Development of an innovative solution for the washing industry based on properties (Q107830): Difference between revisions
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(Removed claim: summary (P836): The main purpose of the project is to obtain R & D results that enable, after commercialisation of the project results, the placing on the market of a new green industrial scale service based on an innovative and patented technology — NANDO, which will lead to a competitive advantage in the market for laundry services, due to lower price and higher quality of service. The higher quality will be due to the use of significantly lower quantities...) |
(Created claim: summary (P836): The main objective of the project is to obtain the results of research and development which, after commercialisation of the project results, allow the launch of a new, green service based on industrial-scale washing using innovative and patented technology, which will lead to a competitive advantage in the laundry services market due to lower prices and higher quality of services. The higher quality will result from the use of much lower amount...) |
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| Property / summary | |||||||||||||||
The main objective of the project is to obtain the results of research and development which, after commercialisation of the project results, allow the launch of a new, green service based on industrial-scale washing using innovative and patented technology, which will lead to a competitive advantage in the laundry services market due to lower prices and higher quality of services. The higher quality will result from the use of much lower amount of washing or disinfectants acting destructively on the preserved material and applied lower washing temperatures, and by reducing the amount of washing or disinfectants used, it will reduce the negative impact of the washing process on the well-being of people with allergies. The direct recipients of the service will be: hotels, hospitals and food industry plants. The project has been divided into 3 stages (tasks 1 and 2 will be carried out in parallel; task 3 after receiving results from tasks 1 and 2). The subject of the various stages is: 1) Development of the disinfection technology using nanoproducts at reduced concentrations of conventional disinfectants or/or reduced disinfection temperatures. The initial prototype of disinfection technology will be developed in the laboratory phase. 2) Development of a nano-laundering technology enabling industrial laundry to reduce the amount of commonly used washing agents or reduce the energy intensity of the process by significantly reducing the temperature of essential washing, while maintaining the quality of the laundry service provided by the current technology using traditional chemicals. 3) Verification and optimisation of developed technologies under target conditions, by including the essential laundry service in the end-user survey process. Their opinion will be reviewed by means of quantitative market studies, the results of which will be applied in the target solution. (English) | |||||||||||||||
| Property / summary: The main objective of the project is to obtain the results of research and development which, after commercialisation of the project results, allow the launch of a new, green service based on industrial-scale washing using innovative and patented technology, which will lead to a competitive advantage in the laundry services market due to lower prices and higher quality of services. The higher quality will result from the use of much lower amount of washing or disinfectants acting destructively on the preserved material and applied lower washing temperatures, and by reducing the amount of washing or disinfectants used, it will reduce the negative impact of the washing process on the well-being of people with allergies. The direct recipients of the service will be: hotels, hospitals and food industry plants. The project has been divided into 3 stages (tasks 1 and 2 will be carried out in parallel; task 3 after receiving results from tasks 1 and 2). The subject of the various stages is: 1) Development of the disinfection technology using nanoproducts at reduced concentrations of conventional disinfectants or/or reduced disinfection temperatures. The initial prototype of disinfection technology will be developed in the laboratory phase. 2) Development of a nano-laundering technology enabling industrial laundry to reduce the amount of commonly used washing agents or reduce the energy intensity of the process by significantly reducing the temperature of essential washing, while maintaining the quality of the laundry service provided by the current technology using traditional chemicals. 3) Verification and optimisation of developed technologies under target conditions, by including the essential laundry service in the end-user survey process. Their opinion will be reviewed by means of quantitative market studies, the results of which will be applied in the target solution. (English) / rank | |||||||||||||||
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| Property / summary: The main objective of the project is to obtain the results of research and development which, after commercialisation of the project results, allow the launch of a new, green service based on industrial-scale washing using innovative and patented technology, which will lead to a competitive advantage in the laundry services market due to lower prices and higher quality of services. The higher quality will result from the use of much lower amount of washing or disinfectants acting destructively on the preserved material and applied lower washing temperatures, and by reducing the amount of washing or disinfectants used, it will reduce the negative impact of the washing process on the well-being of people with allergies. The direct recipients of the service will be: hotels, hospitals and food industry plants. The project has been divided into 3 stages (tasks 1 and 2 will be carried out in parallel; task 3 after receiving results from tasks 1 and 2). The subject of the various stages is: 1) Development of the disinfection technology using nanoproducts at reduced concentrations of conventional disinfectants or/or reduced disinfection temperatures. The initial prototype of disinfection technology will be developed in the laboratory phase. 2) Development of a nano-laundering technology enabling industrial laundry to reduce the amount of commonly used washing agents or reduce the energy intensity of the process by significantly reducing the temperature of essential washing, while maintaining the quality of the laundry service provided by the current technology using traditional chemicals. 3) Verification and optimisation of developed technologies under target conditions, by including the essential laundry service in the end-user survey process. Their opinion will be reviewed by means of quantitative market studies, the results of which will be applied in the target solution. (English) / qualifier | |||||||||||||||
point in time: 17 October 2020
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Revision as of 17:01, 17 October 2020
Project in Poland financed by DG Regio
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Development of an innovative solution for the washing industry based on properties |
Project in Poland financed by DG Regio |
Statements
49,995.96 zloty
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77,190.0 zloty
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64.77 percent
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1 September 2016
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31 December 2016
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LAUNDRY SERVICE SP. Z O.O.
