INTERNSHIP FOR FOOD COUNTER CLERK – D.M. (Q1971812): Difference between revisions
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(Changed label, description and/or aliases in 1 language: Label in wikidata changed) |
(Changed label, description and/or aliases in 2 languages: Changing unique label-description pair) |
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| description / en | description / en | ||
Project in Italy | Project Q1971812 in Italy | ||
| description / it | description / it | ||
Progetto in Italia | Progetto Q1971812 in Italia | ||
Revision as of 20:48, 1 November 2020
Project Q1971812 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | INTERNSHIP FOR FOOD COUNTER CLERK – D.M. |
Project Q1971812 in Italy |
Statements
1,650.0 Euro
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3,300.0 Euro
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50.0 percent
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31 October 2018
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15 October 2019
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16 June 2019
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ATI 3 - HUB UDINE E BASSA FRIULANA - EN.A.I.P.
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TIROCINIO FORMATIVO NELLÂAMBITO DEL PROGRAMMA PIPOL - PROGETTO GIOVANI OCCUPABILITÃ . HA UNA DURATA DI 6 MESI, MIRA A FORMARE UN PROFILO DI ADDETTA BANCO GASTRONOMIA E SI SVOLGE A POZZUOLO DEL FRIULI (UD). (Italian)
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TRAINING INTERNSHIP IN THE PIPOL PROGRAMME – YOUTH PROJECT OCCUPABILITÃ. IT LASTS 6 MONTHS, AIMS TO FORM A PROFILE OF FOOD COUNTER AND TAKES PLACE IN POZZUOLO DEL FRIULI (UD). (English)
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Identifiers
D67H18002500009
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