Get together with us. (Q116597): Difference between revisions
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(Removed claim: summary (P836): The main aim of the project is to increase the level of key labour market skills and qualifications in the 20 pupils and 6 teachers of the Team Governors of the Centre of the School Centre for the Agricultural Education Centre (ZSCKR) participating in traineeships with local employers in sectors compatible with smart specialisation for the region (agri-food industry) to XII 2016. Placements of pupils and teachers in enterprises in the area of...) |
(Created claim: summary (P836): The main objective of the project is to raise the level of key competences and professional qualifications in the labour market of 20 pupils and 6 teachers of the Schools Team of the Krzysztof Kluk Agricultural Education Centre in Rudka (ZSCKR) participating in traineeships with local employers in industries compatible with intelligent specialisations for the region (agri-food industry) to XII 2016. Internships of pupils and teachers carried out...) |
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The main objective of the project is to raise the level of key competences and professional qualifications in the labour market of 20 pupils and 6 teachers of the Schools Team of the Krzysztof Kluk Agricultural Education Centre in Rudka (ZSCKR) participating in traineeships with local employers in industries compatible with intelligent specialisations for the region (agri-food industry) to XII 2016. Internships of pupils and teachers carried out in enterprises in the area of Bielsko and Siemiatycki. The results developed within the project (acquiring of experience, knowledge and professional skills necessary for workers specialising in the target group) will ensure that pupils acquire practical professional skills that comply with the requirements of local entrepreneurs and will allow them to learn about their future jobs, thus increasing their employability in the future recruitment process, will increase the level of adaptation of the educational offer of the ZSCKR to the needs of local labour markets and will allow to increase the attractiveness of vocational education in the region. Students will get information on how their work will look in the future, learn about the requirements of employers to meet, which gives them the opportunity to better prepare for entering the labour market. Teachers will modernise their work workshop by learning “practically” on internships with local employers, thus setting a good example for pupils. The target group shall be: * pupils and pupils in the profession: — agribusiness technician from C. II-III-5 people, including 2K, – food techniques and catering services from the class. II-III-15os., including 10K, *teachers and teachers of occupation subjects.-6person, including 2K Main tasks: 1) Preparation of participants for participation in Bhp internships, occupational medicine, examination of ex-ante qualification. 2) Implementation of traineeships with employers in accordance with the outlines and programmes. 3) Settlement of traineeships-stupendia, evaluation, certificates, qualifk examination (English) | |||||||||||||||
| Property / summary: The main objective of the project is to raise the level of key competences and professional qualifications in the labour market of 20 pupils and 6 teachers of the Schools Team of the Krzysztof Kluk Agricultural Education Centre in Rudka (ZSCKR) participating in traineeships with local employers in industries compatible with intelligent specialisations for the region (agri-food industry) to XII 2016. Internships of pupils and teachers carried out in enterprises in the area of Bielsko and Siemiatycki. The results developed within the project (acquiring of experience, knowledge and professional skills necessary for workers specialising in the target group) will ensure that pupils acquire practical professional skills that comply with the requirements of local entrepreneurs and will allow them to learn about their future jobs, thus increasing their employability in the future recruitment process, will increase the level of adaptation of the educational offer of the ZSCKR to the needs of local labour markets and will allow to increase the attractiveness of vocational education in the region. Students will get information on how their work will look in the future, learn about the requirements of employers to meet, which gives them the opportunity to better prepare for entering the labour market. Teachers will modernise their work workshop by learning “practically” on internships with local employers, thus setting a good example for pupils. The target group shall be: * pupils and pupils in the profession: — agribusiness technician from C. II-III-5 people, including 2K, – food techniques and catering services from the class. II-III-15os., including 10K, *teachers and teachers of occupation subjects.-6person, including 2K Main tasks: 1) Preparation of participants for participation in Bhp internships, occupational medicine, examination of ex-ante qualification. 2) Implementation of traineeships with employers in accordance with the outlines and programmes. 3) Settlement of traineeships-stupendia, evaluation, certificates, qualifk examination (English) / rank | |||||||||||||||
Normal rank | |||||||||||||||
| Property / summary: The main objective of the project is to raise the level of key competences and professional qualifications in the labour market of 20 pupils and 6 teachers of the Schools Team of the Krzysztof Kluk Agricultural Education Centre in Rudka (ZSCKR) participating in traineeships with local employers in industries compatible with intelligent specialisations for the region (agri-food industry) to XII 2016. Internships of pupils and teachers carried out in enterprises in the area of Bielsko and Siemiatycki. The results developed within the project (acquiring of experience, knowledge and professional skills necessary for workers specialising in the target group) will ensure that pupils acquire practical professional skills that comply with the requirements of local entrepreneurs and will allow them to learn about their future jobs, thus increasing their employability in the future recruitment process, will increase the level of adaptation of the educational offer of the ZSCKR to the needs of local labour markets and will allow to increase the attractiveness of vocational education in the region. Students will get information on how their work will look in the future, learn about the requirements of employers to meet, which gives them the opportunity to better prepare for entering the labour market. Teachers will modernise their work workshop by learning “practically” on internships with local employers, thus setting a good example for pupils. The target group shall be: * pupils and pupils in the profession: — agribusiness technician from C. II-III-5 people, including 2K, – food techniques and catering services from the class. II-III-15os., including 10K, *teachers and teachers of occupation subjects.-6person, including 2K Main tasks: 1) Preparation of participants for participation in Bhp internships, occupational medicine, examination of ex-ante qualification. 2) Implementation of traineeships with employers in accordance with the outlines and programmes. 3) Settlement of traineeships-stupendia, evaluation, certificates, qualifk examination (English) / qualifier | |||||||||||||||
point in time: 20 October 2020
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Revision as of 15:29, 20 October 2020
Project in Poland financed by DG Regio
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Get together with us. |
Project in Poland financed by DG Regio |
Statements
86,430.12 zloty
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101,682.5 zloty
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85.0 percent
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1 May 2016
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28 February 2017
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PERFECT PROJECT SP. Z O.O.
