Increase in the competitiveness of the Browar Pilsweiser S.A. through the introduction of innovative beer products resulting from the implementation of R & D results (Q111929): Difference between revisions
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(Removed claim: summary (P836): The Pilsweweiser SA has a beer production activity. The company intends to invest in this project in order to create better conditions for development and increase productivity based on modern cooking technologies that have been developed by the R & D unit. In order to be able to produce new beer and to improve the current product offer, suitable facilities are needed, as well as an appropriate preparation of premises meeting the requirements...) |
(Created claim: summary (P836): Brewery Pilsweiser S.A. operates beer production. The Company intends to invest in this project, the aim of which will be to create better conditions for development and increase productivity on the basis of modern brewing technologies, which have been developed by the R & D unit. In order to be able to produce new types of beer and to improve the current product range, you need appropriate equipment, equipment, and proper preparation of the pre...) |
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| Property / summary | |||||||||||||||
Brewery Pilsweiser S.A. operates beer production. The Company intends to invest in this project, the aim of which will be to create better conditions for development and increase productivity on the basis of modern brewing technologies, which have been developed by the R & D unit. In order to be able to produce new types of beer and to improve the current product range, you need appropriate equipment, equipment, and proper preparation of the premises that meet the requirements of the new approach to the management and organisation of the company and the quality of the beer products offered. The activities concern the development of the enterprise through the purchase of new equipment and the implementation of the results of R & D on new recipes and technologies covering the growing process: beer with reduced content of sugars and calories, beer that lowers pressure, beer reducing the so-called hangover effect and fruit beer. Thanks to the implementation of the project, the Company will implement product innovations in the form of new beers, which are not offered by competing breweries. In addition, they will be the basis of the product portfolio and will ensure recognition of the brand of Browar Pilsweiser S.A. and will contribute to the company’s greater competitiveness among large brewing companies. In addition, these factors will influence changes in the existing processes of providing services, introduction of new products and customer service, as well as the organisation of the company itself in terms of managing and introducing new solutions and marketing of the offered services. The company is prepared for both financial and substantive investments. Both materials and products used in the technological process and the creation of new products are available on the market. The analyses carried out show that the planned project to the extent envisaged is not subject to any risk factors in relation to its implementation, time limits and the use of its effects. (English) | |||||||||||||||
| Property / summary: Brewery Pilsweiser S.A. operates beer production. The Company intends to invest in this project, the aim of which will be to create better conditions for development and increase productivity on the basis of modern brewing technologies, which have been developed by the R & D unit. In order to be able to produce new types of beer and to improve the current product range, you need appropriate equipment, equipment, and proper preparation of the premises that meet the requirements of the new approach to the management and organisation of the company and the quality of the beer products offered. The activities concern the development of the enterprise through the purchase of new equipment and the implementation of the results of R & D on new recipes and technologies covering the growing process: beer with reduced content of sugars and calories, beer that lowers pressure, beer reducing the so-called hangover effect and fruit beer. Thanks to the implementation of the project, the Company will implement product innovations in the form of new beers, which are not offered by competing breweries. In addition, they will be the basis of the product portfolio and will ensure recognition of the brand of Browar Pilsweiser S.A. and will contribute to the company’s greater competitiveness among large brewing companies. In addition, these factors will influence changes in the existing processes of providing services, introduction of new products and customer service, as well as the organisation of the company itself in terms of managing and introducing new solutions and marketing of the offered services. The company is prepared for both financial and substantive investments. Both materials and products used in the technological process and the creation of new products are available on the market. The analyses carried out show that the planned project to the extent envisaged is not subject to any risk factors in relation to its implementation, time limits and the use of its effects. (English) / rank | |||||||||||||||
Normal rank | |||||||||||||||
