFF TO THE RECEPTION AND SERVICE OF THE CLIENTELE OF RESTAURANTS AND BARS. (English) | |||||||||||||||
| Property / summary: THE TRAINING PROJECT AIMS TO INTEGRATE IN A WAY TRANSVERSAL WITH ALL THE ACTIVITIES THAT WILL BE PUT IN PLACE IN VIEW OF “MATERA 2019” EUROPEAN CAPITAL OF CULTURE, IN ORDER TO IMPROVE THE QUALITY OF THE TOURISM OFFER. THE TRAINING COURSE AIMS TO ENHANCE THE LANGUAGE SKILLS, RELATED TO THE ENGLISH LANGUAGE, OF THE STAFF TO THE RECEPTION AND SERVICE OF THE CLIENTELE OF RESTAURANTS AND BARS. (English) / rank | |||||||||||||||
Normal rank | |||||||||||||||
| Property / summary: THE TRAINING PROJECT AIMS TO INTEGRATE IN A WAY TRANSVERSAL WITH ALL THE ACTIVITIES THAT WILL BE PUT IN PLACE IN VIEW OF “MATERA 2019” EUROPEAN CAPITAL OF CULTURE, IN ORDER TO IMPROVE THE QUALITY OF THE TOURISM OFFER. THE TRAINING COURSE AIMS TO ENHANCE THE LANGUAGE SKILLS, RELATED TO THE ENGLISH LANGUAGE, OF THE STAFF TO THE RECEPTION AND SERVICE OF THE CLIENTELE OF RESTAURANTS AND BARS. (English) / qualifier | |||||||||||||||
point in time: 13 November 2020
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Revision as of 05:33, 13 November 2020
Project Q587057 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | ENGLISH FOR TOUR OPERATORS |
Project Q587057 in Italy |
Statements
20,400.0 Euro
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20,400.0 Euro
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100.0 percent
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6 March 2018
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16 July 2019
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26 July 2018
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RISTORANTE NOVECENTO DI LAMORTE ALESSANDRO
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VALLEVERDE CAFE' WINE BAR DI SARNI VINCENZO
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SOLE DI MEZZANOTTE DI SOMMESSA MICHELE
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TAVERNA DEL BORGO DI PUTIGNANO FELICE
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SFIZIO SRL UNIP. A C.R.
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COFFEE GROUP SRL
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40°59'46.32"N, 15°39'20.30"E
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IL PROGETTO FORMATIVO MIRA AD INSERIRSI IN MANIERA TRASVERSALE A TUTTE LE ATTIVIT¿ULTURALI CHE SARANNO MESSE IN CAMPO IN VISTA DI "MATERA 2019" CAPITALE EUROPEA DELLA CULTURA, PER PERFEZIONARE LA QUALIT¿ELL'OFFERTA TURISTICA. CON IL CORSO DI FORMAZIONE SI INTENDONO POTENZIARE LE CONOSCENZE LINGUISTICHE, RIFERITE ALLA LINGUA INGLESE, DEGLI ADDETTI ALL'ACCOGLIENZA E AL SERVIZIO DELLA CLIENTELA DI RISTORANTI E BAR. (Italian)
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THE TRAINING PROJECT AIMS TO INTEGRATE IN A WAY TRANSVERSAL WITH ALL THE ACTIVITIES THAT WILL BE PUT IN PLACE IN VIEW OF “MATERA 2019” EUROPEAN CAPITAL OF CULTURE, IN ORDER TO IMPROVE THE QUALITY OF THE TOURISM OFFER. THE TRAINING COURSE AIMS TO ENHANCE THE LANGUAGE SKILLS, RELATED TO THE ENGLISH LANGUAGE, OF THE STAFF TO THE RECEPTION AND SERVICE OF THE CLIENTELE OF RESTAURANTS AND BARS. (English)
13 November 2020
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Identifiers
G83B17000070009
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