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52°44'46.0"N, 23°0'15.8"E
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52°29'20.0"N, 22°53'4.2"E
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Celem głównym projektu jest podniesienie poziomu kluczowych na rynku pracy kompetencji i kwalifikacji zawodowych u 20 uczniów i 6 nauczycieli przedmiotów zawodowych Zespołu Szkół Centrum Kształcenia Rolniczego im. Krzysztofa Kluka w Rudce (ZSCKR) uczestniczących w stażach u lokalnych pracodawców w branżach zgodnych z inteligentnymi specjalizacjami dla regionu (przemysł rolno-spożywczy) do XII 2016. Staże uczniów i nauczycieli realizowane w przedsiębiorstwach na terenie pow. bielskiego i siemiatyckiego. Wypracowane w ramach projektu rezultaty (zdobycie doświadczenia, wiedzy i umiejętności zawodowych niezbędnych dla pracowników specjalności grupy docelowej) zagwarantują uczniom pozyskanie praktycznych umiejętności zawodowych, które są zgodne z wymaganiami lokalnych przedsiębiorców oraz pozwolą poznać ich przyszłe miejsca pracy, zwiększając tym samym ich szanse na zatrudnienie w przyszłym procesie rekrutacyjnym, wpłyną na podniesienie poziomu dostosowania oferty edukacyjnej ZSCKR do potrzeb lokalnych rynków pracy oraz pozwolą na zwiększenie atrakcyjności szkolnictwa zawodowego w regionie. Uczniowie uzyskają informacje, jak w przyszłości będzie wyglądać ich praca, dowiedzą się o wymaganiach pracodawców, którym będą musieli sprostać, co daje im możliwość lepszego przygotowania do wejścia na rynek pracy. Nauczyciele zmodernizują swój warsztat pracy ucząc się "praktycznie" na stażach u lokalnych pracodawców, dając tym samym dobry przykład uczniom. Grupę docelową stanowią: *uczennice i uczniowie kształcący się w zawodzie: - technik agrobiznesu z kl. II-III- 5os.,w tym 2K, - technik żywienia i usług gastronomicznych z kl. II-III-15os.,w tym 10K, *nauczycielki i nauczyciele przedmiotów zawod.-6os.,w tym2K Główne zadania: 1) Przygotowanie uczestników do udziału w stażach-bhp, medycyna pracy, badanie kwalifkacji ex-ante. 2) Realizacja staży u pracodawców zgodnie z konspektami i programami. 3) Rozliczenie staży-stypendia, ewaluacja, certyfikaty, badanie kwalifk (Polish)
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The main objective of the project is to raise the level of key competences and professional qualifications in the labour market of 20 pupils and 6 teachers of the Schools Team of the Krzysztof Kluk Agricultural Education Centre in Rudka (ZSCKR) participating in traineeships with local employers in industries compatible with intelligent specialisations for the region (agri-food industry) to XII 2016. Internships of pupils and teachers carried out in enterprises in the area of Bielsko and Siemiatycki. The results developed within the project (acquiring of experience, knowledge and professional skills necessary for workers specialising in the target group) will ensure that pupils acquire practical professional skills that comply with the requirements of local entrepreneurs and will allow them to learn about their future jobs, thus increasing their employability in the future recruitment process, will increase the level of adaptation of the educational offer of the ZSCKR to the needs of local labour markets and will allow to increase the attractiveness of vocational education in the region. Students will get information on how their work will look in the future, learn about the requirements of employers to meet, which gives them the opportunity to better prepare for entering the labour market. Teachers will modernise their work workshop by learning “practically” on internships with local employers, thus setting a good example for pupils. The target group shall be: * pupils and pupils in the profession: — agribusiness technician from C. II-III-5 people, including 2K, – food techniques and catering services from the class. II-III-15os., including 10K, *teachers and teachers of occupation subjects.-6person, including 2K Main tasks: 1) Preparation of participants for participation in Bhp internships, occupational medicine, examination of ex-ante qualification. 2) Implementation of traineeships with employers in accordance with the outlines and programmes. 3) Settlement of traineeships-stupendia, evaluation, certificates, qualifk examination (English)
20 October 2020
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Identifiers
RPPD.03.03.01-20-0016/15
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