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52°51'11.5"N, 19°39'41.0"E
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Celem głównym projektu jest uzyskanie wyników prac badawczo-rozwojowych pozwalających, po komercjalizacji wyników projektu, na wprowadzenie na rynek nowej, ekologicznej usługi opartej na praniu na skalę przemysłową z zastosowaniem innowacyjnej i OPATENTOWANEJ technologii - NANOWODY, co doprowadzi do osiągnięcia przewagi konkurencyjnej na rynku usług pralniczych, ze względu na niższą cenę i wyższą jakość usług. Wyższa jakość będzie wynikała ze stosowania znacznie mniejszej ilości środków piorących lub dezynfekujących działających niszcząco na konserwowany materiał i stosowanych niższych temperatur prania, a dzięki zmniejszonej ilości stosowanych środków piorących lub dezynfekujących, ulegnie zmniejszeniu negatywny wpływ procesu prania na samopoczucie osób z alergiami. Bezpośrednimi odbiorcami usługi będą: hotele, szpitale i zakłady przemysłu spożywczego. Projekt został podzielony na 3 etapy (zadania 1 i 2 prowadzone będą równolegle; zadanie 3 po otrzymaniu wyników z zadań 1 i 2). Przedmiotem poszczególnych etapów jest: 1) Opracowanie technologii dezynfekcji z zastosowaniem nanowody przy obniżonym stężeniu konwencjonalnych środków dezynfekujących lub/i obniżonej temperaturze dezynfekcji. Wstępny prototyp technologii dezynfekcji zostanie wypracowany w fazie laboratoryjnej. 2) Opracowanie technologii prania z zastosowaniem nanowody umożliwiającej w pralni przemysłowej zmniejszenie ilości powszechnie stosowanych środków piorących lub zmniejszenie energochłonności procesu poprzez znaczne obniżenie temperatury prania zasadniczego, przy jednoczesnym utrzymaniu jakości usługi prania realizowanej dzięki obecnie stosowanej technologii z użyciem tradycyjnych środków chemicznych. 3) Weryfikacja i optymalizacja opracowanych technologii w warunkach docelowych, dzięki włączeniu w proces badań końcowych użytkowników zasadniczej usługi pralniczej. Ich opinia zostanie zweryfikowana za pomocą ilościowych badań rynkowych, których wyniki zostaną zastosowane w docelowym rozwiązaniu. (Polish)
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The main objective of the project is to obtain the results of research and development which, after commercialisation of the project results, allow the launch of a new, green service based on industrial-scale washing using innovative and patented technology, which will lead to a competitive advantage in the laundry services market due to lower prices and higher quality of services. The higher quality will result from the use of much lower amount of washing or disinfectants acting destructively on the preserved material and applied lower washing temperatures, and by reducing the amount of washing or disinfectants used, it will reduce the negative impact of the washing process on the well-being of people with allergies. The direct recipients of the service will be: hotels, hospitals and food industry plants. The project has been divided into 3 stages (tasks 1 and 2 will be carried out in parallel; task 3 after receiving results from tasks 1 and 2). The subject of the various stages is: 1) Development of the disinfection technology using nanoproducts at reduced concentrations of conventional disinfectants or/or reduced disinfection temperatures. The initial prototype of disinfection technology will be developed in the laboratory phase. 2) Development of a nano-laundering technology enabling industrial laundry to reduce the amount of commonly used washing agents or reduce the energy intensity of the process by significantly reducing the temperature of essential washing, while maintaining the quality of the laundry service provided by the current technology using traditional chemicals. 3) Verification and optimisation of developed technologies under target conditions, by including the essential laundry service in the end-user survey process. Their opinion will be reviewed by means of quantitative market studies, the results of which will be applied in the target solution. (English)
17 October 2020
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Identifiers
RPMA.01.02.00-14-4545/16
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