| Property / summary: Brewery Pilsweiser S.A. operates beer production. The Company intends to invest in this project, the aim of which will be to create better conditions for development and increase productivity on the basis of modern brewing technologies, which have been developed by the R & D unit. In order to be able to produce new types of beer and to improve the current product range, you need appropriate equipment, equipment, and proper preparation of the premises that meet the requirements of the new approach to the management and organisation of the company and the quality of the beer products offered. The activities concern the development of the enterprise through the purchase of new equipment and the implementation of the results of R & D on new recipes and technologies covering the growing process: beer with reduced content of sugars and calories, beer that lowers pressure, beer reducing the so-called hangover effect and fruit beer. Thanks to the implementation of the project, the Company will implement product innovations in the form of new beers, which are not offered by competing breweries. In addition, they will be the basis of the product portfolio and will ensure recognition of the brand of Browar Pilsweiser S.A. and will contribute to the company’s greater competitiveness among large brewing companies. In addition, these factors will influence changes in the existing processes of providing services, introduction of new products and customer service, as well as the organisation of the company itself in terms of managing and introducing new solutions and marketing of the offered services. The company is prepared for both financial and substantive investments. Both materials and products used in the technological process and the creation of new products are available on the market. The analyses carried out show that the planned project to the extent envisaged is not subject to any risk factors in relation to its implementation, time limits and the use of its effects. (English) / qualifier | |||||||||||||||
point in time: 20 October 2020
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Revision as of 14:26, 20 October 2020
Project in Poland financed by DG Regio
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Increase in the competitiveness of the Browar Pilsweiser S.A. through the introduction of innovative beer products resulting from the implementation of R & D results |
Project in Poland financed by DG Regio |
Statements
6,605,151.8 zloty
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12,009,366.91 zloty
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55.0 percent
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30 October 2017
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31 August 2020
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BROWAR PILSWEIZER SPÓŁKA AKCYJNA
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Browar Pilsweizer S.A. prowadzi działalność produkcyjną piwa. Spółka zamierza zainwestować w niniejszy projekt którego, celem będzie stworzenie lepszych warunków rozwoju oraz zwiększenie produktywności w oparciu o nowoczesne technologie warzelnicze, które zostały opracowane przez jednostkę badawczorozwojową. Aby móc produkować nowe gatunki piwa oraz ulepszyć obecną ofertę produktową, potrzebne są odpowiednie urządzenia, wyposażenie, oraz odpowiednie przygotowanie lokalu spełniające wymogi związane z nowym podejściem do zarządzania i organizacji przedsiębiorstwa oraz jakości oferowanych produktów piwnych. Działania dotyczą rozwoju przedsiębiorstwa poprzez zakup nowych urządzeń jak i wdrożenie wyników prac badawczo rozwojowych dotyczących nowych receptur i technologii obejmujących proces warzenia: piwa o obniżonej zawartości cukrów i kalorii, piwa obniżającego ciśnienie, piwa zmniejszającego tzw. efekt kaca oraz piwa owocowego. Dzięki realizacji projektu Spółka wdroży innowacje produktową w postaci nowych piw, które nie są oferowane przez konkurencyjne browary. Ponadto będą one podstawą portfolio produktowego i zapewnią rozpoznawalność marce Browar Pilsweizer S.A, oraz przyczynią się do większej konkurencyjności spółki wśród dużych firm piwowarskich. Dodatkowo czynniki te wpłyną na zmianę w dotychczasowych procesach świadczenia usług, wprowadzenia nowych produktów, oraz obsługi klienta, jak również samej organizacji przedsiębiorstwa pod kątem zarządzania i wprowadzenia nowych rozwiązań oraz marketingu oferowanych usług. Przedsiębiorstwo jest przygotowane zarówno na realizacje inwestycji pod względem finansowym jak i merytorycznym. Zarówno materiały jak i produkty wykorzystywane w procesie technologicznym i tworzenia nowych produktów są dostępne na rynku. Z przeprowadzonych analiz wynika iż planowany projekt w przewidzianym zakresie nie jest obarczony żadnymi czynnikami ryzyka w związku z jego realizacją, terminami i wykorzystaniem jego efektów. (Polish)
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Brewery Pilsweiser S.A. operates beer production. The Company intends to invest in this project, the aim of which will be to create better conditions for development and increase productivity on the basis of modern brewing technologies, which have been developed by the R & D unit. In order to be able to produce new types of beer and to improve the current product range, you need appropriate equipment, equipment, and proper preparation of the premises that meet the requirements of the new approach to the management and organisation of the company and the quality of the beer products offered. The activities concern the development of the enterprise through the purchase of new equipment and the implementation of the results of R & D on new recipes and technologies covering the growing process: beer with reduced content of sugars and calories, beer that lowers pressure, beer reducing the so-called hangover effect and fruit beer. Thanks to the implementation of the project, the Company will implement product innovations in the form of new beers, which are not offered by competing breweries. In addition, they will be the basis of the product portfolio and will ensure recognition of the brand of Browar Pilsweiser S.A. and will contribute to the company’s greater competitiveness among large brewing companies. In addition, these factors will influence changes in the existing processes of providing services, introduction of new products and customer service, as well as the organisation of the company itself in terms of managing and introducing new solutions and marketing of the offered services. The company is prepared for both financial and substantive investments. Both materials and products used in the technological process and the creation of new products are available on the market. The analyses carried out show that the planned project to the extent envisaged is not subject to any risk factors in relation to its implementation, time limits and the use of its effects. (English)
20 October 2020
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Identifiers
RPMP.03.04.04-12-0064/17
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